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Journal of Bacteriology, October 1998, p. 5052-5057, Vol. 180, No. 19
Division of Industrial Microbiology,
Department of Food Technology and Nutritional Sciences, Wageningen
Agricultural University, 6700 EV Wageningen, The Netherlands
Received 20 May 1998/Accepted 23 July 1998
An epoxide hydrolase from Rhodococcus erythropolis
DCL14 catalyzes the hydrolysis of limonene-1,2-epoxide to
limonene-1,2-diol. The enzyme is induced when R. erythropolis is grown on monoterpenes, reflecting its role in the
limonene degradation pathway of this microorganism.
Limonene-1,2-epoxide hydrolase was purified to homogeneity. It is a
monomeric cytoplasmic enzyme of 17 kDa, and its N-terminal amino acid
sequence was determined. No cofactor was required for activity of this
colorless enzyme. Maximal enzyme activity was measured at pH 7 and
50°C. None of the tested inhibitors or metal ions inhibited
limonene-1,2-epoxide hydrolase activity. Limonene-1,2-epoxide hydrolase
has a narrow substrate range. Of the compounds tested, only
limonene-1,2-epoxide, 1-methylcyclohexene oxide, cyclohexene oxide, and
indene oxide were substrates. This report shows that
limonene-1,2-epoxide hydrolase belongs to a new class of epoxide
hydrolases based on (i) its low molecular mass, (ii) the absence of any
significant homology between the partial amino acid sequence of
limonene-1,2-epoxide hydrolase and amino acid sequences of known
epoxide hydrolases, (iii) its pH profile, and (iv) the inability of
2-bromo-4'-nitroacetophenone, diethylpyrocarbonate, 4-fluorochalcone
oxide, and 1,10-phenanthroline to inhibit limonene-1,2-epoxide
hydrolase activity.
Epoxides are highly reactive
compounds which readily react with numerous biological compounds,
including proteins and nucleic acids. Consequently, epoxides are
cytotoxic, mutagenic, and potentially carcinogenic, and there is
considerable interest in biological degradation mechanisms for these
compounds.
In bacteria, epoxides are formed during the metabolism of alkenes
(23) and halohydrins (15, 26, 34, 49). Enzymes belonging to a large number of enzyme classes, including
dehydrogenases (17), lyases (21),
carboxylases (1, 43), glutathione S-transferases (6, 8), isomerases
(24), and hydrolases (7, 19, 44), are involved in
the microbial degradation of epoxides.
Epoxide hydrolases are enzymes catalyzing the addition of water to
epoxides forming the corresponding diol. This group of enzymes has been
extensively studied in mammals, while only limited information is
available on bacterial epoxide hydrolases. Three functions for epoxide
hydrolases are recognized (42). In bacteria, epoxide
hydrolases are involved in the degradation of several hydrocarbons, including 1,3-dihalo-2-propanol (34),
2,3-dihalo-1-propanol (15, 26), epichlorohydrin
(46), propylene oxide (16), 9,10-epoxy fatty
acids (30, 36),
trans-2,3-epoxysuccinate (2), and cyclohexene
oxide (14). Other epoxide hydrolases, such as
microsomal and cytosolic epoxide hydrolase from mammals (for reviews,
see references 4, 8, and 44), are
involved in the detoxification of epoxides formed due to the action of P-450-dependent monooxygenases (8). Epoxide hydrolases are also involved in biosynthesis of hormones, such as leukotrienes and
juvenile hormone (40, 45), and plant cuticular elements (11). Remarkably, the bacterial and eukaryotic epoxide
hydrolases described so far form a homogeneous group of enzymes
belonging to the Rhodococcus erythropolis DCL14, a gram-positive bacterium,
is able to grow on both (+)- and (
0021-9193/98/$04.00+0
Copyright © 1998, American Society for Microbiology. All rights reserved.
Limonene-1,2-Epoxide Hydrolase from
Rhodococcus erythropolis DCL14 Belongs to a Novel Class of
Epoxide Hydrolases
![]()
ABSTRACT
Top
Abstract
Introduction
Materials & Methods
Results
Discussion
References
![]()
INTRODUCTION
Top
Abstract
Introduction
Materials & Methods
Results
Discussion
References
/
-hydrolase fold superfamily (10,
38).
)-limonene as the sole
source of carbon and energy (47). Cells grown on limonene
contained a novel epoxide hydrolase that does not belong to the
/
-hydrolase fold superfamily. This limonene-1,2-epoxide hydrolase
converts limonene-1,2-epoxide to limonene-1,2-diol
(p-menth-8-ene-1,2-diol [Fig.
1]). In this report, we describe the
purification and characterization of this enzyme and show that
limonene-1,2-epoxide hydrolase belongs to a novel class of epoxide
hydrolases.

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FIG. 1.
Reaction catalyzed by limonene-1,2-epoxide hydrolase.
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MATERIALS AND METHODS |
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Isolation of strain DCL14.
R. erythropolis DCL14 was
isolated from an enrichment culture containing a sediment sample (10 g)
from a ditch in Reeuwijk, The Netherlands, diluted in 30 ml of mineral
salts medium (pH 7.0) (24) in the presence of 1 mM
(
)-dihydrocarveol as the carbon and energy source. After incubation
of this culture for 2 weeks on a shaker at 30°C and two successive
transfers into fresh medium, samples of the enrichments were plated
onto agar plates with mineral salts medium. These plates were incubated in a desiccator in which (+)-limonene was supplied via the gas phase.
Colonies that developed were isolated and checked for purity by plating
on yeast extract-glucose plates. R. erythropolis DCL14 (CIMW 0387B) is maintained at the Division of Industrial Microbiology, Wageningen, The Netherlands.
Growth conditions. R. erythropolis DCL14 was subcultured once a month and grown at 30°C on a yeast extract-glucose agar plate for 2 days, after which the plates were stored at room temperature. Cultures were grown in 5-liter Erlenmeyer flasks containing 1 liter of mineral salts medium with 0.01% (vol/vol) carbon source and fitted with rubber stoppers. The flasks were incubated at 30°C on a horizontal shaker oscillating at 1 Hz with an amplitude of 10 cm. After growth was observed, the concentration of the toxic substrates was increased with steps of 0.01% (vol/vol) until a total of 0.1% (vol/vol) carbon source had been added.
Cells for enzyme purification were grown fed-batch in a fermentor with a working volume of 2.0 liters at 28°C. (+)-Limonene was supplied via the gas phase by passing the airflow (300 ml/min) into the fermentor through a bubble column containing (+)-limonene. Every day, 1.5 liters of the culture was harvested, after which the working volume was immediately increased to 2.0 liters. Cells were collected by centrifugation (4°C, 10 min at 16,000 × g) and washed with 50 mM potassium phosphate buffer (pH 7.0). The pellet was resuspended in 7 ml of this buffer and stored at
20°C until used.
Preparation of cell extract. Two aliquots of frozen cell suspension (7 ml) were thawed and disrupted by sonication (20 min, 30% duty cycle, output control 2.3) with a Branson Sonifier 250. Cell debris was removed by centrifugation at 20,000 × g for 20 min. The supernatant was used as the cell extract. Protein was determined by the method of Bradford (12), with bovine serum albumin as the standard.
Purification of limonene-1,2-epoxide hydrolase. All purification steps were performed at 4°C and pH 7.0. If necessary, the pooled fractions were concentrated by ultrafiltration with an Amicon ultrafiltration unit using a membrane with a molecular weight cutoff of 10,000 under nitrogen at a pressure of 4 bar.
Step 1: gel filtration. The cell extract was applied onto a Sephacryl S300 (Pharmacia) column (2.5 by 98 cm) equilibrated with 10 mM potassium phosphate buffer (flow rate, 0.75 ml/min; collected fraction volume, 7.5 ml). Fractions containing limonene-1,2-epoxide hydrolase were pooled.
Step 2: hydroxyapatite. The pooled fractions from the gel filtration step were applied to a hydroxyapatite (Bio-Rad) column (5 by 6 cm) equilibrated with 10 mM potassium phosphate buffer (flow rate, 0.3 ml/min; collected fraction volume, 3 ml). The column was washed with 50 ml of the same buffer, and subsequently the enzyme was eluted with a 10 to 500 mM linear gradient of potassium phosphate (total volume, 400 ml). Limonene-1,2-epoxide hydrolase eluted at a potassium phosphate concentration of 100 mM. Active fractions were pooled.
Step 3: anion-exchange chromatography. The pooled fractions from the hydroxyapatite step were applied onto a DEAE-Sepharose CL-6B (Pharmacia) column (2.5 by 31 cm) equilibrated with 25 mM potassium phosphate buffer. The column was washed with 100 ml of the same buffer (flow rate, 0.75 ml/min; collected fraction volume, 7.5 ml), and the enzyme was eluted with a 0 to 1 M linear gradient of NaCl in the same buffer (total volume, 1 liter). Limonene-1,2-epoxide hydrolase eluted at an NaCl concentration of 260 mM. Fractions exhibiting limonene-1,2-epoxide hydrolase activity were pooled and concentrated.
Determination of molecular weight.
The molecular weight of
the denatured protein was determined by sodium dodecyl
sulfate-polyacrylamide gel electrophoresis (SDS-PAGE). An SDS-20%
polyacrylamide gel was prepared by the method of Laemmli
(28). Proteins were stained with Coomassie brilliant blue G. A Pharmacia low-molecular-weight calibration kit containing
phosphorylase b (94,000), bovine serum albumin (67,000),
ovalbumin (43,000), carbonic anhydrase (30,000), soybean trypsin
inhibitor (20,100), and
-lactalbumin (14,400) was used for the
estimation of the molecular weight.
Assay of limonene-1,2-epoxide hydrolase activity. Limonene-1,2-epoxide hydrolase activity was determined by monitoring (+)-limonene-1,2-epoxide degradation by gas chromatography (GC). The reaction mixtures consisted of cell extract (10 to 100 µl) and 2 ml of a freshly prepared 2.5 mM (+)-limonene-1,2-epoxide solution in 50 mM potassium phosphate (pH 7.0) in 15-ml vials fitted with Teflon Mininert valves (Supelco Inc.) preventing evaporation of limonene-1,2-epoxide. The vials were placed in a shaking water bath (30°C); after 5, 10, and 15 min, a vial was removed from the water bath and the reaction was terminated by the addition of 1 ml of ethylacetate. The vials were vigorously shaken to enable quantitative extraction of the terpenes. The ethylacetate layer was pipetted in a microcentrifuge tube and centrifuged (3 min, 15,000 × g) to achieve separation of the two layers, and then 1 µl of the ethylacetate layer was analyzed by GC. The effects of inhibitors and ions were studied by adding 1 mM effector to limonene-1,2-epoxide hydrolase. This mixture was preincubated at 30°C for 15 min, after which the limonene-1,2-epoxide hydrolase activity was determined as described above.
The substrate specificity of limonene-1,2-epoxide hydrolase was tested by incubating different amounts of limonene-1,2-epoxide hydrolase with 5 mM epoxide in potassium phosphate buffer (pH 7.0) for 1 h at 30°C. The samples were extracted with ethylacetate and analyzed by GC. Epoxide degradation was corrected for chemical hydrolysis. With styrene oxide, cis-2,3-epoxybutane, epichlorohydrin, and 1,2-epoxyhexane, substrate degradation was followed by analyzing the headspace of these incubations by GC. The incubations with indene oxide and cis-stilbene oxide (tested at 1 mM because of the low solubility of these compounds) were extracted with hexane, and the hexane phase was analyzed by high-pressure liquid chromatography (HPLC).Analytical methods.
All epoxides except indene oxide and
cis-stilbene oxide were analyzed by chiral GC on fused
silica cyclodextrin capillary columns (30-m length, 0.25-mm internal
diameter, 0.25-µm film coating; Supelco, Zwijndrecht, The
Netherlands). GC was performed on a Chrompack CP9000 gas chromatograph
equipped with a flame ionization detector, using N2 as the
carrier gas. The detector and injector temperatures were 250 and
200°C, respectively, and the split ratio was 1:50. For
limonene-1,2-epoxide, 1-methylcyclohexene oxide, and cyclohexene oxide,
an
-DEX 120 column was used at oven temperatures of 100, 70, and
70°C, respectively. Indene oxide and cis-stilbene oxide
were analyzed by HPLC using a Chiralcel OB column as described by Zhang
et al. (50).
Sources of chemicals.
(+)- and (
)-limonene-1,2-epoxide and
(+)-limonene were purchased from Acros; cyclohexene oxide was purchased
from Aldrich. Limonene-1,2-diol was prepared by acid
(H2SO4) hydrolysis of limonene-1,2-epoxide (39). 1-Methylcyclohexene oxide was prepared as described
before (14). Indene oxide was prepared as described by Gagis
et al. (20). All other chemicals were of the highest purity
commercially available.
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RESULTS |
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Induction of limonene-1,2-epoxide hydrolase activity in
R. erythropolis.
R. erythropolis DCL14 was
grown on different carbon sources, and the limonene-1,2-epoxide
hydrolase activity was determined (Table
1). Growth on monoterpenes resulted in a
10- to 100-fold increase in limonene-1,2-epoxide hydrolase activity.
Notably, growth on the (+)-isomer(s) of the terpenes resulted in a
limonene-1,2-epoxide hydrolase activity higher than that found after
growth of the cells on the (
)-isomer(s) of the same compound (Table
1). Cells for further experiments were grown on (+)-limonene.
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Purification of limonene-1,2-epoxide hydrolase. The limonene-1,2-epoxide hydrolase activity was present in the 100,000 × g supernatant of cell extract. Storage of cell extract at room temperature for 1 month did not result in any apparent loss of limonene-1,2-epoxide hydrolase activity.
The purification scheme for limonene-1,2-epoxide hydrolase is presented in Table 2. Limonene-1,2-epoxide hydrolase was purified 53-fold, with an overall yield of 60%. From Table 2, it can be calculated that limonene-1,2-epoxide hydrolase represents 2% of the total soluble cellular protein of (+)-limonene-grown cells. The absorption spectrum of this colorless protein gave no indication of the presence of a prosthetic group. The results of the ICP-MS analysis indicate that limonene-1,2-epoxide hydrolase does not contain a metal ion as a cofactor. Limonene-1,2-epoxide hydrolase could be stored at
20°C for 6 months
without loss of activity.
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N-terminal amino acid sequence. The N-terminal amino acid sequence of limonene-1,2-epoxide hydrolase was determined to be Thr-Ser-Lys-Ile-Glu-Gln-Pro-Arg-Trp-Ala-Ser-Lys-Asp-Ser-Ala-Ala-Gly-Ala-Ala-Ser-Thr-Pro-Asp-Glu-Lys-Ile-Val-Leu-Glu-Phe-Met-Asp-Ala-Leu-Thr-Ser-Asn-Asp-Ala-Ala-Lys-Leu-Ile-Glu-Tyr-Phe-Ala-Glu-Asp-Thr. Comparison of this amino acid sequence with entries in the databases by using the BLAST search program revealed no substantial homology with any other protein. The highest similarity (38%) was with checkpoint protein RAD24 from Saccharomyces cerevisiae (SWISS-PROT accession no. P32641).
Temperature and pH optimum and temperature stability of the purified enzyme. The enzyme has a very broad pH optimum, peaking at around pH 7 (Fig. 3). Phosphate buffer seemed to slightly inhibit limonene-1,2-epoxide hydrolase activity. Below pH 5 the activity could no longer be measured accurately, as chemical hydrolysis of the substrate overtook the biological hydrolysis rate. The temperature optimum of the enzyme was 50°C (Fig. 4). From the data presented in Fig. 4, we calculated an activation energy of 51.8 kJ/mol for limonene-1,2-epoxide hydrolase. The temperature stability of limonene-1,2-epoxide hydrolase is shown in Fig. 5. At temperatures over 45°C, rapid inactivation of the enzyme was observed.
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Inhibitors and metal ions.
We tested a variety of enzyme
inhibitors for the ability to inhibit limonene-1,2-epoxide
hydrolase activity: EDTA, 1,10-phenanthroline,
,
'-dipyridyl, nitrilotriacetate, SDS, iodoacetamide, iodoacetate, p-chloromercuribenzoate, dithiothreitol, cysteine,
2-mercaptoethanol, glutathione and phenylhydrazine, hydroxylamine,
potassium cyanate, N-ethylmaleimide, semicarbazide,
diethylpyrocarbonate, 2-bromo-4'-nitroacetophenone, and
2-bromo-4'-methyl-acetophenone (all at 1 mM). None of these compounds inhibited
limonene-1,2-epoxide hydrolase activity, nor did
4-fluorochalcone oxide and 4-phenylchalcone oxide, which are
competitive inhibitors of mammalian soluble epoxide hydrolase
(33).
Substrate specificity. Limonene-1,2-epoxide hydrolase has a rather narrow substrate specificity. Of the compounds tested, only limonene-1,2-epoxide, 1-methylcyclohexene oxide, cyclohexene oxide, and indene oxide were substrates for limonene-1,2-epoxide hydrolase (Table 3). The enzyme showed the highest activity with (+)-limonene-1,2-epoxide.
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DISCUSSION |
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This report describes the purification and characterization of a novel epoxide hydrolase from R. erythropolis DCL14. Limonene-1,2-epoxide hydrolase is induced when R. erythropolis DCL14 is grown on monoterpenes (Table 1), reflecting its function in the limonene degradation pathway of the bacterium (47). So far, very few enzymes involved in microbial degradation of monoterpenes have been characterized (48).
Epoxide hydrolases form a remarkably homogeneous group of enzymes. They
belong to the
,
-hydrolase fold superfamily (10, 38),
based on the observation that they show low but significant sequence similarity with haloalkane dehalogenase from
Xanthobacter autotrophicus GJ10, of which the
three-dimensional structure has been solved (49). Epoxide
hydrolases do not contain a prosthetic group. Their catalytic activity
depends on a catalytic triad consisting of Asp, His, and Asp(Glu)
residues (5, 38). On nucleophilic attack by the catalytic
Asp the epoxide ring opens, resulting in the formation of a covalent
hydroxy ester intermediate (3). This covalent intermediate
was recently visualized in elegant studies by Müller et al.
(32). Subsequently, a proton is abstracted from a water
molecule by the His-Asp(Glu) pair, resulting in hydrolysis of the ester
bond and in release of a corresponding diol.
In bacteria, only soluble epoxide hydrolases have been found (25,
35), while in eukaryotes,
/
-hydrolase folded epoxide hydrolases are either soluble or membrane bound (9, 11, 44). Bacterial epoxide hydrolases have a subunit mass of 35 to
40 kDa, and both homodimeric and monomeric enzymes have been
described (25, 31, 35). Plant epoxide hydrolases have
similar subunit masses (32 to 40 kDa [11, 27, 41]) and
the only plant epoxide purified to homogeneity was a homodimer
(11). Soluble epoxide hydrolases from mammals are homodimers
and are much larger than bacterial epoxide hydrolases (subunit
mass of 55 to 62 kDa [44]). Mammalian
membrane-bound epoxide hydrolases are thought to be dodecamers
with a subunit mass of 46 to 53 kDa (8).
Two epoxide hydrolases which do not belong to the
/
-hydrolase
fold superfamily have been described (10, 44): leukotriene A4 hydrolase and cholesterol-epoxide hydrolase.
Leukotriene A4 hydrolase is an enzyme involved in the production of the hormone derivatives of archidonic acid. This cytosolic enzyme has been purified from several mammalian sources and is a monomer of 68 to 70 kDa (44). The amino acid sequence of leukotriene A4 hydrolase revealed that this enzyme belongs to the metallohydrolase superfamily (29). It contains 1 mol of catalytic Zn2+ per mol of enzyme (22). Remarkably, leukotriene A4 hydrolase is also a highly efficient aminopeptidase (37).
Cholesterol-epoxide hydrolase is an enzyme involved in the conversion
of epoxides arising from cholesterol during lipid peroxidation in
mammals. It is a membrane-bound protein which has not yet been purified
to homogeneity (32). The molecular mass of this enzyme is unknown. In contrast to the
/
-epoxide hydrolases, there is no
evidence that a covalent intermediate is formed in the course of
epoxide hydrolysis, suggesting a completely different reaction mechanism (32).
Limonene-1,2-epoxide hydrolase from R. erythropolis
DCL14 clearly belongs to a separate class of epoxide hydrolases.
It is a cytoplasmic enzyme with an unprecedented low molecular mass of
17 kDa (Fig. 2). This low mass distinctly sets this enzyme apart
from the
/
-hydrolase fold class of epoxide hydrolases. It is
estimated that a minimal molecular mass of 25 kDa is necessary to
accommodate the reaction mechanism as used by the
/
-hydrolase folded epoxide hydrolases (2a).
The N-terminal amino acid sequence of limonene-1,2-epoxide hydrolase
does not show homology with known amino acid sequences of
/
-hydrolase folded epoxide hydrolases (10, 38). At
first sight,
/
-hydrolase folded epoxide hydrolases do not show
any obvious sequence similarity (10). However, several
regions which are highly conserved have been identified in the amino
acid sequences of
/
-hydrolase folded epoxide hydrolases
(10). There was also no homology between the partial amino
acid sequence of limonene-1,2-epoxide hydrolase and the amino acid
sequence of leukotriene A4 hydrolase (29).
Remarkably, no substantial homology of limonene-1,2-epoxide hydrolase
with any other protein present in the databases was detected.
The imidazole-modifying compounds 2-bromo-4'-nitroacetophenone and
diethylpyrocarbonate did not affect limonene-1,2-epoxide hydrolase
activity. This suggests that unlike in the
/
-hydrolase folded
epoxide hydrolases, no catalytic histidine is involved in
limonene-1,2-epoxide hydrolase (5, 18). The involvement of
histidine in the mechanism of
/
-folded epoxide hydrolases has
also been deduced from the slope of the pH optimum of this enzyme
(9). Limonene-1,2-epoxide hydrolase behaved differently in
this respect, and the activity remained constant at pH values of >8
(Fig. 3). Also 4-fluoro- and 4-phenylchalcone oxide, compounds which
selectively inhibit soluble
/
-hydrolase folded epoxide hydrolases
(33), and 1,10-phenanthroline, an inhibitor of
leukotriene A4 hydrolase activity (22), did not
inhibit limonene-1,2-epoxide hydrolase activity. These results with
inhibitors indicate that limonene-1,2-epoxide hydrolase uses a reaction
mechanism that is completely different from those used by known epoxide
hydrolases.
In general, epoxides are hydrolyzed chemically under both acidic and
basic conditions (13). However, limonene-1,2-epoxide is much
more stable under basic than under neutral conditions (unpublished
results). An overall base-catalyzed reaction mechanism, as used by the
/
-folded epoxide hydrolases, would therefore be unfavorable for
the hydrolysis of limonene-1,2-epoxide. In this respect, it seems
understandable that R. erythropolis DCL14 has
evolved another type of epoxide hydrolase, in view of its specialized
function in the limonene degradation pathway (reference 46 and unpublished results). The specialized
function of limonene-1,2-epoxide hydrolase in limonene degradation is
also reflected by the narrow substrate range of this enzyme (Table 3),
in contrast to the broad substrate specificity of other epoxide
hydrolases (35, 38, 44).
In conclusion, based on (i) the molecular mass, (ii) the partial amino acid sequence, (iii) the pH profile, and (iv) the effect of different inhibitors on the activity of limonene-1,2-epoxide hydrolase, limonene-1,2-epoxide hydrolase from R. erythropolis DCL14 clearly belongs to a separate class of epoxide hydrolases.
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ACKNOWLEDGMENTS |
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This work was supported by grant BIO4-CT95-0049 from the European Community.
We thank Martin de Wit for technical assistance. David Leak (Department of Biochemistry, Imperial College, London, England) is acknowledged for sending us a sample of 1-methylcyclohexene oxide. We thank Michael Arand (Institute of Toxicology, University of Mainz, Mainz, Germany) for carefully reading the manuscript and sending us a sample of 4-fluorochalcone oxide.
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FOOTNOTES |
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* Corresponding author. Mailing address: Division of Industrial Microbiology, Department of Food Technology and Nutritional Sciences, Wageningen Agricultural University, P.O. Box 8129, 6700 EV Wageningen, The Netherlands. Phone: 31-317-484412. Fax: 31-317-484978. E-mail: mariet.vanderWerf{at}imb.ftns.wau.nl.
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