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Journal of Bacteriology, June 2000, p. 3239-3246, Vol. 182, No. 11
0021-9193/00/$04.00+0
Copyright © 2000, American Society for Microbiology. All rights reserved.
Branched-Chain
-Keto Acid Catabolism via the
Gene Products of the bkd Operon in Enterococcus
faecalis: a New, Secreted Metabolite Serving as a Temporary
Redox Sink
Donald E.
Ward,1,
Coen C.
van der Weijden,2
Marthinus J.
van der
Merwe,3
Hans V.
Westerhoff,2
Al
Claiborne,1 and
Jacky
L.
Snoep2,3,*
Department of Biochemistry, Wake Forest
University Medical Center, Winston-Salem, North Carolina
271571; Department of Molecular Cell
Physiology, BioCentrum Amsterdam, Vrije Universiteit, Amsterdam, The
Netherlands2; and Department of
Biochemistry, University of Stellenbosch, Stellenbosch, South
Africa3
Received 21 December 1999/Accepted 28 February 2000
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ABSTRACT |
Recently the bkd gene cluster from Enterococcus
faecalis was sequenced, and it was shown that the gene products
constitute a pathway for the catabolism of branched-chain
-keto
acids. We have now investigated the regulation and physiological role
of this pathway. Primer extension analysis identified the presence of a
single promoter upstream of the bkd gene cluster.
Furthermore, a putative catabolite-responsive element was identified in
the promoter region, indicative of catabolite repression. Consistent with this was the observation that expression of the bkd
gene cluster is repressed in the presence of glucose, fructose, and lactose. It is proposed that the conversion of the branched-chain
-keto acids to the corresponding free acids results in the formation of ATP via substrate level phosphorylation. The utilization of the
-keto acids resulted in a marked increase of biomass, equivalent to
a net production of 0.5 mol of ATP per mol of
-keto acid
metabolized. The pathway was active under aerobic as well as anaerobic
conditions. However, under anaerobic conditions the presence of a
suitable electron acceptor to regenerate NAD+ from the NADH
produced by the branched-chain
-keto acid dehydrogenase complex was
required for complete conversion of
-ketoisocaproate. Interestingly,
during the conversion of the branched-chain
-keto acids an
intermediate was always detected extracellularly. With
-ketoisocaproic acid as the substrate this intermediate was
tentatively identified as 1,1-dihydroxy-4-methyl-2-pentanone. This
reduced form of
-ketoisocaproic acid was found to serve as a
temporary redox sink.
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INTRODUCTION |
The
-keto acid dehydrogenases
constitute a family of multienzyme complexes which consists of the
pyruvate, 2-oxoglutarate, acetoin, and branched-chain
-keto acid
dehydrogenase (BKDH) complexes. They each consist of three enzymes that
together catalyze the oxidative decarboxylation of
-keto acids with
the concomitant reduction of NAD+ and the formation of the
coenzyme A (CoA) adduct of the substrate. In Enterococcus
faecalis a pyruvate dehydrogenase (PDH) complex and a BKDH complex
have been identified. These enterococci lack the 2-oxoglutarate
dehydrogenase complex (5), and the only evidence for an
acetoin dehydrogenase complex is an acetoin dehydrogenase activity
detected in crude extracts (9). The PDH complex of E. faecalis has been characterized in the purified form and in physiological studies and to some extent genetically (1, 22, 23). In this organism, which lacks a respiratory chain, the enzyme complex is important in the conversion of pyruvate to acetate, which yields an additional ATP, in comparison to lactate production. The conversion of the resulting acetyl-CoA to acetate and ATP is
carried out by the combined actions of the phosphotransacetylase and
acetate kinase.
The BKDH complex has been studied much less extensively. The BKDH
complex purified from E. faecalis 10C1 catalyzed the
oxidative decarboxylation of the branched-chain
-keto acids
-ketoisovalerate (KIV),
-ketoisocaproate (KIC), and
-keto-
-methylvalerate KMV (20). The reaction was
dependent on NAD+, CoASH, and lipoic acid, reminiscent of
the requirements of the PDH complex. The metabolic roles of the BKDH
complex are diverse. BKDH complexes have been found to play roles in
ATP generation in Pseudomonas putida (24), in the
production of branched-chain fatty acids for membrane biosynthesis in
Bacillus subtilis (28), in cell-cell signaling in
Myxococcus xanthus (26), and in avermectin biosynthesis in Streptomyces avermitilis (6).
Recently, the E. faecalis gene cluster
ptb-buk-bkdDABC was found to encode the E1
(bkdA), E1
(bkdB), E2 (bkdC), and
E3 (bkdD) components of the BKDH complex (29).
The activities of the enzymes encoded by the ptb-buk-bkdDABC
gene cluster and the fact that they are coexpressed suggest that the
enzymes constitute a functional pathway (29). We hypothesize
that the E. faecalis bkd gene cluster is involved in the
catabolism of the branched-chain
-keto acids and that it generates
ATP via substrate level phosphorylation in a system analogous to that
of the PDH complex, phosphotransacetylase, and acetate kinase. A
putative catabolite responsive element (CRE) was identified in the
promoter region, suggesting a role of catabolite repression (CR) in the
regulation of the bkd gene cluster. CR is a mechanism by
which the expression of genes involved in the metabolism of a growth
substrate is inhibited by the presence of a more readily metabolizable
carbon source such as glucose (4). CR in B. subtilis and other gram-positive organisms utilizes a mechanism
different from that in Escherichia coli. In B. subtilis it involves the cis-acting CRE sequence,
catabolite control protein A (CcpA), and the regulatory form of HPr
[HPr(ser-P)] of the phosphotransferase system (PTS) (21).
Formation of HPr(ser-P) is stimulated by the glycolytic intermediate
fructose-1,6-bisphosphate and is catalyzed by the Hpr kinase (12,
14).
Here we test these hypotheses. We confirm that the bkd gene
products constitute a pathway for the breakdown of the branched-chain
-keto acids, which results in the formation of ATP. In addition, it
is shown that the branched-chain
-keto acids and CR play a role in
the regulation. We also identified the formation of intermediate 1,1-dihydroxy-4-methyl-2 pentanone, which acts as a temporary redox
sink during the oxidative catabolism of KIC, one of the branched-chain
-keto acids.
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MATERIALS AND METHODS |
Growth of bacteria.
E. coli was grown as previously
described (29). E. faecalis was grown on either
M17 medium (25) or, for the physiological studies, Evans
medium (11). Evans medium is a minimal-salt medium in which
a phosphate buffer was used (50 mM; pH 7.0) and which was supplemented
with 0.5% (wt/vol) yeast extract. E. faecalis was grown in
batch cultures either in Erlenmeyer flasks for the aerobic experiments
or in controlled fermentors for the anaerobic experiments. In these
experiments cultures were inoculated at an initial optical density at
600 nm (OD600) of 0.01 and were monitored over a 24-h
period with samples taken every hour.
Histochemical screening for GusA activity on agar plates was performed
by including 5-bromo-4-chloro-3-indolyl-glucuronide (Gold
Biotechnology, St. Louis, Mo.) at a final concentration of 0.5 mM in
the plates. Concentrations of antibiotics used in selective media were
as follows: chloramphenicol, ampicillin, and carbenicillin, 50 µg/ml;
tetracycline, 10 µg/ml; kanamycin, 25 µg/ml for E. coli
and 1,000 µg/ml for enterococci; spectinomycin, 100 µg/ml for
E. coli and 1,000 µg/ml for enterococci.
DNA manipulation and amplification.
Recombinant DNA
procedures including plasmid and total DNA isolations, DNA-DNA
hybridizations, and molecular cloning were performed essentially as
described previously (29). For purification of plasmid DNA
from gram-positive organisms the method of Anderson and McKay was
employed (2).
RNA isolation and primer extension.
Total RNA was isolated
essentially as described previously (29). E. faecalis was grown in M17 medium containing 20 mM branched-chain amino acids in the presence or absence of glucose (25 mM). Cells were
harvested during exponential growth at an OD600 between 0.6 and 0.7. The 5' end of the bkd transcript was mapped using
the oligonucleotide LipDH15 (5'-GTGAACCTCCTGCAATTGAAAC-3'),
which was end labeled and used in primer extension reactions with
15 µg of total RNA. The reverse transcription products were resolved on a denaturing 6% polyacrylamide gel, using a DNA sequencing reaction
generated with LipDH15 as the size standard.
Construction of a gusA promoter probe vector for
E. faecalis.
Plasmid pNZ273 is a broad-host-range plasmid
that contains the replicon of pSH71 and the E. coli gusA
gene encoding
-glucuronidase (19). While pNZ273 was being
used, it was discovered that a deletion event was occurring within the
plasmid in E. faecalis. For this reason pNZ273 was abandoned
as a reporter construct in E. faecalis. Plasmid pDL278 is
also a broad-host-range vector that contains the pVA380-1 basic
replicon and the pUC origin of replication and that replicates stably
in enterococci (16). To generate a gusA reporter
construct for E. faecalis, pNZ273 was cut with
EcoRI, made blunt with Klenow polymerase, and religated upon
itself, effectively removing the EcoRI site and generating pNZ273e. The gusA gene was excised from pNZ273e with
BamHI and HindIII, and this 2.0-kb fragment
was then ligated into similarly cut pDL278. The resulting plasmid,
designated pDW100, contains six unique restriction sites upstream of
the gusA gene.
The
ptb promoter was cloned into pDW100 in the following
way. Oligonucleotides were designed to amplify the
ptb
promoter by
PCR. In order to facilitate subsequent cloning, they
contained
the following restriction sites. KD21
(5'-CGGGATCCGCTTTTTTAACTAGCTGTAA-3')
contained a
BamHI site and bound 43 bp downstream of the
ptb
start
codon. KD22 (5'-CGGAATTCTACCAAATCCTAGTAGGGCG-3')
contained an
EcoRI site and bound 332 bp upstream of
the
ptb start codon. The
resulting 393-bp PCR product was
cloned into pDW100, generating
pDW101. Plasmid pDW101 was then
sequenced to ensure that no mutations
had occurred during PCR. The
promoter region is shown in Fig.
1.

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FIG. 1.
(A) Identification of the transcriptional start site for
the bkd operon. E. faecalis 10C1 was grown in M17
medium containing 20 mM concentrations of each of the branched-chain
amino acids in the presence (+ Gluc) or absence ( Gluc) of glucose
(25 mM). Total RNA was isolated from mid-log-phase cells, and 15 µg
was used for each of the primer extension reactions. A sequencing
reaction using the identical oligonucleotide was run in parallel. (B)
Sequence of the 390-bp fragment, containing the bkd
promoter, cloned into pDW100. +1, transcriptional start site as
determined by primer extension analysis. The promoter 10 and 35
sites are in boldface. S/D, putative ribosome binding site. The CRE is
underlined.
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Assay for GUS.
For the determination of
-glucuronidase
(GUS) activity, 10 ml of cells was harvested by centrifugation and
resuspended in 1 ml of GUS assay buffer (50 mM
NaH2PO4 [pH 7.0], 10 mM
-mercaptoethanol, 1 mM EDTA, 0.1% Triton X-100). For the induction and repression studies cells were harvested during exponential growth at an
OD600 of 0.6 to 0.7. The cells were then disrupted by bead
beating (1 min of beating followed by 1 min on ice, repeated three
times). After centrifugation (15,000 × g for 15 min)
the cell extract was assayed for activity. For the determination of GUS
activity, 100 µl of cell extract was added to 1 ml of GUS assay
buffer containing 1.25 mM
p-nitro-
-D-glucuronic acid (X-Gluc;
Sigma). The reaction was carried out at 37°C, and the increase in
absorbance at 405 nm was measured.
Mass spectroscopy.
Mass analyses were done on a Micromass
Quattro triple-quadrupole mass spectrometer, with electrospray
ionization in the negative mode. The samples were dissolved in
acetonitrile-water (50/50) and directly infused into the ionization
source with a Harvard apparatus syringe pump 22 at 5 µl/min. The
capillary voltage was
3.5 kV, and the cone voltage was
50 V. The
source temperature was 80°C. For fragmentation of KIC and
intermediate X, the parent ion was selected with the first analyzer and
fragmented with collisionally induced dissociation by introducing argon
into the collision cell at a pressure of 0.28 Pa and by applying a
collision energy of 30 eV. The fragments were detected by scanning the
second analyzer from an m/z of 10 to 150 at 1 s/scan. Data
were collected in the MCA mode. The instrument was calibrated across
the acquisition range with the negative ions and clusters formed from
sodium iodide.
Product analysis.
In the physiological studies, 1-ml samples
were taken at hourly intervals from the incubation mixtures and the
cells were removed by centrifugation. To remove any protein present in
the sample, 100 µl of 35% perchloric acid was added to the
supernatant and the mixture was incubated on ice for 10 min, followed
by the addition of 55 µl of 7 N KOH. The resulting precipitate was
removed by centrifugation, and product concentrations in the
supernatant were determined using an Aminex HPX87H organic acid
analysis high-pressure liquid chromatography (HPLC) column as described
by Snoep et al. (22). All samples were analyzed for
pyruvate, glucose, acetate, formate, ethanol, lactate, fumarate,
succinate, KIC, isovaleric acid, and intermediate X. On the basis of
the product analysis carbon and redox balances could be calculated. In
all experiments these balances were closed (i.e., from 90 to 110%
recovery). The response factor of intermediate X was estimated on the
basis of an assumed constant total concentration of KIC plus isovaleric acid plus intermediate X. The same response coefficient was used throughout the study. Samples for ATP analysis were mixed with 80°C
phenol, and ATP was measured using a luciferin-luciferase ATP
monitoring kit (LKB), essentially according to the manufacturer's recommendations. This method is described in more detail in reference 27.
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RESULTS |
In an earlier study we demonstrated that the bkd gene
cluster encodes the enzymes for the BKDH complex and two additional enzymes, which we identified as a branched-chain phosphotransacylase (Bct) and branched-chain acyl kinase (Bck). This homology led us to the
suggestion that the branched-chain
-keto acids are catabolized via a
pathway similar to that for the aerobic breakdown of pyruvate to
acetate (PDH complex, phosphotransacetylase, and acetate kinase). We
now focused on the regulation of the gene cluster and on the metabolic
role of this proposed pathway in E. faecalis.
Transcriptional analysis of the bkd gene cluster.
A single, apparent mRNA 5' end was identified upstream of
ptb by primer extension analysis (Fig. 1). Analysis of the
upstream sequence identified the features common to the majority of
lactic acid bacterial promoters identified, including the presence of
10 and
35 sites, a spacing of 16 to 18 bp between those sites, and
the presence of an AT-rich region upstream of the
35 site (7). The transcriptional start site is a pyrimidine base
rather than the more common purine (8). The CRE sequence
(TGTATGCGCTTACA; nucleotides 752 to 765) was found to
overlap the
35 region of the promoter and is identical, with the
exception of 1 base, to the 14-bp consensus (TGWNANCGNTNWCA)
(21). The relative amount of the primer extension product
from cells grown in the presence of glucose was significantly lower
than that from cells grown in the absence of glucose (Fig. 1). This
suggests that bkd expression is repressed by glucose, which
is consistent with a role for CR in the regulation.
In order to gain a better understanding of the transcriptional
regulation, the
bkd promoter was cloned as a transcriptional
fusion to the GUS gene (
gusA) on enterococcal and
E. coli plasmid
pDW100, generating pDW101 (Table
1). Unlike pNZ273, plasmids
pDL278,
pDW100, and pDW101 were all stably maintained without
undergoing
structural changes, based on restriction map analysis
of plasmids
isolated from transformed
E. faecalis. Based on the
amount
of plasmid purified from
E. faecalis the copy numbers of
pDL278, pDW100, and pDW101 were approximately the same. Transformants
harboring pDW100 did not turn blue when plated in the presence
of
X-Gluc, and cell extracts from transformants harboring pDW100
did not
contain any detectable GUS activity even after extended
incubations.
These results demonstrate that pDW100 can be used
as a promoter probe
in
E. faecalis by either histochemical screening
or direct
enzyme assay.
To address the possible role of the various amino and

-keto acids in
the regulation of
bkd expression,
E. faecalis
OG1RF
harboring pDW101 was grown in M17 medium alone or in M17 medium
containing an additional amino or

-keto acid at a concentration
of
20 mM. A moderate basal level of GusA expression (78 nmol/min/mg)
was
observed when the cells were grown on M17 medium alone (Table
2). Since M17 is a complex and rich
medium containing components
such as yeast extract and tryptone, it is
feasible that this basal
level of expression is due to the various
peptides and amino acids
present in the medium. The presence of
additional amino acids
such as arginine, threonine, and alanine had no
effect on the
levels of GusA expression (data not shown). The presence
of the
branched-chain amino acids valine, leucine, and isoleucine
resulted
in only small increases (1.3- to 1.7-fold) in GusA expression
(Table
2). The addition of the

-keto acids

-ketobutyrate,
acetoin,
and 2-oxoglutarate also had no effect on GusA expression (data
not shown). However, the presence of the branched-chain

-keto
acids
KIV, KIC, and KMV resulted in a 1.7- to an almost 4-fold
increase in
GusA activity (Table
2).
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TABLE 2.
GUS activities for E. faecalis OG1RF(pDW101)
grown aerobically in the presence of the branched-chain amino acids and
branched-chain -keto acids
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In view of the putative CRE in the promoter region and the results of
the primer extension analysis, we wanted to determine
more precisely
the repressive effects of glucose and other sugars
on the expression of
the
bkd gene cluster.
E. faecalis OG1RF,
harboring pDW101, was grown aerobically in M17 medium containing
20 mM
KIC and one additional carbon source. The results clearly
show the role
of CR in the regulation of the
bkd gene cluster
(Table
3). GUS activity was repressed 42-fold by
the addition
of glucose to the medium. Addition of the PTS sugars
lactose and
fructose also resulted in significant repression. Another
known
PTS sugar in
E. faecalis, gluconate, had little effect
on the
expression of the
bkd promoter. In an effort to show
that the
CRE sequence was responsible for the repressive effect, single
and double point mutations were made within the CRE and the mutated
promoters were cloned into pDW100. In all cases any mutations
made
within the CRE resulted in complete loss of promoter activity.
In
addition to gene regulation, the metabolic role of the
bkd gene cluster was also studied by focusing on biomass yield, energetics
and redox aspects of KIC catabolism.
Biomass increase of E. faecalis OG1RF due to KIC.
We had shown previously that the
-keto acids KIC, KIV, and KMV were
utilized by E. faecalis and were converted to their
corresponding free acids isovalerate, isobutyrate, and methylbutyrate
and that this process is dependent on the bkd gene cluster
(29). We now studied this process in greater detail. Since
the presence of glucose was inhibitory to bkd expression, we
studied the physiological role of the bkd gene cluster by
using pyruvate as the primary free-energy source. E. faecalis OG1RF was grown aerobically in batch cultures (pH 7.0)
with pyruvate (20 mM) as the free-energy source on minimal medium,
phosphate buffered, supplemented with 0.5% yeast extract in the
absence or presence of KIC (20 mM). In the absence of KIC growth was
exponential, with a specific growth rate (µ) of 1.06 ± 0.01 h
1, until the cells ran out of pyruvate after
approximately 5 h (Fig. 2). In the
presence of KIC (20 mM) growth was slower (µ = 0.83 ± 0.02 h
1) but continued after the cells ran out of pyruvate
(after approximately 8 h) and a higher final OD was reached (Fig.
2). To evaluate whether the BKDH complex is essential for KIC
catabolism, the same growth experiments were also performed using
OGBKD1 and OGBKD2, strains with mutated BkdA and BkdC, respectively
(Table 1) (29). In the absence of KIC no difference between
OG1RF and the mutant strains, both in final OD and growth rate
(µ = 1.07 ± 0.02 h
1; Fig. 2) was observed.
For both mutant strains very similar results were obtained, and for
reasons of clarity only the results for OGBKD1 are shown. In the
presence of KIC a decrease in growth rate was observed (µ = 0.49 ± 0.02 h
1) and the mutant strains did not
reach an OD as high as that observed for the wild type (Fig. 2). The
extent of growth inhibition was very dependent on the culture
conditions.

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FIG. 2.
Aerobic growth of E. faecalis OG1RF and
OGBKD1 with pyruvate as the primary free-energy source in the absence
or presence of KIC. Solid symbols, OD600; open symbols,
pyruvate concentration; squares, E. faecalis OG1RF without
KIC; diamonds, OG1RF with KIC; triangles, OGBKD1 without KIC; circles,
OGBKD1 with KIC. Results obtained with OGBKD2 were identical to those
obtained with OGBKD1 (data not shown). Cells were grown in a
phosphate-buffered minimal medium supplemented with 0.5% yeast
extract, with pyruvate as the primary free-energy source. For precise
experimental conditions see Materials and Methods.
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KIC catabolism by E. faecalis.
Product pattern analysis
by HPLC showed that KIC was quantitatively converted into isovaleric
acid (Fig. 3). However, during this
conversion an (extracellular) intermediate, which we call intermediate
X, was also observed. In an effort to identify intermediate X, it was
partly purified via HPLC and both KIC
[CH3CH(CH3)CH2COCOOH] and
intermediate X were subjected to negative-ionization electrospray mass
spectroscopy. Anions of KIC and intermediate X were observed at
m/z values of 129 and 131, respectively. For KIC, this
agrees with the value for the deprotonated anion [M-H]
,
as expected. Fragmentation of KIC resulted in the formation of two
fragment anions at m/z values of 85 and 57, which can be explained as the decarboxylated fragment anion
[CH3CH(CH3)CH2CO]
(CO2 is not charged and is thus "invisible") and the
further dissociation of the keto group to the anion
[CH3CH(CH3)CH2]
,
respectively. Fragmentation of the intermediate resulted in the same
m/z 85 fragment anion, indicating no changes in the
C-2-to-C-5 part of the molecule. However the m/z 57 fragment
anion was not evident, and a new fragment anion at an m/z of
45, which is interpreted as being the formate anion
([HCOO]
), was observed. Taken together, the difference
in m/z of 2 mass units between KIC and the intermediate
molecular anions, the unchanged C-2-to-C-5 part, and the appearance of
what appears to be a formate anion led us to identify intermediate X
tentatively as 1,1-dihydroxy-4-methyl-2-pentanone (DMP). Importantly,
conversion of KIC to the intermediate appears to involve a reduction.
Distinct extracellular intermediates were also observed during the
utilization of KIV and KMV by E. faecalis.

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FIG. 3.
KIC consumption and isovaleric acid production in
E. faecalis OG1RF grown on pyruvate under aerobic
conditions. Cells were grown in a phosphate-buffered minimal medium
supplemented with 0.5% yeast extract, with pyruvate as the primary
free-energy source. During the batch fermentation samples were taken
and analyzed by HPLC (fermentation conditions and time points are as
described for Fig. 2). Diamonds, squares, and circles indicate the
concentrations of KIC, DMP, and isovaleric acid, respectively.
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During the aerobic batch fermentations of the wild type the
intermediate was completely converted into isovaleric acid (Fig.
3).
The medium was composed in such a way that the free-energy
source
limited the amount of biomass formed. Therefore, the increase
in OD of
the wild-type strain in the presence of 20 mM KIC must
have been due to
additional ATP synthesis during KIC metabolism.
ATP concentrations were
measured in cells grown in the Evans medium
containing 20 mM pyruvate
in the presence or absence of KIC (20
mM) to verify whether the
stimulatory effect of KIC metabolism
on growth was indeed mediated via
ATP generation. In OG1RF ATP
concentrations of 3.2 ± 0.6 and
2.5 ± 0.4 µmol/liter/OD
600 unit
were measured when
the strain was cultured in the presence and
absence of KIC (20 mM),
respectively. After pyruvate was depleted,
the ATP concentrations
decreased to 1.1 ± 0.2 and 0.2 ± 0.1 µmol/liter/OD
600 unit for these cultures. These results
clearly show an increase
in ATP concentration after the cells ran out
of pyruvate in the
presence of KIC compared to results for cells
without KIC (Fig.
4). Only after the
cells have consumed all KIC (more precisely,
intermediate X) does the
ATP concentration drop to 0.03 ± 0.02
µmol/liter/OD
600 unit.

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FIG. 4.
ATP concentrations in E. faecalis OG1RF after
depletion of pyruvate in the presence or absence of KIC. The
concentrations of ATP in E. faecalis OG1RF in the absence of
KIC (solid circles) and in the presence of KIC (open circles) were
measured. Time zero corresponds to 5 or 7 h after the start of
fermentation, as shown in Fig. 2, for cells grown in the absence or
presence of KIC, respectively, and corresponds to the onset of ATP
decrease due to low pyruvate concentrations. Cells were grown
aerobically in a phosphate-buffered minimal medium supplemented with
0.5% yeast extract.
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Activity of the BKDH complex under anaerobic conditions and
involvement of the intermediate as a redox sink.
Since the BKDH
complex produces NADH during the reaction, it was of interest to see if
the complex was active under anaerobic conditions and, if so, how the
organism was able to maintain the redox balance. For these studies we
again used 20 mM pyruvate as the primary free-energy source in the
presence or absence of KIC (20 mM). In the absence of KIC all pyruvate
was catabolized to acetate via pyruvate formate lyase (PFL). This was
deduced from the equimolar amounts of acetate and formate produced.
However, in the presence of KIC significant activity of the PDH complex was observed, as inferred from the higher concentrations of acetate (25 mM) than of formate (15 mM), indicating that 40% of the pyruvate was
converted via the PDH complex and the remaining 60% via PFL. The
activity of both the PDH and the BKDH complexes led to NADH formation,
but none of the normal reduced compounds, such as lactate and ethanol,
were formed in significant amounts (<1 mM). Interestingly, intermediate X accumulated relative to the amounts of the
-keto acids that were utilized by the PDH and BKDH complexes (Fig.
5). Thus, at the end of the fermentation
25 mM acetate and 15 mM formate were formed, of which 10 mM acetate was
formed via the PDH complex (i.e., 10 mM NADH surplus from PDH
activity). In addition 5 mM isovalerate, and therefore 5 mM NADH, was
also formed via BKDH complex. To compensate for this excess (15 mM)
NADH generated by the actions of the PDH and BKDH complexes, a 16 mM
concentration of intermediate X was formed. The reduced structure of
intermediate X as determined via mass spectroscopy and the balancing of
the redox equivalents led us to postulate that the formation of
intermediate X can function as a redox sink for E. faecalis
(Fig. 6).

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FIG. 5.
Anaerobic growth and KIC catabolism of E. faecalis OG1RF with pyruvate as the primary free-energy source.
Concentrations of KIC (diamonds), the intermediate DMP (squares), and
isovaleric acid (circles) are shown as a function of time. Arrow 1, time point at which additional KIC was added to the fermentation
mixture at a slow rate (concentration remained below the detection
limit); arrow 2, time point at which the culture was switched to
aerobic conditions. Cells were grown anaerobically in a
phosphate-buffered minimal medium supplemented with 0.5% yeast extract
with pyruvate as the primary free-energy source.
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FIG. 6.
Analogy between pyruvate and KIC catabolism. Activity of
the multienzyme complexes PDH and BKDH leads to the formation of the
oxidized CoA adducts of the substrates, which can be further
catabolized via a transacetylase and a kinase to the respective
products acetate and isovalerate. Both -keto acids can also be
reduced (pyruvate can be reduced to lactate, and KIC can be reduced to
DMP), thereby reoxidizing the NADH formed during the activity of the
multienzyme complexes. In lactic acid bacteria lactate can usually not
be used as a substrate, in contrast to DMP, which can be readily
oxidized in the presence of an electron acceptor such as oxygen or
fumarate. LDH, lactate dehydrogenase; XDH, intermediate X
dehydrogenase.
|
|
To further test this hypothesis, we slowly fed additional KIC to the
anaerobic incubation mixture after the initially added
KIC and pyruvate
had been consumed (Fig.
5). Although
E. faecalis was
inhibited by high concentrations of KIC and could not use
KIC as the
sole free-energy source at a concentration of 20 mM,
upon a slow
addition of KIC an increase in the OD of the culture
was observed.
Importantly, KIC was converted to intermediate X
and isovaleric acid in
a one-to-one ratio, further confirming
the redox sink hypothesis. After
subsequent aeration of the culture
all intermediate X was converted to
isovaleric acid (Fig.
5).
Alternatively, instead of aerating the
culture, fumarate was added
(10 mM final concentration). All fumarate
was reduced to succinate
and 5 mM intermediate X was oxidized to
isovalerate. This experiment
indicates that 2 mol of NADH is formed per
mol of intermediate
converted to isovalerate, in agreement with our
hypothesis that
intermediate X serves as a redox
sink.
 |
DISCUSSION |
We have shown that the addition of branched-chain
-keto acids
KIC, KMV, and KIV resulted in an increase in expression from the
bkd promoter, with KMV having the highest level of induction at fourfold. Addition of the branched-chain
-keto acids resulted in
a roughly twofold-higher level of induction than was achieved with the
corresponding amino acids. This suggests that the
-keto acids are
the inducers and not the amino acids. Strictly speaking we cannot
exclude the possibility that the branched-chain amino acids are the
actual inducers; via a reversible transamination the
-keto acids
could be converted to the branched-chain amino acids, and thereafter
this could lead to the induction of the bkd gene cluster.
However, the fact that the
-keto acids are the substrates for the
BKDH complex and the observation that the branched-chain amino acids
were not utilized as substrates by E. faecalis strongly
suggest that the
-keto acids are the inducers. This differs from
what was reported for the P. putida BKDH complex, in which
the branched-chain amino acids and not the branched-chain
-keto
acids were the positive coeffector (18).
There is evidence to suggest that the mechanism of CR characterized in
B. subtilis also pertains to E. faecalis. A
putative CRE has been identified in the promoter region of the
bkd gene cluster as well as in those of the glp
operons of E. faecalis and Enterococcus
casseliflavus (D. Parsonage, D. E. Ward, and A. Claiborne,
unpublished data). Furthermore, a polyclonal antiserum to the
Bacillus megaterium CcpA revealed the existence of anti-CcpA cross-reacting proteins in extracts of E. faecalis
(15), and the bifunctional HPr kinase/phosphatase has also
been recently identified (14). Analysis of the effects of
various carbohydrates on the expression of the bkd-gusA
fusion revealed that the sugars glucose, lactose, and fructose all
inhibited transcription from the bkd promoter. The PTS
substrate gluconate had no repressive effect on the expression of the
bkd promoter. Gluconate catabolism is believed to occur via
a hexose monophosphate shunt (HMS) pathway in the lactic acid bacteria
(17). Utilization of the HMS pathway does not generate
fructose-1,6-bisphosphate and therefore would not induce
phosphorylation of the regulatory serine residue of HPr (12,
14). These results are consistent with the effect being mediated
by the glycolytic intermediate fructose-1,6-bisphosphate. CR of the
bkd gene cluster was also shown in vivo. The presence of
glucose inhibited the formation of isovaleric acid from KIC. Whereas
with pyruvate as the primary free-energy source all KIC is converted
into isovaleric acid in 17 h (Fig. 3), with glucose the conversion
is much slower, with less than 20% of the KIC being converted to
isovaleric acid after 17 h (data not shown).
Earlier we postulated that the pathway encoded by the bkd
gene cluster would be beneficial to the cell since it should be coupled
to ATP production. With pyruvate as the free-energy source 1 mol of ATP
should be formed per mol of acetate produced. For the cultures grown in
the absence of KIC a final OD600 of 0.91 was obtained. From
these data a yield on ATP of 0.2 g (dry weight)/0.0195 mol of
ATP = 10.2 g (dry weight)/mol of ATP is calculated (assuming an OD600 of 0.91 corresponds to 0.2 g [dry
weight]/liter). This yield is close to the ATP yield of 10.5 g
(dry weight)/mol of ATP observed by Bauchop and Elsden (3).
Assuming the same yields on ATP in the presence and absence of KIC, the
additional increase in OD (from 0.91 to 1.35) of 0.44 units corresponds
to 0.5 mol of ATP produced per mol of KIC consumed. In the proposed
pathway 1 mol of ATP would be produced per mol of isovaleric acid
formed, assuming that the NADH produced is reoxidized in an
energetically neutral way. If KIC or the intermediate is imported
actively (e.g., through proton symport), this would lower the apparent
amount of ATP that is produced via the bkd gene cluster,
unless the isovalerate, intermediate X, and KIC are transported at
equal proton stoichiometries. That ATP is produced by the pathway is
also suggested by the persistently high ATP levels that are observed in
cells growing in the presence of KIC after depletion of pyruvate (Fig.
4). Despite the additional ATP produced, a decrease in growth rate was
observed when KIC was present in the culture medium. This inhibitory
effect on growth rate was strongest in the bkd mutants. An
explanation for growth rate inhibition by the branched-chain
-keto
acids could be that the acids work as uncouplers. However, then a lower
final OD (i.e., lower growth yield) would be expected, and this was not observed.
During the growth of E. faecalis in the presence of the
branched-chain
-keto acid KIC, KIV, or KMV, distinct intermediates were observed for each. Intermediate X, formed during the utilization of KIC, was purified and was tentatively identified as
1,1-dihydroxy-4-methyl-2-pentanone by mass spectroscopy. Gem-diol
structures are known to be formed upon the hydration of aldehydes. They
are stable only in the presence of water, and the equilibrium toward
the carbonyl form is highly dependent on the structure of the hydrate.
More than 99% of formaldehyde is in the hydrated form, while for
acetone the hydrated form is negligible. Electron-withdrawing groups
stabilize the gem-diol structure, and for the
-keto aldehydes stable
hydrates are formed. Thus the formation of DMP from the aldehyde would
be spontaneous, but the mechanism for its formation from KIC is unknown
to us. In absence of bacteria, i.e., in the medium without inoculation, no intermediate was formed in detectable concentrations overnight.
The
-keto acid dehydrogenase complexes are known to be inhibited by
high levels of NADH via the E3 subunit, consistent with their
predominant role in aerobic catabolism. The PDH complex of E. faecalis is also active under anaerobic conditions when oxidized
substrates (such as pyruvate) are used (23). When tested with respect to its redox properties the purified LipDH of the BKDH
complex was found to be more resistant to overreduction than the LipDH
of the PDH complex of E. coli but more sensitive than the
LipDH of the PDH complex of E. faecalis (29). In
addition to an inhibition of the activity of the enzyme complex by
NADH, the necessity of the overall metabolism to be redox neutral
imposes a stoichiometric constraint. Under aerobic conditions excess
NADH can be readily oxidized via NADH oxidase, while under anaerobic conditions cells need to balance NADH turnover via internally generated
electron acceptors. When cells are grown on pyruvate, anaerobic PDH
complex activity is accompanied by lactate production (22).
Reducing pyruvate via lactate dehydrogenase oxidizes the NADH formed
during the oxidative decarboxylation of pyruvate. The substrate is used
both as an electron donor and as an electron acceptor. Growing E. faecalis under anaerobic conditions on pyruvate in the presence of
KIC led to much higher PDH complex activities than those for growth on
pyruvate alone. Strikingly, the PDH complex activity was not balanced
by an equally high lactate production (also no ethanol was formed),
leading to an apparently unbalanced fermentation. On the basis of the
structure of intermediate X we postulated that KIC could function as an
electron acceptor in addition to being the substrate for the BKDH
complex. Indeed a closed redox balance could be calculated assuming
that 1 mol of NADH was oxidized per mol of intermediate formed (Fig.
6). The hypothesis that KIC can be reduced to an intermediate, thereby serving as a redox sink, was further strengthened by the observation that KIC was catabolized to intermediate X and isovalerate at a 1-to-1
stoichiometry when no other electron acceptor was present. The
strongest indication in favor of our hypothesis was the subsequent conversion of intermediate X to isovalerate when an alternative electron acceptor was available, such as oxygen or fumarate. By using
fumarate it was confirmed that 2 mol of NADH is formed per mol of
intermediate X converted to isovalerate. Analysis of the flanking
regions of the bkd operon did not reveal the presence of a
putative dehydrogenase or reductase. Neither the orf1 nor orf8 (29) appears to encode the dehydrogenase.
However, since the genome of E. faecalis is being sequenced
(see the Institute for Genomic Research website at
http://www.tigr.org), we have analyzed the sequence further
downstream and identified an open reading frame encoding a putative
dehydrogenase/reductase. Studies are under way to determine if this
open reading frame encodes the DMP dehydrogenase.
Catabolism of the branched-chain
-keto acids serves as a nice
example of the versatility of microorganisms in coping with changes in
the availability of carbon sources as well as the stoichiometric constraints. The analogy to pyruvate catabolism is strong, but with the
branched-chain
-keto acids the constraint is even more strict since
apparently no equivalent to the PFL exists for the catabolism of these
keto acids. In the absence of a suitable electron acceptor the only
solution is to use the
-keto acid itself as an electron sink. The
intermediate thus formed can be used if the environmental conditions
change such that an additional electron acceptor becomes available.
 |
ACKNOWLEDGMENTS |
This work was supported by National Institutes of Health grant
GM-35394 and by National Science Foundation grant INT-9400123.
We thank Paul Ross and Derek Parsonage for technical assistance,
stimulating discussions, and technical reading of the manuscript.
Preliminary sequence data were obtained from The Institute for Genomic
Research website at http://www.tigr.org.
 |
FOOTNOTES |
*
Corresponding author. Mailing address: Department of
Biochemistry, University of Stellenbosch, Private Bag X1, Matieland
7602, Stellenbosch, South Africa. Phone: 27-21-808-5844. Fax: 27 21 808 3022. E-mail: jls{at}maties.sun.ac.za.
Present address: Department of Microbiology, Wageningen
Agricultural University, Wageningen, The Netherlands.
 |
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