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Journal of Bacteriology, December 1999, p. 7409-7413, Vol. 181, No. 24
0021-9193/99/$04.00+0
Copyright © 1999, American Society for Microbiology. All rights reserved.
Genome-Wide Transcriptional Analysis of Aerobic and
Anaerobic Chemostat Cultures of Saccharomyces
cerevisiae
J. J. M.
ter
Linde,1
H.
Liang,2
R. W.
Davis,2
H. Y.
Steensma,1,3,*
J.
P.
van Dijken,3 and
J. T.
Pronk3
Institute of Molecular Plant Sciences, Leiden
University, 2333 AL Leiden,1 and Kluyver
Laboratory of Biotechnology, Delft University of Technology, 2628 BC
Delft,3 The Netherlands, and Department
of Biochemistry, Stanford University School of Medicine, Stanford,
California 94305-53072
Received 28 June 1999/Accepted 27 September 1999
 |
ABSTRACT |
The yeast Saccharomyces cerevisiae is unique among
eukaryotes in exhibiting fast growth in both the presence and the
complete absence of oxygen. Genome-wide transcriptional adaptation to
aerobiosis and anaerobiosis was studied in assays using DNA
microarrays. This technique was combined with chemostat cultivation,
which allows controlled variation of a single growth parameter under defined conditions and at a fixed specific growth rate. Of the 6,171 open reading frames investigated, 5,738 (93%) yielded detectable transcript levels under either aerobic or anaerobic conditions; 140 genes showed a >3-fold-higher transcription level under anaerobic conditions. Under aerobic conditions, transcript levels of 219 genes
were >3-fold higher than under anaerobic conditions.
 |
INTRODUCTION |
Aerobic organisms have evolved a
multitude of defense mechanisms to protect themselves against oxygen,
which is highly toxic to obligately anaerobic organisms. In addition to
its role as electron acceptor in aerobic respiration, aerobes require
molecular oxygen for various biosynthetic reactions (e.g., the
oxygenase reactions involved in the synthesis of sterols and
unsaturated fatty acids) (1, 2). Anaerobes have to bypass
these oxygen-requiring reactions, either by acquiring their products
from the environment or by using alternative pathways.
Most identified yeast species can ferment sugars to ethanol and carbon
dioxide (24). Thus, they do not depend on oxygen for their
dissimilatory metabolism and grow rapidly under oxygen-limited conditions. Only very few species can grow in the complete absence of
oxygen (27). In fact, the most important yeast species in fundamental and applied research, Saccharomyces cerevisiae,
stands out among yeasts and among eukaryotes with respect to its rapid growth under aerobic as well as strictly anaerobic conditions (27). In combination with the availability of its complete
genome sequence (13), this makes S. cerevisiae an
ideal model organism with which to study physiological adaptation to
aerobiosis and anaerobiosis in eukaryotes. Research into the
physiological mechanisms that enable S. cerevisiae to grow
anaerobically is not only of fundamental scientific interest: oxygen
requirement is a key factor in the application of yeasts in the
production of alcoholic beverages and fuel ethanol (7, 22).
Genome-wide transcription analysis is a powerful tool for determining
the complete set of mRNAs and their relative expression levels as a
function of growth conditions. All studies published to date on
genome-wide transcription in S. cerevisiae rely on the use
of batch cultures (6, 10, 14, 30). The inherent drawback of
this cultivation method is that it does not allow studies of the effect
of individual cultivation parameters. For example, in standard shake
flask cultures of yeasts, essential culture parameters such as pH,
dissolved-oxygen concentration, and concentration of nutrients change
continuously during growth. Even when pH and dissolved-oxygen
concentrations are controlled (e.g., by using fermentor cultures),
physical and chemical culture parameters cannot be manipulated
independent of the specific growth rate. Since the specific growth rate
has a drastic impact on the regulation of gene expression (11,
21), this readily obscures interpretation of the transcriptional
patterns derived from such batch cultures.
Chemostat cultivation allows reproducible steady-state cultivation of
microorganisms (20). In chemostat cultures, important parameters such as the specific growth rate, culture pH, and
dissolved-oxygen concentration can be accurately controlled. Thus,
chemostat cultivation allows physiological studies in which a single
culture parameter is varied while all other conditions are kept
constant (20, 29). This makes chemostat cultivation a
virtually indispensable technique for genome-wide expression studies.
In this study, glucose-limited chemostat cultures of S. cerevisiae, grown at a fixed specific growth rate, pH, and
temperature, were used to compare the aerobic and anaerobic transcript
profiles of this yeast.
 |
MATERIALS AND METHODS |
Strain and growth conditions.
The prototrophic laboratory
strain S. cerevisiae CEN.PK113-7D (MATa)
was kindly provided by P. Kötter (J.-W. Goethe Universität,
Frankfurt, Germany). Steady-state chemostat cultures were grown in
1-liter working-volume Applikon laboratory fermentors as described in
detail elsewhere (23). In brief, the cultures were fed with
a defined mineral medium containing glucose as the growth-limiting
nutrient (25). The dilution rate (which equals the specific
growth rate) in the steady-state cultures was 0.10 h
1,
the temperature was 30°C, and the culture pH was 5.0. Aerobic conditions were maintained by sparging the cultures with air (0.5 liter · min
1). The dissolved-oxygen concentration,
which was continuously monitored with an Ingold model 34 100 3002 probe, remained above 80% of air saturation. For anaerobic
cultivation, the reservoir medium was supplemented with Tween 80 and
ergosterol as described by Verduyn et al. (26). Anaerobic
conditions were maintained by sparging the medium reservoir and the
fermentor with pure nitrogen gas (0.5 liter · min
1). Furthermore, Norprene tubing and butyl rubber
septa were used to minimize oxygen diffusion (27). Residual
glucose concentrations in the aerobic and anaerobic chemostat cultures,
assayed after rapid sampling in liquid nitrogen (11), were
0.17 and 0.40 mmol · liter
1, respectively.
mRNA isolation and cDNA preparation.
Cells for RNA isolation
were harvested by a rapid sampling procedure, as induction of aerobic
genes has been shown to occur within minutes after exposure of
anaerobic cultures to oxygen (reference 5 and our
unpublished results). Due to the large volumes, samples from the
fermentor could not be harvested directly in liquid N2. We
therefore collected 50-ml samples in a predetermined amount of ice in a
centrifuge bucket placed in an ice-salt bath at
5°C such that the
temperature of the sample dropped to 2°C within 15 s. The
mixtures were centrifuged at the same temperature, and the pellets were
frozen in liquid N2.
For total RNA extraction, the frozen pellet of 50 ml of culture was
resuspended in 15 ml of phenol (pH 8.0), 15 ml of bead buffer (75 mM
ammonium acetate, 10 mM EDTA), and 1 ml of 10% sodium dodecyl sulfate.
After the addition of 5 g of glass beads (425- to 600-µm
diameter, acid washed), the sample was vortexed twice for 1 min,
incubated at 65°C in a water bath for 15 min, and vortexed again for
1 min. The upper phase was extracted with phenol-chloroform (50:50) and
subsequently precipitated by adding 1/10 volume of 7.5 M ammonium
acetate and 2 volumes of absolute ethanol. Poly(A)+ RNA was
purified by using Oligotex-dT (Qiagen).
First-strand cDNA synthesis was performed by mixing 20 µg of
poly(A)
+ RNA with 3,000 pmol of dT
21 in a final
volume of 200 µl of 1×
first-strand buffer (Gibco). The mixture was
incubated at 65°C
for 10 min and subsequently cooled on ice; 12 µl
of 100 mM dithiothreitol,
4 µl of 20 mM deoxynucleoside triphosphates
(Pharmacia), and 20
µl of Superscript II (200 U/µl; Gibco) were
added, and reverse
transcription was carried out at 42°C for 60 min,
followed by
the addition of 3 µl of bacterial DNA control mix to
enable assessment
of variation in the effectiveness of the labeling
procedure. The
mixture was extracted with phenol-chloroform (50:50),
and cDNA
was precipitated by adding 0.5 volume of 7.5 M ammonium
acetate
and 2.5 volumes of absolute
ethanol.
Hybridization and data processing.
The cDNA was fragmented
to an average size of approximately 50 bp by DNase I in 1×
One-phor-all buffer (Pharmacia) containing CoCl2. After
incubation at 37°C for 5 min, the DNase I was inactivated by
incubation in a boiling water bath for 10 min. cDNA fragments were 3'
end labeled by a 60-min incubation at 37°C in the presence of
biotinylated ddATP and terminal transferase (Boehringer). The hybridization mixture was prepared by adding 125 µl of 2× ST-T (2 M
NaCl, 20 mM Tris [pH 7.6], 0.010% Triton X-100), 2 µl of herring
sperm DNA (10 mg/ml), and 1 µl of control DNA (strain 948B; 5 nM in
6× SSPE-T [6× SSPE-T contains 0.9 M NaCl, 60 mM NaH2PO4, 6 mM EDTA, and 0.005% Triton X-100,
adjusted to pH 7.6]) to the biotinylated cDNA, and the volume was
adjusted to 250 µl. After incubation in a boiling water bath for 10 min followed by chilling on ice for 5 min, 200 µl of the target
preparation was transferred into a prewetted chip chamber.
Hybridizations were carried out at 43°C for 16 h, rotating at 60 rpm. Subsequently the hybridization mixture was collected and stored at
80°C for further use. The chip was rinsed with 6× SSPE-T, washed
on a fluidics station (10 washes with 6× SSPE-T and 2 washes with
0.5× SSPE-T), rotated with SSPE-T at 43°C for 15 min, and then
rinsed with 6× SSPE-T. The hybridized chips were stained by rotation
with 0.4 µl of a 1-mg/ml streptavidin-phycoerythrin solution
(Molecular Probes) and 10 µl of a 20-mg/ml bovine serum albumin
solution in 190 µl of 6× SSPE-T at 43°C for 10 min. Prior to
scanning, the chip was rinsed with 6× SSPE-T and washed on a fluidics
station (five washes with 6× SSPE-T).
After subtraction of the values of the mismatch oligonucleotides,
intensities of the signals were normalized to the total
intensities of
the chips. For the eight chips used (two sets of
four), these values
varied between 979,735 and 1,908,932 arbitrary
units.
 |
RESULTS AND DISCUSSION |
Genome-wide transcription patterns were analyzed in aerobic and
anaerobic, steady-state chemostat cultures of the prototrophic laboratory strain S. cerevisiae CEN.PK113-7D
(MATa) (9) using Affymetrix Ye6100 gene
chips, which represent a DNA array encompassing virtually the entire
S. cerevisiae genome. After scanning the arrays, data
analysis was performed with Affymetrix GeneChip software. Transcript
levels in aerobic and anaerobic cultures (which were hybridized to
different gene chips) were compared after normalization. This involved
division of individual fluorescence intensities through the
fluorescence of the entire chip. The complete data set is available
online (15).
Reliability of the DNA array analysis was evaluated by comparing
transcript levels of three reference genes in the aerobic and anaerobic
cultures with classical Northern data from the same RNA samples (Table
1). In addition, commonly used mRNA
loading standards such as ACT1 (18),
PDA1 (28), and HHO1 (21)
exhibited the same transcript levels (<10% difference) in aerobic and
anaerobic cultures. The measured aerobic/anaerobic values were
3,669/3,839 for ACT1, 2,561/2,687 for PDA1, and
2,083/2,071 for HHO1. Mating type a-specific
genes (MFA1, MFA2, and STE2) were
expressed in both cultures, whereas only low transcript levels of
-specific genes (MF
1, MF
2, and
STE3) were detected. Few data are available from
conventional Northern studies on transcription in aerobic and anaerobic
chemostat cultures. However, published data from Northern studies for
MAE1 (three- to fourfold-higher level in the anaerobic
cultures) and ACS1 (present only under aerobic conditions) agreed well with our data (4, 23). For ACS2
(similar levels in aerobic and anaerobic cultures), a slight increase
was previously reported (23).
In the glucose-limited chemostat cultures, 5,738 (93%) of 6,171 open
reading frames (ORFs) from the S. cerevisiae genome were transcribed at a detectable level under either aerobic or anaerobic conditions (Fig. 1). This fraction is
higher than reported for previous genome-wide transcription studies on
batch cultures of S. cerevisiae (30) and may
reflect the alleviation of glucose catabolite repression that occurs as
a result of the low residual glucose concentration in glucose-limited
chemostat cultures (9, 21).

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|
FIG. 1.
Transcript levels of 6,171 yeast ORFs represented on the
Affymetrix Ye6100 gene chips in aerobic and anaerobic chemostat
cultures (dilution rate = 0.10 h 1; pH 5.0;
temperature = 30°C) of S. cerevisiae CEN.PK113-7D.
Transcripts that were considered absent by the Affymetrix software are
set at a value of 30 to allow calculation of a ratio. The diagonal
lines indicate various ratios between aerobic and anaerobic transcript
levels.
|
|
The majority of the yeast genes showed similar transcript levels under
aerobic and anaerobic conditions (Fig. 1). Only 219 genes showed a
>3-fold-higher transcription level under aerobic conditions. Under
anaerobic conditions, transcript levels of 140 genes were >3-fold
higher than aerobically. Only a very small number of genes exhibited a
>10-fold difference between aerobic and anaerobic mRNA levels
(examples given in Tables 2 and
3).
Surprisingly, the majority of genes involved in respiratory sugar
metabolism (e.g., those encoding enzymes of the tricarboxylic acid
cycle or proteins involved in respiration) showed little or no
repression under anaerobic conditions. This result appears to
contradict earlier work by DeRisi et al. (10), who found that transcription of most genes involved in respiration was strongly induced upon a switch from fermentative growth to respiratory growth.
However, this contradiction is only apparent. In the experiments of
DeRisi et al., the shift from fermentative metabolism to respiratory metabolism was accomplished by growing S. cerevisiae on
glucose in batch cultures. This results in a typical diauxic pattern
because initially, the high sugar concentration in the medium causes
glucose catabolite repression of respiratory enzymes (12,
16). Only when glucose is exhausted and cells start consuming
ethanol this repression is relieved. In our experiments, aerobic and
anaerobic growth were studied in glucose-limited chemostat cultures in
which the low residual glucose concentrations alleviated glucose
repression. Apparently, under these conditions, the flux through the
tricarboxylic acid cycle and respiration is primarily regulated
posttranscriptionally (e.g., by concentrations of intracellular
metabolites and effectors).
The physiological functions of several of the 53 genes which exhibited
a strongly (>10-fold) elevated transcript level under aerobic
conditions could be directly linked to typical aerobic processes. This
group includes genes involved in respiration [e.g., NDE2,
encoding an isoenzyme of the mitochondrial external NADH dehydrogenase;
YMR118c, encoding a succinate dehydrogenase; and CYB2,
encoding a cytochrome b-(L-lactate cytochrome
c oxidoreductase)], protection against oxygen toxicity
(CTA1, encoding the peroxisomal isoenzyme of catalase), and
oxidation (PXA1, encoding a transporter involved in
translocation of long-chain fatty acids across the peroxisomal
membrane; and FOX2, encoding 3-hydroxyacyl coenzyme A
epimerase). For some other genes that were specifically expressed under
aerobic conditions, the role in aerobic metabolism was less obvious,
either because they encode proteins with unknown function (Table 2) or
because the known functions of their protein products could not be
clearly correlated with aerobic growth. This holds, for example, for
the sporulation-specific gene SPS100 (Table 2), which
exhibited a 36-fold-higher transcript level in aerobic cultures, even
though sporulation did not occur in these cultures. Also, the high
expression of three genes presumed to encode formate dehydrogenases
(Table 2) in aerobic cultures is unclear.
A comparison of the aerobic and anaerobic transcript profiles of
wild-type S. cerevisiae does not by itself allow conclusions about the molecular mechanisms of transcriptional regulation. However,
the methodology used for this study is, in principle, well suited for
disentangling the regulatory network via comparison of transcript
profiles in wild-type strains and strains with defined modifications in
regulatory genes. Some indication as to the involvement of known
regulatory mechanisms can be obtained from the presence of consensus
sequences in the promoters of aerobically and anaerobically induced
genes. For example, 7 of the 11 previously identified Rox1-binding-site-containing hypoxic genes (SUT1,
ANB1, HEM13, HMG2, AAC3,
ROX1, and COX5b) (8, 17) showed
elevated transcript levels under anaerobic conditions. It is not clear
whether the marginal (1.3-fold) increases of the CPH1/CPR1
and OLE1 and the unchanged ERG11 and
CYC7 mRNA levels are caused by the stringent anaerobic
conditions in the fermentor cultures used in this study.
The functions of some of the genes exhibiting a strongly elevated
transcript level under anaerobic conditions (Table 3) could be directly
linked to anaerobic metabolism. For example, the anaerobic induction of
SUT1, encoding a protein involved in sterol uptake (Table
3), can be directly linked to the strict requirement for uptake of
exogenous sterols in anaerobic cultures. Similarly, the requirement of
mitochondrial ATP under anaerobic conditions is reflected by the strong
(28-fold) induction of AAC3, encoding a mitochondrial
ATP/ADP translocator. The high transcript level of FET4,
which encodes a low-affinity ferrous iron transporter, is probably
related to the fact that in anaerobic cultures, iron is predominantly
present as Fe(II). Indeed, aerobic cultivation resulted in the strong
(13-fold) induction of FET3, encoding a cell surface
ferroxidase required for high-affinity ferrous iron uptake. As for the
aerobic genes of S. cerevisiae, the physiological role of
many of the anaerobically induced genes remains unclear. This does not
only hold for the substantial fraction of these genes that encode
proteins with completely unknown function. For example, the roles in
anaerobic metabolism of several genes implicated in stress response
(DAN1, TIR1, TIR2, and
YSR3/LBP2) or amino acid transport (AGP1 and
DIP5) remain to be elucidated.
In quantitative terms, the aerobic and anaerobic transcript profiles of
S. cerevisiae exhibit little difference. This observation can be interpreted in two ways. One possibility is that only few genes
contribute to this eukaryote's unique ability to grow rapidly under
both aerobic and anaerobic conditions. Alternatively, genes with
similar aerobic and anaerobic transcription levels may contribute to
this metabolic flexibility. Discrimination between these possibilities requires a combination of the results from this study with
investigations, under well-defined aerobic and anaerobic conditions, of
the fitness of defined null mutants in all yeast genes. In principle,
competition experiments with large sets of defined yeast mutants
(3) in aerobic and anaerobic chemostat cultures should
present an excellent tool for such studies (19).
 |
ACKNOWLEDGMENTS |
We thank our colleagues at Stanford, Leiden, and Delft for
stimulating discussions, Marko Kuyper for his contribution to the chemostat experiments, and Theo van Vliet for setting up the website.
 |
FOOTNOTES |
*
Corresponding author. Mailing address: Clusius
Laboratory, Wassenaarseweg 64, 2333 AL Leiden, The Netherlands. Phone:
31 71 5274947. Fax: 31 71 527 4999. E-mail:
steensma{at}rulbim.leidenuniv.nl.
 |
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Journal of Bacteriology, December 1999, p. 7409-7413, Vol. 181, No. 24
0021-9193/99/$04.00+0
Copyright © 1999, American Society for Microbiology. All rights reserved.
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