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Journal of Bacteriology, June 2005, p. 4286-4289, Vol. 187, No. 12
0021-9193/05/$08.00+0 doi:10.1128/JB.187.12.4286-4289.2005
Copyright © 2005, American Society for Microbiology. All Rights Reserved.
Biochemical Characterization of a Prokaryotic Phenylalanine Ammonia Lyase
Longkuan Xiang1 and
Bradley S. Moore1,2*
College of Pharmacy,1
Department of Chemistry, University of Arizona, Tucson, Arizona 857212
Received 6 January 2005/
Accepted 3 March 2005

ABSTRACT
The committed biosynthetic reaction to benzoyl-coenzyme A in
the marine bacterium "
Streptomyces maritimus" is carried out
by the novel prokaryotic phenylalanine ammonia lyase (PAL) EncP,
which converts the primary amino acid
L-phenylalanine to
trans-cinnamic
acid. Recombinant EncP is specific for
L-phenylalanine and shares
many biochemical features with eukaryotic PALs, which are substantially
larger proteins by

200 amino acid residues.

TEXT
The bacteriostatic agent enterocin is a natural product of the
marine bacterium "
Streptomyces maritimus" whose biosynthesis
involves a number of unusual features (
9,
16,
17,
22). Among
these is the formation of the rare polyketide synthase starter
unit benzoyl-coenzyme A (benzoyl-CoA) (
15). The initial biochemical
reaction involves the conversion of the amino acid
L-phenylalanine
to
trans-cinnamic acid by the novel bacterial phenylalanine
ammonia lyase (PAL; EC 4.3.1.5) EncP (
24). Activation of cinnamic
acid to its CoA thioester, followed by a single round of ß-oxidation,
yields benzoyl-CoA (
7,
8,
23), which primes the enterocin type
II polyketide synthase for chain extension with seven molecules
of malonyl-CoA (Fig.
1).
Although PAL is a ubiquitous higher-plant enzyme that catalyzes
the nonoxidative deamination of phenylalanine to cinnamic acid
in the committed step to phenylpropanoid metabolites (
6), it
has only been encountered in a few bacteria, where it is involved
in benzoyl-CoA biosynthesis in "
S. maritimus" (
24) and
Sorangium cellulosum (
10) and in the biosynthesis of cinnamamide in
Streptomyces verticillatus (
2). We previously characterized the first prokaryotic
PAL-encoding gene (
encP) and showed that its inactivation resulted
in the abolishment of de novo cinnamic acid and enterocin synthesis
in "
S. maritimus" (
12,
24). Enterocin biosynthesis could be
restored in
encP-inactivated mutants through supplementation
with cinnamic or benzoic acid, as well as complementation with
plasmid-borne
encP. Furthermore, the heterologous expression
of the
encP gene under the control of the
ermE* promoter in
Streptomyces coelicolor led to the production of cinnamic acid
in the fermented cultures (
24). Here we report the biochemical
characterization of this novel bacterial PAL, including substrate
specificity, pH dependence, and kinetics, as well as its inhibition
with the known plant PAL inhibitor 2-aminoindan-2-phosphonic
acid (AIP) (
1).
Sequence homology, expression, and purification of EncP.
The encP gene encodes a 522-amino-acid protein that is considerably smaller than eukaryotic PALs by nearly 200 amino acid residues. Although sequence homologous to plant PALs such as from Petroselinum crispum (19) (CAA57056 30% identical and 48% similar), it rather shares greater homology to bacterial histidine ammonia lyases (HALs; EC 4.3.1.3) such as from Pseudomonas putida (21) (A35251; 36% identical and 54% similar) and to tyrosine ammonia lyase from Rhodobacter capsulatus (13) (Fig. 2). The homology includes the conserved active-site serine residue at position 143 of the phenylalanine/histidine/tyrosine family of ammonia lyases that is the probable precursor of the modified dehydroalanine residue in the 4-methylideneimidazole-5-one prosthetic group (14, 18, 21). EncP has the greatest sequence homology with AdmH (AAO39102 63% identical and 76% similar), a putative phenylalanine aminomutase involved in andrimid biosynthesis in Pantoea agglomerans that is related to the tyrosine aminomutase Sgc4 from Streptomyces globisporus (4, 5).
The gene
encP was PCR amplified from "
S. maritimus" cosmid clone
pJP15F11 (
17) with forward primer 5'-AAA
GGATCCTTCGTCATAGAGCTCGAC-3'
(BamHI in bold) and reverse primer 5'-AAA
AAGCTTCCAGGTGCTGCTTCAGTG-3'
(HindIII in bold) and cloned into pCR
R-Blunt (Invitrogen). Its
sequence was verified, and it was digested with BamHI and HindIII
and cloned into expression plasmid pHIS8 (
11). Recombinant EncP
was overexpressed as an N-terminal octahistidyl-tagged fusion
protein in
Escherichia coli BL21(DE3)/pLysS (Invitrogen). A
colony of the plasmid-transformed
E. coli bacteria was grown
overnight in 3 ml LB broth containing 50 µg/ml kanamycin
and 37 µg/ml chloramphenicol at 37°C. One milliliter
of the resultant culture was inoculated into 100 ml TB broth
with the same antibiotics in a 500-ml Erlenmeyer flask and grown
until the optical density at 600 nm reached 0.7. After induction
with 0.2 mM isopropyl-ß-
D-thiogalactopyranoside, the
cells were cultured for another 20 h at 28°C. The recombinant
EncP protein was purified by Ni
2+ affinity chromatography over
a nickel-nitrilotriacetic acid column. Its mobility upon sodium
dodecyl sulfate-polyacrylamide gel electrophoresis corresponded
to a mass of

60 kDa, in close agreement with the value of 58.7
calculated for the recombinant protein (Fig.
3).
Characterization of recombinant EncP.
To confirm that the purified ammonia lyase was indeed specific
for
L-phenylalanine, the recombinant protein was incubated with
phenylalanine, histidine, and tyrosine and monitored spectrophotometrically
at 30°C by measuring the increase in absorbance at 280 nm
accompanying the formation of the conjugated aryl acid. Imidazole
was removed from the elution buffer due to significant enzyme
inhibition. The standard assay conditions contained 100 mM Tris-HCl
buffer (pH 8.0), 0.2 mM substrate, and 200 µg/ml EncP
in a 1-ml total volume. Incubation with the substrate
L-phenylalanine
provided
trans-cinnamic acid, which was confirmed by reversed-phase
high-performance liquid chromatography (HPLC)-mass spectrometry
with an authentic standard.
D-Phenylalanine,
L-tyrosine, and
L-histidine had no detectable activity under similar conditions
with up to 2 mM substrate, even when the reaction proceeded
overnight and was monitored by HPLC. The pH dependency of the
PAL activity was furthermore determined spectrophotometrically
and showed a pH optimum of approximately 8.0 (Fig.
3).
Kinetic parameters of cinnamic acid formation.
The steady-state kinetic parameters of the recombinant "S. maritimus" PAL EncP were determined spectrophotometrically. Two hundred micrograms of the enzyme in 1 ml 100 mM Tris-HCl (pH 8.0) was preincubated at 30°C for 5 min before 0.02 to 0.2 mM L-phenylalanine was added to initiate the 20-min reaction. Kinetic constants were calculated from initial velocity measurements at 280 nm (
= 17,423 for trans-cinnamic acid) in which product formation was linear over the time periods monitored. The kinetic experiments showed that recombinant EncP had a slightly larger Km and a smaller kcat than that of PAL from P. crispum, as summarized in Table 1.
The three-dimensional X-ray structures of HAL from
P. putida (
20,
21) and, more recently, of PAL from
Rhodosporidium toruloides (
3) revealed the active-site residues of these tetrameric enzymes
that are important for substrate binding, catalysis, and 4-methylideneimidazole-5-one
formation. All active-site residues in HAL are present in EncP,
except for H83 and E414, which are replaced with valine and
glutamine residues, respectively (
24). H83 in HAL is proposed
to bind and orient the imidazole moiety of
L-histidine at the
active site and to stabilize an enzyme-bound cationic intermediate,
whereas the carboxylate group of E414 may act as a base in catalysis.
To examine the contribution of V83 to cinnamic acid formation
by EncP, we generated the V83A and V83H mutants by site-directed
mutagenesis using the QuickChange Multi-Site Directed Mutagenesis
method (Stratagene). The V83H mutation was introduced into pHIS8-EncP
with primers M13F 5'-CGCCAGGGTTTTCCCAGTCACGACGTTGTAAAACGACGGCCAG-3'
and 5'-CCAGGAGAACCTGATCAACGCG
CACGCCACCAACGTGGGGGCG-3' (the underlined
bases CA were mutated from GT). The V83A mutation was similarly
introduced with primers M13F and 5'-CCAGGAGAACCTGATCAACGCGG
CCGCCACCAACGTGGGGGC-3'
(the underlined base C was mutated from T). The mutations were
confirmed by DNA sequencing. The mutated
encP genes were digested
by BamHI-HindIII and cloned separately into pHIS8. In both cases,
similar expression levels of the recombinant mutant enzymes
showing the same monomeric size as observed with wild-type EncP
were measured.
While the V83H mutant lost its PAL activity, the V83A mutant was more active than wild-type EncP (Table 1). The V83A mutant showed a slightly lower affinity to L-phenylalanine with a Km of 120 µM versus 23 µM for the wild-type enzyme. On the other hand, kcat was 20-fold higher, resulting in a mutant that was about six times more active than the wild-type enzyme. The V83H mutant was further tested for HAL activity as the conserved histidine residue in HALs coordinates its imidazole group through a hydrogen bond with that of the bound histidine substrate (20, 21). PALs, on the other hand, carry aliphatic residues such as valine and isoleucine at this position, which is consistent with that of EncP, to provide a hydrophobic environment for the benzene ring of its substrate (19). We unfortunately did not observe any HAL activity in the V83H mutant by HPLC analysis, as similarly reported by Rétey and coworkers for the parsley PAL (19).
Kinetic analysis of the inhibition of EncP by AIP.
The conformationally restricted phenylalanine analogue AIP has been shown to be an effective inhibitor of plant PAL enzymes both in vivo (25) and in vitro (1). AIP is a competitive inhibitor of P. crispum PAL with a Ki of 25 ± 4 nM and inhibits the enzyme in a time-dependent manner (1). We similarly analyzed the in vitro interaction of AIP with EncP and likewise measured its concentration-dependent inhibition (Fig. 4). The Ki of EncP was calculated from the equation Km' = (1 + [I]/Ki), where [I] is the concentration of AIP. A Ki of 1.91 ± 0.07 µM was obtained for EncP, which was about 76 times higher than that of P. crispum PAL.

ACKNOWLEDGMENTS
This work was supported by the NIH (AI47818).
We thank Joseph P. Noel (Salk Institute for Biological Studies, La Jolla, CA) for the vector pHIS8, Jerzy Zon (Wroclaw University, Wroclaw, Poland) for generously providing the inhibitor AIP, and Yoshimitsu Hamano (University of Arizona) for helpful discussions.

FOOTNOTES
* Corresponding author. Mailing address: College of Pharmacy, University of Arizona, Tucson, AZ 85721-0207. Phone: (520) 626-6931. Fax: (520) 626-2466. E-mail:
moore{at}pharmacy.arizona.edu.


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Journal of Bacteriology, June 2005, p. 4286-4289, Vol. 187, No. 12
0021-9193/05/$08.00+0 doi:10.1128/JB.187.12.4286-4289.2005
Copyright © 2005, American Society for Microbiology. All Rights Reserved.
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