Journal of Bacteriology, July 2002, p. 3759-3764, Vol. 184, No. 13
0021-9193/02/$04.00+0 DOI: 10.1128/JB.184.13.3759-3764.2002
Copyright © 2002, American Society for Microbiology. All Rights Reserved.
Departments of Microbiology,1 Biochemistry, University of Illinois at Urbana-Champaign, Urbana, Illinois 618012
Received 25 February 2002/ Accepted 8 April 2002
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FIG. 1. The fatty acid degradation pathway of E coli. The boxes labeled and ß represent the individual subunits of the ß-oxidation complex.
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(pro-lac) strains, which carry deletions of this chromosomal segment, grow well on fatty acids as the sole carbon source, which indicates the lack of essential fad genes within this region. Klein speculated that the fadF and fadG genes might encode proteins having different chain length specificities, similar to those found in the ß-oxidation pathway of mammalian mitochondria (14) and concluded that at least two genes are necessary for acyl-CoA dehydrogenase activity (14). Only one mutant of the Klein collection has been widely used. This mutant, fadE62, is very stable and does not revert with any detectable frequency. The only other E. coli fadE mutant allele available is an insertion of Mud1 originally isolated by Clark (6) that is very unstable, since Mud1 insertion strains are prone to secondary transpositions and deletions. Clark (6) used strains carrying this allele to show that fadE transcription is negatively regulated by FadR. The Mud1 insertion was mapped to the 5-min region of the chromosome, but proved too unstable to map more precisely. Our interest in fadE was rekindled by our transcriptional array analysis of the FadR regulon (4, 5), which showed that expression of the yafH gene at min 5.19 was significantly increased upon fatty acid addition or by disruption of the fadR gene. We report that yafH is the gene previously defined by the fadE62 mutation, and thus fadE maps at min 5.19 rather than min 4.78.
Transcriptional array analyses.
The first experimental evidence that yafH might correspond to fadE came from total genomic, differential transcriptional array studies of a set of isogenic E. coli strain grown in the presence of exogenous long-chain fatty acids (4). These data are available online (http://www.life.uiuc.edu/
jwcampbe). A simple method of reporting the significance of expression ratio data involves sorting genes based on expression ratio and dividing the position of each gene within the sorted list by the total number of genes (4, 24). This produces a relative ranking value between zero and 1, which can be expressed as a percentage, with the extreme high and low values representing genes that have the greatest degrees of differential expression. The relative rank of the differential transcriptional response of yafH in the wild-type strain grown in the presence or absence of oleate was 1.6%. When wild-type and isogenic fadR strains grown in the absence of fatty acid supplementation were compared, the relative rank of yafH was 0.023%. In contrast, when a fadR strain was grown in the presence or absence of oleate, no differences in yafH expression were observed (relative rank of 56%). Similar results were obtained when the wild-type strain was grown with acetate in place of oleate, where yafH had a relative rank of 55%. This transcription pattern shows that FadR negatively regulates yafH and that induction of yafH expression upon supplementation of cultures with fatty acids is mediated by FadR. The genes displaying the transcriptional profiles most similar to yafH in our genomic array experiments are fadBA, which together with fadE and fadD provide the core enzymes of the ß-oxidation pathway. Analysis of the open reading frames (ORFs) immediately flanking yafH indicates that these genes have no significant transcriptional response to the presence of fatty acids or FadR, a conclusion consistent with the sequence of this genomic segment.
Disruption of yafH.
If yafH is fadE, then mutations that disrupt this ORF should result in a fad phenotype. We constructed yafH disruptions by phage
Red-mediated recombinational replacement of the yafH coding sequence with a kanamycin resistance gene (7). Two of the colonies obtained were chosen for further study. Phage P1 vir was grown on the original isolates, and these lysates were used to transduce the wild-type strain MG1655 to kanamycin resistance, giving strains JWC265 and JWC266. These strains were unable to grow on oleate as the sole carbon source, but grew well on acetate (Table 1). This behavior demonstrates that the yafH gene is required for E. coli to utilize oleate. To investigate the chain length specificity of the yafH mutant, the fadR613::Tn 10 allele of strain CAG18497 (19) was transduced into JWC266 to give strain JWC267, which was then tested for the ability to grow on short-chain-length fatty acids. This strain was unable to grow on plates containing octanoate, decanoate, dodecanoate, or oleate as the sole carbon source (Table 1). The inability to metabolize fatty acids of any chain length is identical to the reported phenotype of fadE strains (14, 15)
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TABLE 1. Phenotypes of yafH disruption strainsa
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yafH and fadE are the same gene . The presence of a mutation in yafH of the fadE62 K19 strain indicated that yafH is fadE. To test if yafH could complement a fadE62 mutant strain, plasmids carrying a kanamycin resistance cassette and either the wild-type yafH or K19 yafH allele were transformed into a panel of fad mutants. The resulting transformants were selected on minimal glucose medium containing kanamycin and then tested for the ability to grow on oleate or acetate as the sole carbon and energy source. Table 2 shows that the only combination of plasmid and fad mutation that resulted in a strain capable of growth on oleate was strain K19 transformed with the plasmid encoding the wild-type yafH allele. Equally significant was the finding that the plasmid carrying the yafH allele of strain K19 failed to rescue the K19 fadE62 defect, thereby eliminating gene dosage or bypass models of complementation. We therefore, conclude that yafH and fadE are the same gene.
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TABLE 2. Complementation of fad mutants with cloned yafH allelesa
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FIG. 2. FadR binding sites. All binding sites except that of yafH/fadE have all been confirmed by published FadR footprinting or gel shift experiments. FadR positively regulates transcription of fabA, fabB, and iclR. The other sites are from genes that are negatively regulated by FadR. The strictly conserved nucleotides are in boldface type. The last line shows the putative FadR binding site located upstream of yafH/fadE. This sequence shows greater homology to the sites of the other negatively regulated genes than to the sites of the positively regulated genes.
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FIG. 3. Gel shift analyses of FadR binding to the region upstream of yafH/fadE. The experiments test the ability of FadR to specifically bind and retard the mobility of a 924-bp 33P-labeled DNA fragment containing the yafH/fadE-associated, putative FadR binding site. The presence or absence of FadR in the binding assay is denoted by + or -, respectively, at the top of each lane. Lane 1 is the yafH/fadE DNA fragment without added FadR and shows the unrestricted mobility of the labeled DNA fragment. Lane 2 contains the products resulting from mixing the yafH/fadE DNA fragment with FadR. Lane 3 is the same as lane 2, except that the FadR protein was incubated at 95°C for 2 min prior to addition to the binding reaction. Lanes 4 and 5 are the products of an EcoRV restriction digest of the labeled fragment. In the presence of FadR, only the 704-bp fragment was shifted (lane 5), indicating that FadR specifically bound to sequences present only on that DNA fragment. Likewise, when the 924-bp fragment was digested with MscI (lanes 6 and 7), only one of two restriction fragments was bound by FadR. The relative positions of the EcoRV and MscI sites plus the yafH/fadE start codon are shown on the map in the lower left of the figure. The sizes of the fragments are shown on the scale at the right of the figure. A 924-bp DNA fragment centered on the yafH/fadE start codon was produced by PCR amplification. The primers used in this reaction were 5'-CACGGTAGCGACCGGTCAACTCTT and 5'-CGCCCACAACTCCGGCGGCAGATC. A unique 924-bp product was obtained and was purified on a Qiagen PCR column. The gel retardation conditions used and the method for purification of FadR are described in references 5, 11, and 21.
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711 was unable to use oleate as sole carbon source. The upstream endpoint of this deletion has been recently mapped (3). The endpoint is within yafT or yafF, and a novel IS 5 insertion is located upstream of the endpoint, consistent with an IS 5-mediated deletion event. The deletion of strain
711 is about 34 kbp in length and extends through yafH to a point downstream of proAB that is very likely to be the IS 5 element inserted between yhfC and yhfD in many E. coli K-12 strains (8, 23). The deletion has been shown to include lpcA, a gene located only 140 bp from yafH (3). During the course of our work, yafH mutants of Salmonella enterica serovar Typhimurium were isolated by transposon mutagenesis with a lacZ fusion element (the S. enterica serovar Typhimurium yafH gene encoding a protein 96% identical to E. coli YafH) (20). However, these mutants were designated as fadF, and the possibility of the identity of yafH and fadE was not mentioned. The S. enterica serovar Typhimurium yafH gene was not tested for complementation of the known E. coli mutants (to our knowledge, the fadF strains having been lost, although E. coli fadE mutants are readily available), and thus the choice of fadF as the gene designation seems arbitrary and (given our data) is incorrect. Moreover, as discussed above, the original data supporting the existence of fadF are equivocal and have not been published in the primary literature. Indeed, the fadF designation has been mentioned only in reviews (2, 9, 10), whereas the fadE data are readily available and the fadE62 allele has been widely used. For these reasons, it seems clear that the new name for yafH should be fadE in both E. coli and S. enterica serovar Typhimurium. Spector and coworkers (20) reported that S. enterica serovar Typhimurium yafH encoded a medium- or long-chain-length acyl-CoA dehydrogenase, which implied that the encoded enzyme was inactive with short-chain acyl-CoA substrates (although no data on short chains were reported). E. coli fadE62 mutant strains are defective in both the ß-oxidation and the utilization of fatty acids of all chain lengths from C18 to C4 (15). Given the very high amino acid identity between the E. coli and S. enterica serovar Typhimurium FadE proteins, it seems most unlikely that the specificity of the S enterica serovar Typhimurium enzyme is limited to medium- and long-chain-length acyl-CoAs.
The only data supporting the existence of fadF and fadG in E. coli are the problematical mapping data of Klein (14, 15), which led to the hypothesis that that at least two genes are necessary for acyl-CoA dehydrogenase activity. This hypothesis was based on the ß-oxidation pathway of mammalian mitochondria in which several acyl-CoA dehydrogenases of different chain length specificities use a common intermediate protein called electron transfer factor (ETF) to transfer electrons to the respiratory chain (12). Since fadE mutants lacked the ability to oxidize fatty acids of any chain length, they had the phenotype expected of ETF mutants (15). However, our array analysis and prior genetic analysis give no candidates for an ETF homologue in the FadR regulon. Identification of the fadE gene together with the fact that the encoded protein contains the motifs expected of an acyl-CoA dehydrogenase (this is the only protein containing acyl-CoA dehydrogenase motifs encoded by the E. coli genome according to the EcoCyc annotation [http://ecocyc.org/] of the M54 version of the genome database) leads to our belief that fadE encodes the sole acyl-CoA dehydrogenase of E. coli. Since in vivo this protein is involved in the utilization of fatty acids of chain lengths from C4 to C18 (12) (Table 2), it seems clear that FadE catalyzes the dehydrogenation reaction required in each cycle of acyl chain shortening by the ß-oxidation pathway. Note that FadE is 814 residues in length, more than twice the size of the mammalian acyl-CoA dehydrogenases of known structure. The first 150 and last 400 or so residues of FadE lie outside the sequences that align with the mammalian proteins and therefore are available to perform additional functions, such as transfer of electrons from the dehydrogenase domain to the E. coli electron transport chain. Although these "extra" protein sequences are conserved in several other putative bacterial acyl-CoA dehydrogenases, motif searches give no clues to their function. However, it is clear that the C-terminal residues play an essential role in FadE function, since loss of only 79 resides from the end of the protein (the fadE62 mutant) destroys biological activity. An insertion that removes the last 266 residues of S. enterica serovar Typhimurium FadE also inactivates the protein in vivo (20). It seems very likely (based on the genome sequence and our array analyses) that the fadF and fadG mutants were fadE mutants that were inaccurately mapped, perhaps due to insertion element heterogeneity among the strains used.
Finally, it should be noted that different initiation codons have been assigned to the E. coli fadE/yafH sequences in the various databases. Although, direct evidence must await analysis of the purified FadE protein, we have chosen the first ATG codon downstream of the FadR binding site, whereas others have chosen upstream GTG and TTG codons. We believe that our assignment is the most likely to be correct, because all of the available S. enterica serovar sequences have an additional base inserted upstream of the ATG, and thus the other putative upstream initiation codons are out of frame with the fadE coding sequence. Moreover, the other putative initiation codons lie either within or upstream of the putative FadR binding site.
Nucleotide sequence accession number. The sequence of the fadE62 allele has been communicated to GenBank (accession no. AF486265).
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