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Journal of Bacteriology, January 2000, p. 221-224, Vol. 182, No. 1
Department of Microbiology and Molecular
Genetics, The University of Texas Health Science Center, Houston,
Texas 77030
Received 14 September 1999/Accepted 6 October 1999
Amino acid substitutions in Escherichia coli
Core RNA polymerase
( Region 1 is unique to the primary A comparison of region 1.1 among several primary Site-directed mutagenesis (10) and the Expand high fidelity
PCR system (Boehringer Mannheim) were used to create substitutions at
positions 52, 53, 55, 61, 57, 58, 63, 64, and 69 (Table
1). rpoD was mutagenized in
M13 phage (10) and amplified with oligonucleotides that
incorporated restriction sites at the 5' and 3' ends of the fragment.
The restricted fragments were ligated into pQE30-T (24). PCR
mutagenesis was used to amplify a fragment corresponding to the 3' end
of the rpoD gene with a 5' mutagenic oligonucleotide and a
3' oligonucleotide that incorporated a restriction site. A concurrent
round of amplification included a 5' oligonucleotide complementary to
the 5' end of rpoD and a 3' oligonucleotide with complementarity to an internal segment of rpoD, downstream
from the genetic alteration(s). The 5' and 3' PCR fragments were mixed, and the full-length mutagenized rpoD gene was amplified, gel
isolated, digested, ligated into pQE30-T, transformed into E. coli XL1 Blue (Stratagene), and sequenced to confirm the changes.
The plasmids were transformed into E. coli 19284 (rpoD800, W3110 srl::Tn10 recA
lacIq) to test for function in vivo (24).
Transformation mixtures were split and spread onto Luria-Bertani plates
containing ampicillin (100 mg/ml), kanamycin (30 mg/ml), and 2%
glucose and then incubated at 32 and 44°C, to evaluate
complementation of the rpoD800 temperature-sensitive growth
defect at 44°C. Plasmids were likewise transformed into strain
CAG20176 to test growth in the absence of chromosomal rpoD expression at 32°C (11, 24).
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Copyright © 2000, American Society for Microbiology. All rights reserved.
Effects of Amino Acid Substitutions at
Conserved and Acidic Residues within Region 1.1 of
Escherichia coli
70
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ABSTRACT
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Abstract
Text
References
70 were generated and characterized in an analysis of
the role of region 1.1 in transcription initiation. Several acidic and
conserved residues are tolerant of substitution. However, replacement
of aspartic acid 61 with alanine results in inactivity caused by
structural and functional thermolability.
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TEXT
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Abstract
Text
References
2
') requires the variable specificity subunit,
sigma (
), to direct promoter-dependent transcription (1, 3, 4,
12, 18, 22, 23, 26). Following promoter binding, holoenzyme
(
2
'
) progresses through several intermediate complexes, en route to a stable initiated open complex (2, 14).
factor has been implicated in stages of initiation
beyond promoter recognition (8, 9, 13, 15, 17). Recently, we
showed that the conserved amino terminal domain (region 1) of
Escherichia coli
70 is important for the
process of strand melting and initiated complex formation at the
pR promoter (24).
factors, yet little is known of
its function. Deletion of region 1.1 (amino acids 1 to 100) from
70 has two major consequences for holoenzyme. The first
is inefficient progression from the closed to the strand-separated open
complex. This can be overcome by increasing the time allowed for
formation of holoenzyme-promoter complexes and is lessened by addition
of region 1.1 in trans. The second and more deleterious effect is impaired transition from the strand-separated open complex to a stable
initiated complex (RPinit). According to this analysis, amino acids between positions 50 and 75 of
70 are
critical for proper initiation in vitro (24).
factors revealed
conserved residues at positions 52 (glycine [G]), 53 (isoleucine [I]), 55 (valine [V]), and 61 (aspartic acid [D]), as well as a
high degree of acidity (40%) within the segment from amino acids 50 to
75 (24). Here, we test whether alterations at these
conserved positions or in the overall acidity of the region influence
initiation by holoenzyme (E
).
TABLE 1.
Region 1.1 amino acid
substitution mutantsa
Mutants were generated that replaced either acidic, conserved, or, at
position 61, both conserved and acidic amino acids with alanine (A).
Replacement of glutamic acid (E) at position 69 (E69) with A had no
effect on
70 function in vivo (Table 1). Double
mutations replacing E at positions 57 and 58 or D at positions 63 and
64 reduced the overall acidity of region 1.1, but neither affected
70 function in vivo (Table 1). Replacement of conserved
D61 with A, however, rendered
70 nonfunctional.
Additional substitutions at position 61 addressed the contribution of
the amino acid side chain. Both E and serine (S) could functionally
substitute for D, indicating that polarity rather than side chain
charge at this position is more important for function (Table 1). D61
is found in a cluster of acidic residues; however, simultaneous
substitution of D63 and D64 did not impair function in vivo, indicating
that D61 does not require the flanking acidic residues. A quintuple
mutation combining E57,58A with D61A and D63,64A was inactive in vivo.
Since both of the double mutants were functional, the lethal phenotype
is probably caused predominantly by D61A. Substitutions G52A, V55A, or
V55I functioned at least as well as the wild type (Table 1). Because
70V55A and
70V55I function in vivo, the
size and shape of the hydrophobic side chain at this position are not
critical.
70I53A was inactive in vivo and seriously
defective in vitro, and its characterization has been reported
elsewhere (25).
These results argue that the overall acidity of region 1.1 is not a
major factor in its participation in transcription initiation. Conserved D61, however, appears to be important for
70
structure and/or function in vivo. To address the basis for the inactivity of
70D61A, the protein was overexpressed and
purified (24) for characterization in vitro.
Run-off transcription analysis was performed to assess the overall
effect of the D61A substitution on RNA synthesis (24). A
time course at 37°C indicated that E
70D61A was
impaired in transcription, while E
70G52A and
E
70E57,58A exhibited transcription rates similar to
E
70 (Fig. 1A).
E
70D61A was also defective for abortive transcription
(24) at 37°C (Fig. 1B). One explanation for the inactivity
of
70D61A is thermolability of the protein. Thus, we
examined the effect of temperature on run-off transcription. At 25°C,
E
70D61A activity was indistinguishable from
E
70. At higher temperatures, a transcriptional defect
became apparent (Fig. 1C), with loss of activity as the temperature
increased. The functional mutants E
70G52A and
E
70E57,58A were not affected by increasing temperature,
as compared to E
70.
|
Because
70D61A was functionally thermolabile in vitro,
the possibility that it was structurally thermolabile was assessed by comparing susceptibility to trypsin digestion at 25, 37, and 42°C. Consistent with its transcriptional activity,
70D61A
exhibited increased sensitivity to trypsin digestion at 42°C (Fig.
2A). The failure of
70D61A
to complement rpoD mutant strains in vivo may therefore be caused by instability of the protein. To test this idea, we used immunoblotting to compare the levels of the wild type and
70D61A after a shift from 37 to 44°C (Fig. 2B). At the
time of the upshift, there was significantly more wild-type
70 present, and it remained stable for longer than 80 min (Fig. 2B). Conversely,
70D61A was much less stable,
becoming nearly undetectable by 80 min. The D61A substitution appears
to cause a structural disruption in
70 that results in
proteolytic instability both in vivo and in vitro and functional
instability during transcription initiation. Other mutations in region
1.1 have also been reported to result in structural instability
(5).
|
A more thorough evaluation of the initiation properties of the mutants
was conducted to determine if a particular step in the process was
affected by the substitutions. The first step in initiation is promoter
recognition and binding by RNA polymerase. Nitrocellulose filter
retention has been used to evaluate DNA binding at
pR, and the complexes retained are open
complexes (6, 7, 16, 19, 20). Holoenzyme (1 nM) was
incubated with a 32P-5'-end-labeled DNA fragment containing
pR (0.1 nM). The binding of
E
70D61A to
pR was
indistinguishable from E
70 as well as the functional
mutants E
70G52A and E
70E57,58A (data not shown).
Addition of nucleoside triphosphates (NTPs) to open complexes allows
progression to RPinit, which are stable to an 0.8 M NaCl wash (16, 21). The ability of NTPs to stabilize
E
70D61A-
pR open complexes was
assessed. E
70
100, previously shown to be defective in
RPinit formation (24), was compared for
reference. Under low-stringency wash conditions (0.1 M NaCl), at 2 and
30 min after adding holoenzyme to DNA, each E
70
derivative bound to
pR as well as the wild
type (Fig. 3). Under high-stringency wash
conditions (0.8 M NaCl), the E
70E57,58A complexes were
retained as well as the wild type. Interestingly, the
E
70G52A complexes were less stable than
E
70, but this mutant was still able to complement in
vivo. E
70D61A-
pR complexes
were unstable at 2 min, but by 30 min they were indistinguishable from
E
70, indicating a slower rate of RPinit
formation.
|
Impaired run-off transcription, combined with the slow rate of
RPinit formation by E
70D61A, could be caused
by difficulty in open complex formation. KMnO4 footprinting
analysis was performed to assess the ability of E
70D61A
to form open complexes (24). Strand melting for
E
70D61A occurred as efficiently as for
E
70 in the absence and presence of NTPs, even at the
times when RPinit formation was impaired (data not shown).
Open complex formation by E
70G52A was also examined,
since the RPinit were slightly less stable than they were
for E
70, but no differences relative to
E
70 were detected.
In summary, the D61A mutation renders
70 nonfunctional
in vivo and functionally and structurally thermolabile in vitro,
manifested in a slow rate of RPinit formation. Alanine
substitution at acidic residues 57, 58, 63, 64, and 69 has no effect on
70 function in vivo or in vitro. Therefore, acidity of
region 1.1 is not a major contributing factor to the initiation
properties of
70, but amino acids, including D61, are
very important for structural stability.
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ACKNOWLEDGMENTS |
|---|
This research was supported by National Institutes of Health grant GM 56453.
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FOOTNOTES |
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* Corresponding author. Mailing address: Department of Microbiology and Molecular Genetics, The University of Texas Health Science Center, 6431 Fannin JFB1.765, Houston, TX 77030. Phone: (713) 500-5442. Fax: (713) 500-5499. E-mail: dombros{at}utmmg.med.uth.tmc.edu.
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