J Bacteriol. 1992 July; 174(14): 4838-4841
Isolation, characterization, and physiological role of the pyruvate dehydrogenase complex and alpha-acetolactate synthase of Lactococcus lactis subsp. lactis bv. diacetylactis.
J L Snoep,
M J Teixeira de Mattos,
M J Starrenburg and
J Hugenholtz
Department of Microbiology, University of Amsterdam, The Netherlands.
ABSTRACT
The pyruvate dehydrogenase complex of Lactococcus lactis subsp. lactis bv. diacetylactis has a specific activity of 6.6 U/mg and a Km of 1 mM for pyruvate. The specific activities of E2 and E3 in the complex are 30 and 0.36 U/mg, respectively. The complex is very sensitive to NADH inhibition and consists of four subunits: E1 alpha (44 kDa), E1 beta (35 kDa), E2 (73 kDa), and E3 (60 kDa). The L. lactis alpha-acetolactate synthase has a specific activity of 103 U/mg and a Km of 50 mM for pyruvate. Thiamine pyrophosphate (Km = 3.2 microM) and divalent cations are essential for activity. The native enzyme measures 172 kDa and consists of 62-kDa monomers. The role of both enzymes in product formation is discussed in view of NADH inhibition and competition for pyruvate.
J Bacteriol. 1992 July; 174(14): 4838-4841
This article has been cited by other articles:
-
Garcia-Quintans, N., Repizo, G., Martin, M., Magni, C., Lopez, P.
(2008). Activation of the Diacetyl/Acetoin Pathway in Lactococcus lactis subsp. lactis bv. diacetylactis CRL264 by Acidic Growth. Appl. Environ. Microbiol.
74: 1988-1996
[Abstract]
[Full Text]
-
Larsen, N., Boye, M., Siegumfeldt, H., Jakobsen, M.
(2006). Differential Expression of Proteins and Genes in the Lag Phase of Lactococcus lactis subsp. lactis Grown in Synthetic Medium and Reconstituted Skim Milk. Appl. Environ. Microbiol.
72: 1173-1179
[Abstract]
[Full Text]
-
Wagner, N., Tran, Q. H., Richter, H., Selzer, P. M., Unden, G.
(2005). Pyruvate Fermentation by Oenococcus oeni and Leuconostoc mesenteroides and Role of Pyruvate Dehydrogenase in Anaerobic Fermentation. Appl. Environ. Microbiol.
71: 4966-4971
[Abstract]
[Full Text]
-
Vido, K., Diemer, H., Van Dorsselaer, A., Leize, E., Juillard, V., Gruss, A., Gaudu, P.
(2005). Roles of Thioredoxin Reductase during the Aerobic Life of Lactococcus lactis. J. Bacteriol.
187: 601-610
[Abstract]
[Full Text]
-
Vido, K., le Bars, D., Mistou, M.-Y., Anglade, P., Gruss, A., Gaudu, P.
(2004). Proteome Analyses of Heme-Dependent Respiration in Lactococcus lactis: Involvement of the Proteolytic System. J. Bacteriol.
186: 1648-1657
[Abstract]
[Full Text]
-
Nordkvist, M., Jensen, N. B. S., Villadsen, J.
(2003). Glucose Metabolism in Lactococcus lactis MG1363 under Different Aeration Conditions: Requirement of Acetate To Sustain Growth under Microaerobic Conditions. Appl. Environ. Microbiol.
69: 3462-3468
[Abstract]
[Full Text]
-
Neves, A. R., Ramos, A., Costa, H., van Swam, I. I., Hugenholtz, J., Kleerebezem, M., de Vos, W., Santos, H.
(2002). Effect of Different NADH Oxidase Levels on Glucose Metabolism by Lactococcus lactis: Kinetics of Intracellular Metabolite Pools Determined by In Vivo Nuclear Magnetic Resonance. Appl. Environ. Microbiol.
68: 6332-6342
[Abstract]
[Full Text]
-
Hoefnagel, M. H. N., Starrenburg, M. J. C., Martens, D. E., Hugenholtz, J., Kleerebezem, M., Van Swam, I. I., Bongers, R., Westerhoff, H. V., Snoep, J. L.
(2002). Metabolic engineering of lactic acid bacteria, the combined approach: kinetic modelling, metabolic control and experimental analysis. Microbiology
148: 1003-1013
[Abstract]
[Full Text]
-
Jensen, N. B. S., Melchiorsen, C. R., Jokumsen, K. V., Villadsen, J.
(2001). Metabolic Behavior of Lactococcus lactis MG1363 in Microaerobic Continuous Cultivation at a Low Dilution Rate. Appl. Environ. Microbiol.
67: 2677-2682
[Abstract]
[Full Text]
-
Hugenholtz, J., Kleerebezem, M., Starrenburg, M., Delcour, J., de Vos, W., Hols, P.
(2000). Lactococcus lactis as a Cell Factory for High-Level Diacetyl Production. Appl. Environ. Microbiol.
66: 4112-4114
[Abstract]
[Full Text]
-
Rijnen, L., Courtin, P., Gripon, J.-C., Yvon, M.
(2000). Expression of a Heterologous Glutamate Dehydrogenase Gene in Lactococcus lactis Highly Improves the Conversion of Amino Acids to Aroma Compounds. Appl. Environ. Microbiol.
66: 1354-1359
[Abstract]
[Full Text]
-
Lopez de Felipe, F., Kleerebezem, M., de Vos, W. M., Hugenholtz, J.
(1998). Cofactor Engineering: a Novel Approach to Metabolic Engineering in Lactococcus lactis by Controlled Expression of NADH Oxidase. J. Bacteriol.
180: 3804-3808
[Abstract]
[Full Text]
-
Arnau, J., Jørgensen, F., Madsen, S. M., Vrang, A., Israelsen, H.
(1998). . J. Bacteriol.
180: 3049-3055
[Abstract]
[Full Text]
Copyright © 1992 by the American Society for Microbiology. All rights reserved.