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Journal of Bacteriology, June 2004, p. 3660-3662, Vol. 186, No. 11
0021-9193/04/$08.00+0 DOI: 10.1128/JB.186.11.3660-3662.2004
Copyright © 2004, American Society for Microbiology. All Rights Reserved.
Identification of the Two Missing Bacterial Genes Involved in Thiamine Salvage: Thiamine Pyrophosphokinase and Thiamine Kinase
Jonathan Melnick,1 Ewa Lis,1 Joo-Heon Park,1 Cynthia Kinsland,1 Hirotada Mori,2 Tomoya Baba,3 John Perkins,4 Ghislain Schyns,4 Olga Vassieva,5 Andrei Osterman,5 and Tadhg P. Begley1*
Department of Chemistry and Chemical Biology, Cornell University, Ithaca, New York 14853,1
Nara Institute of Science and Technology, Ikoma, Nara 630-0101,2
Institute of Advanced Biosciences, Keio University, Tsuruoka, Yamagata 997-0035, Japan,3
Abteilung VFB, Roche Vitamins Ltd., CH-4070 Basel, Switzerland,4
Integrated Genomics, Chicago, Illinois 606125
Received 5 September 2003/
Accepted 17 February 2004

ABSTRACT
The genes encoding thiamine kinase in
Escherichia coli (
ycfN)
and thiamine pyrophosphokinase in
Bacillus subtilis (
yloS) have
been identified. This study completes the identification of
the thiamine salvage enzymes in bacteria.

TEXT
Thiamine pyrophosphate biosynthesis occurs by a complex multistep
pathway (
2). Therefore, bacteria have evolved a set of salvage
kinases to utilize dephosphorylated intermediates present in
growth medium (Fig.
1). Pyrimidine alcohol and thiazole alcohol
salvage requires pyrimidine alcohol kinase (ThiD) and thiazole
kinase (ThiM), two previously characterized enzymes (
3,
4,
7,
9). Thiamine salvage occurs in two steps, with thiamine kinase
(
5) catalyzing the formation of thiamine phosphate, and thiamine
phosphate kinase (ThiL) (
12), a biosynthetic enzyme, catalyzing
the conversion of this intermediate to thiamine pyrophosphate.
An alternative to this two-step thiamine salvage pathway has
been found in
Saccharomyces cerevisiae, where thiamine pyrophosphokinase
(THI80) catalyzes the direct conversion of thiamine to thiamine
pyrophosphate (
1,
6). This single-step thiamine salvage pathway
was previously thought to occur only in eukaryotes. Here we
describe the characterization of the genes encoding thiamine
kinase from
Escherichia coli (
ycfN) and thiamine pyrophosphokinase
from
Bacillus subtilis (
yloS). This study reveals different
thiamine salvage strategies in the two bacteria and completes
the identification of the thiamine salvage enzymes in bacteria.
The thiamine kinase gene in
E. coli was previously mapped between
fabD and
purB and was subcloned on a 2.6-kb fragment containing
ClaI, MluI, SalI, HpaI, and NruI restriction sites (T. Fujio,
M. Hayashi, A. Iida, T. Nishi, and T. Hagihara, 1991, Thiamine
phosphates and their enzymic manufacture using recombinant
Escherichia,
European Patent Application EP 417953 A1). Of these, the MluI,
SalI, and HpaI sites were contained within the gene. This information
was sufficient to identify a region on the
E. coli chromosome
that contained a ClaI site, two closely spaced MluI sites, a
SalI site, two closely spaced HpaI sites, and an NruI site on
a 2.9-kb region (bases 1161161 to 1164160). The MluI, SalI,
and HpaI sites were all within the
ycfN gene, strongly suggesting
that
ycfN is the thiamine kinase gene. A protein BLAST search
of the YcfN sequence was uninformative, indicating only weak
sequence similarity to a glycosidase.
The E. coli ycfN gene was readily overexpressed in E. coli as a His10-tagged 34-kDa protein. This protein was present primarily in inclusion bodies, was unstable, and lost all activity during purification (Fig. 2, lanes 1 to 3). Assays to test the functional prediction were therefore carried out using cell extract and measuring thiamine phosphate formation after its conversion to the highly fluorescent thiochrome phosphate. High-performance liquid chromatography (HPLC) analysis of this reaction mixture (8) clearly demonstrated that YcfN catalyzed the phosphorylation of thiamine (37% conversion of a 3.3 µM solution in 1 h), while cell extract from the host strain did not show this activity.
B. subtilis can also salvage thiamine but does not contain a
YcfN ortholog. The absence of this ortholog suggests that this
microorganism may utilize a different strategy for thiamine
salvage such as that found, for example, in
S. cerevisiae, where
thiamine is directly pyrophosphorylated (
6). A protein BLAST
search, using the
S. cerevisiae thiamine pyrophosphokinase amino
acid sequence (THI80), revealed that
B. subtilis contains a
protein (YloS) of previously unidentified function with low
similarity to this sequence (17% sequence identity over 262
residues). To test the function of YloS, the gene was overexpressed
in
E. coli as a His
6-tagged 24.5-kDa soluble protein and readily
purified on a HisBind resin (Fig.
2, lanes 4 to 7). YloS was
assayed for thiamine pyrophosphokinase activity by treating
thiamine and ATP with the enzyme and assaying for thiamine pyrophosphate
formation after its conversion to the highly fluorescent thiochrome
pyrophosphate. HPLC analysis of the reaction mixture clearly
demonstrated the presence of thiamine pyrophosphate (30% conversion
of a 300 µM solution in 1 h). A continuous assay (
9),
based on the coupling of AMP production to NADH consumption,
was used to determine the kinetic parameters of the enzyme (
kcat,
0.2 s
1;
Km of thiamine, 20 µM;
Km of ATP, 1 mM).
The functional assignment of yloS and ycfN completes the identification of the thiamine salvage genes in bacteria. These genes show a surprisingly narrow distribution. YloS orthologs are found only in bacilli and lactobacilli, and YcfN orthologs are found only in the
-proteobacteria. Neither gene clusters with other thiamine biosynthetic genes. Based on these functional assignments, we propose that YcfN be renamed ThiK and that YloS be renamed ThiN.
Standard methods were used for DNA restriction endonuclease digestion, ligation, and transformation (11). PCR-derived DNA was sequenced and shown to contain no errors. The yloS gene was PCR amplified from B. subtilis 168 genomic DNA and overexpressed using pET28a in E. coli DH5
grown at 37°C in Luria-Bertani medium. The overexpressed protein was soluble and was purified on a HisBind column (Novagen). The ycfN gene was PCR amplified from E. coli genomic DNA and overexpressed using pET-16b(+) in E. coli DH5
grown at 37°C in Luria-Bertani medium.
YcfN and YloS were assayed for thiamine kinase and thiamine pyrophosphokinase activity, respectively, with the thiochrome assay (8, 10). For the thiamine pyrophosphokinase assay, YloS (51 µg, pure), thiamine alcohol (300 µM), ATP (300 µM), MgCl2 (2.2 mM), and KCl (11 mM) were incubated in 100 µl of 100 mM Tris HCl (pH 8) buffer. For the thiamine kinase assay, YcfN cell extract (10 µl of a 4.8-mg/ml solution) was added to a solution of thiamine (3 µM) and ATP (5 mM) in 290 µl of 0.1 M Tris (pH 8)-5 mM MgCl2. The reaction mixtures were incubated at 37°C, and 50-µl aliquots were removed after 0 and 60 min and quenched with 50 µl of 10% trichloroacetic acid. The denatured protein was removed by centrifugation (16,000 x g, 3 min), and 50 µl of 4 M potassium acetate followed by 50 µl K3Fe(CN)6 (30 mg/ml in 7 M NaOH) was added to the supernatant. The resulting solution was mixed by vortexing. After 1 min, 58 µl of 6 M HCl was added to quench the reaction. The resulting mixture was analyzed by HPLC (8).
The kinetic parameters for YloS were determined by using a coupled assay involving NADH consumption (9). A stock solution containing KCl (112 mg), MgCl2 (61 mg), NADH (4.3 mg), phosphoenolpyruvate (5.7 mg), pyruvate kinase (2.3 mg), lactate dehydrogenase (1.1 mg), and myokinase (1 mg) in 15 ml of 100 mM Tris HCl (pH 8) was prepared. Aliquots (250 µl) of this solution were placed in a quartz cuvette and diluted with 250 µl of 100 mM Tris HCl (pH 8) containing various concentrations of ATP and thiamine alcohol. The reaction was initiated by adding YloS (5 µl of a 10.1-mg/ml solution), and the consumption of NADH was measured by monitoring the decrease in absorbance at 340 nm (
340,NADH = 4.3 cm1 mM1; 2 NADH were consumed for each thiamine pyrophosphate produced).

ACKNOWLEDGMENTS
This research was supported by a grant from NIH to T.P.B. (DK44083)
and by a gift from Hoffmann-La Roche.

FOOTNOTES
* Corresponding author. Mailing address: Department of Chemistry and Chemical Biology, Cornell University, Ithaca, NY 14853. Phone: (607) 255-7133. Fax: (607) 255-4137. E-mail:
tpb2{at}cornell.edu.


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Journal of Bacteriology, June 2004, p. 3660-3662, Vol. 186, No. 11
0021-9193/04/$08.00+0 DOI: 10.1128/JB.186.11.3660-3662.2004
Copyright © 2004, American Society for Microbiology. All Rights Reserved.
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