Journal of Bacteriology, May 2001, p. 3127-3133, Vol. 183, No. 10
0021-9193/01/$04.00+0 DOI: 10.1128/JB.183.10.3127-3133.2001
Copyright © 2001, American Society for Microbiology. All rights reserved.
Unité de Glycobiologie Structurale et Fonctionnelle, UMR USTL-CNRS 8576, Université des Sciences et Technologies de Lille, 59655 Villeneuve d'Ascq Cedex, France
Received 5 December 2000/Accepted 6 March 2001
We report the initial characterization of the osmoregulated
periplasmic glucans (OPGs) of Erwinia chrysanthemi. OPGs
are intrinsic components of the bacterial envelope necessary to the
pathogenicity of this phytopathogenic enterobacterium (F. Page, S. Altabe, N. Hugouvieux-Cotte-Pattat, J.-M. Lacroix, J. Robert-Baudouy
and J.-P. Bohin, J. Bacteriol. 183:0000-0000, 2001 [companion in this issue]). OPGs were isolated by trichloracetic acid treatment and gel
permeation chromatography. The synthesis of these compounds appeared to
be osmoregulated, since lower amounts of OPGs were produced when
bacteria were grown in media of higher osmolarities. However, a large
fraction of these OPGs were recovered in the culture medium. Then,
these compounds were characterized by compositional analysis,
high-performance anion-exchange chromatography, matrix-assisted laser
desorption mass spectrometry, and 1H and 13C
nuclear magnetic resonance analyses. OPGs produced by E. chrysanthemi are very heterogeneous at the level of both backbone
structure and substitution of these structures. The degree of
polymerization of the glucose units ranges from 5 to 12. The structures
are branched, with a linear backbone consisting of
-1,2-linked
glucose units to which a variable number of branches, composed of one
glucose residue, are attached by
-1,6 linkages in a random way. This glucan backbone may be substituted by O-acetyl and
O-succinyl ester-linked residues.
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