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J Bacteriol. 1962 April; 83(4): 750-753
Copyright © 1962, The Williams & Wilkins Company. All Rights Reserved.

FERMENTATION REACTIONS OF PSEUDOMONAS CAVIAE AND ITS SEROLOGICAL RELATIONSHIP TO AEROMONADS

Pinghui V. Liu

Department of Microbiology, University of Louisville School of Medicine, Louisville, Kentucky

ABSTRACT

LIU, PINGHUI V. (University of Louisville School of Medicine, Louisville, Ky.). Fermentation reactions of Pseudomonas caviae and its serological relationship to aeromonads. J. Bacteriol. 83:750–753. 1962.—Pseudomonas caviae was found to ferment carbohydrates instead of oxidizing them. This characteristic would seem to eliminate this organism from the genus Pseudomonas and place it in the genus Aeromonas. It was identified as A. liquefaciens, by its species-specific extracellular antigens and by neutralization of its enzyme.

J Bacteriol. 1962 April; 83(4): 750-753
Copyright © 1962, The Williams & Wilkins Company. All Rights Reserved.





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