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Journal of Bacteriology, December 2005, p. 8375-8384, Vol. 187, No. 24
0021-9193/05/$08.00+0 doi:10.1128/JB.187.24.8375-8384.2005
Copyright © 2005, American Society for Microbiology. All Rights Reserved.
Department of Biotechnology, Norwegian University of Science and Technology (NTNU), N-7491 Trondheim, Norway,1 SINTEF Materials and Chemistry, Department of Biotechnology, SINTEF, N-7034 Trondheim, Norway2
Received 1 July 2005/ Accepted 13 September 2005
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-L-guluronic acid (G). In contrast to most other such polymers, the alginate monomers are not distributed in repeating units, and it has been found that both the fractional contents and sequential distributions of M and G vary depending on the source of the polymer (11). Historically, the biochemistry and genetics of bacterial alginate synthesis were mainly studied in the opportunistic human pathogen Pseudomonas aeruginosa, and the reason for this is related to the problems this organism and its alginates create in the serious disease cystic fibrosis (21). In more recent years, alginate synthesis has been studied experimentally in several other bacteria (15), and the organization of the genes involved in the process are also available from many genome sequencing projects. Based on this information, it appears that the genes in all cases are organized similarly and that the biochemistry of the process is presumably similar in different bacteria. Starting from fructose-6-phosphate, the precursor for polymer formation, GDP-mannuronic acid, is formed through four catalytic steps in the cytoplasm. Polymerization takes place by proteins located in the cytoplasmic membrane, and the polymer is then first exported into the periplasmic space and finally through the outer membrane and into the extracellular environment. As the polymer passes through the periplasmic space it is being acetylated at the O-2 and/or O-3 positions (14, 34, 39), and some of the M residues are being converted to G by a C5-epimerase designated AlgG (13, 18, 29). In Azotobacter vinelandii, further epimerization takes place extracellularly through the action of a family of structurally related and modular type mannuronan C5-epimerases, the AlgE family (8, 10, 34). This type of enzyme does not generally appear to be encoded in the genomes of pseudomonads, but one exception to this rule has recently been found (2). Of particular interest for this paper is that there is also an alginate lyase (AlgL) in the periplasm that potentially can depolymerize the polymers produced (9, 27, 28, 32), but its exact biological function is not clear (see below).
The genes directly involved in alginate synthesis (with the exception of algC) in P. aeruginosa, and possibly in all other pseudomonads, are organized in an operon (5) controlled by one single promoter which is regulated in a complex way. The gene encoding AlgC (16, 41) is located elsewhere in the genome, and its gene product is involved in sugar metabolism, catalyzing the formation of mannose-1-phosphate from mannose-6-phosphate. Due to the operon organization of most of the alginate genes in Pseudomonas, knockout mutants in the operon may potentially exert polar effects on downstream genes, and this has been relevant in some studies of AlgL function (4). It has been observed that an algL null mutant of mucoid P. aeruginosa appeared nonmucoid on agar medium (mucoidy is associated with high levels of alginate production). However, these authors found that mucoidy in the mutant could be restored by separately expressing another gene (algA) (17), which is located downstream of algL in the operon. They therefore concluded that the lack of mucoidy in the algL null mutant was due to a polar effect on algA expression and that AlgL therefore was not absolutely needed for alginate synthesis. They instead speculated that AlgL might function by cleaving the alginate chains during export (controlling chain length), by releasing the alginates from the surface or by producing oligouronides that might function as primers for alginate synthesis, thereby stimulating the quantities of polymer produced. In a later paper by Monday and Schiller (26), results of similar types of studies indicated that AlgL is an essential component of normal alginate synthesis (the mucoid phenotype), and these findings were recently further substantiated by Albrecht and Schiller (1). Somewhat conflicting with these results, a similar A. vinelandii AlgL mutant was recently reported to produce reduced, but considerable, amounts of alginate (37).
In our group, we have been interested in producing high-molecular-weight mannuronan (lacking G residues) for our studies of in vitro epimerization of alginates (38). In these studies, we have used the Pseudomonas fluorescens strain Pf20118, an algG-deficient derivative of the alginate overproducer Pf201 (18, 19). As a part of the experiments, we have also tried to modify AlgL activity, and here we show that this activity is critical for cell survival in the presence of high levels of alginate synthesis. Based on this and other results previously reported in the literature, we propose that the main biological function of AlgL may be to clear the periplasm of a subfraction of alginate molecules that fail to become exported out of the periplasm and into the extracellular environment during normal alginate synthesis.
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pir) and P. fluorescens were performed at 30°C on L agar, and selection of transconjugants were done on PIA with appropriate antibiotics. E. coli S17.1 and S17.1
pir were used as donors for conjugation of pMG48 and pCNB111luc derivatives, respectively. Production of P. fluorescens alginate and growth experiments were performed in liquid PIA medium (shake flasks) or PM5 medium (fermentors) (18). The PM5 medium was supplemented with 60 g/liter fructose, and the cultures in growth experiments were inoculated with 2% of an overnight stationary-phase culture. Otherwise, the growth conditions were as described previously (18). Antibiotics were present at the following concentrations (µg/ml): ampicillin, 100 to 200; kanamycin, 40; tetracycline, 12.5 (E. coli) and 30 (P. fluorescens). When used, m-toluate was added to a final concentration of 1 mM unless otherwise indicated. In liquid cultures, m-toluate was added 2 h after inoculation. |
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TABLE 1. Plasmids and strains used in this work
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Construction of P. fluorescens mutants and insertion of transposons. Derivatives of pMG48 were used as tools for generating algC and algL mutants by homologous recombination procedures, as previously described (18). To generate an algC deletion mutant, about 40% of algC in plasmid pKB20 was deleted in frame, and the flanking genomic DNA was cloned into suicide vector pMG48, generating pKB22. This internal deletion in algC corresponds to a deletion of amino acid residues 158 to 332 in the protein. pKB22 was transferred by conjugation into strain Pf201, and cells with a chromosomally integrated plasmid were selected on PIA medium containing X-Gal (5-bromo-4-chloro-3-indolyl-ß-D-galactopyranoside) and tetracycline. Transconjugants were grown in a series of overnight liquid cultures in the absence of tetracycline to allow excision of the vector by a second homologous recombination event, resulting in tetracycline-sensitive cells (18). The algC deletion mutant was verified by PCR analyses, using primers PfalgCNdeIfor and PfalgCNotIrev. For construction of the algL deletion mutants, about 36% of algL in pMG26 were deleted in frame, and the truncated gene was subsequently cloned into pMG48, generating pMG69. This algL deletion corresponds to a deletion of amino acid residues 88 to 221 in the protein. Transconjugants were selected as described above and verified by PCR analyses with primers PfalgL-BspHI-pMG26 and PfalgLRev1 or PfAlgX1 and PfAlgI1. The algL(H203R) and algL(H203A) alleles were introduced to P. fluorescens via pMG48-based suicide vectors pMG70 and pMG92, respectively, as described above. The chromosomal insertions of these mutations were verified by digestion of the PCR-amplified algL allele with appropriate enzymes and by sequencing. For this purpose, restriction enzyme sites were introduced along with the H203 mutations: AgeI [algL(H203R)] and AflIII [algL(H203A)]. The primers PfalgL-BspHI-pMG26 and PfalgLRev1 were used for the PCR amplifications. Transposons were inserted into the P. fluorescens genome by conjugation, using the appropriate pCNB111luc derivatives as donor plasmids. The derivatives used were pKB60 (TnKB60), pKB16 (TnKB16), and pKB62 (TnKB62). algC was expressed from the mutant PmG5 promoter in TnKB60, while algL was expressed either from Pm wild type (TnKB16) or from PmG5 (TnKB62).
Isolation and analysis of alginate. Bacterial cells in the cultures were removed by centrifugation, and the alginate was deacetylated directly in the supernatant by mild alkaline treatment (12). When necessary, culture samples were diluted 10-fold in 0.2 M NaCl to reduce viscosity. Quantification of alginate was performed by using M-specific lyase (abalone) and G-specific lyase (Klebsiella aerogenes) as described by Østgaard (26a). Isolation and preparation of alginate samples for 1H-nuclear magnetic resonance (NMR) and size exclusion chromatography with on-line multi-angle laser light scattering (SEC-MALLS) analyses was performed as described previously (18). The 1H-NMR spectra were obtained using a Bruker 400-MHz spectrometer. Integration of the spectra and further calculations and assignment of peaks were performed as described by Grasdalen (22). Alginate molecular mass determinations were performed using SEC-MALLS, as described by Christensen et al. (6). Calculations of molecular mass distributions and averages were based on an exponential fit of log M versus elution volume.
Measurements of alginate lyase activity. Cell samples for measurement of intracellular alginate lyase activity were collected by centrifugation, and the pellets were frozen, thawed, and resuspended in buffer (Tris-HCl [50 mM], NaCl [0.25 M]; pH 7.5) to an optical density at 660 nm (OD660) between 3 and 10. Proteins were extracted from the cells by addition of B-PER II (bacterial protein extraction reagent; PIERCE) using the manufacturer's protocol. The lyase activities in these extracts were determined by measuring the degradation rate of mannuronan by using an Ubbelohde capillary viscometer as described previously (18).
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algL) and a point mutation (H203A) were introduced in strain Pf20118, and the resulting mutants were found to be nonmucoid on agar medium, did not produce alginate in liquid cultures, and could not be complemented by wild-type AlgL. A corresponding point mutation has previously been shown to inactivate AlgL from Pseudomonas syringae (28). Interestingly, when this amino acid was instead substituted by the more similar (to histidine) amino acid arginine, it was found that the resulting mutant (Pf20118algLH203R; Fig. 1) was mucoid on agar medium and produced alginate in similar yields as Pf201 and Pf20118 in fermentor-grown cultures. No alginate lyase activity was detectable after expression of algL(H203R) in E. coli or in extracts of Pf20118algLH203R, while it was readily detected in extracts from Pf20118. Wild-type AlgL activity could also easily be measured in E. coli.
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FIG. 1. Genetic maps of Pf201 derivatives used in this study. Mutated genes relevant for this study are shaded in gray, and deletions are marked with black crosses. Double slashes indicate a compressed part of the chromosome. The type of algL mutation is specified above each mutation. The algG(R408C) mutation in Pf20118 is indicated with an asterisk. Vertically aligned boxes correspond to the same genes. Their identity is indicated on top of the column or above each box. Black boxes indicate the promoter of the gene(s) to the right. The type of promoter is specified above each box. PD, the algD promoter; PC, the algC promoter; PG, the PmG5 promoter; Pm, the Pm promoter. alg-cluster, the alginate biosynthesis gene cluster.
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FIG. 2. Stability of alginate production in Pf20118algLH203R. Pf20118 (dark gray bars), Pf20118algLH203R (white bars), and Pf20118algLH203R::TnKB16 (light gray bars) were grown in liquid cultures (shake flasks) and reinoculated in fresh medium (2%) every second day. The percentage of mucoid colonies was determined by plating of samples of each culture on agar medium (PIA). The error bars indicate the standard deviations of three parallel cultures.
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Construction of a Pf201 derivative in which alginate synthesis can be turned on and off in the absence of AlgL.
To substantiate the hypothesis described above and to investigate the biological function of AlgL in more detail, we decided to switch to strain Pf201, since it would allow us also to study possible effects of AlgL deficiency on the epimerization process. In order to directly observe the proposed toxicity caused by lack of AlgL, we constructed a strain in which alginate synthesis could be induced in the absence of AlgL. This was done by first constructing an in-frame deletion in algC, generating strain Pf201
algC (Fig. 1). This strain was, as expected, found to be nonmucoid on agar medium and produced virtually no alginate (data not shown). A Pf201
algC derivative with inducible alginate synthesis was then obtained by inserting algC under the control of the PmG5 promoter into the Pf201
algC chromosome, resulting in strain Pf201
algC::TnKB60 (Fig. 1). The PmG5 promoter is a mutant derivative of Pm wild type and was used because it provides lower background expression in the absence of inducer than Pm wild type in P. fluorescens (19). The vast majority of the resulting colonies were found to be mucoid on agar medium in the presence of inducer, even at low concentrations, like 25 µM. In liquid cultures, the production was similar to that of the parental strain (Pf201). In contrast, in the absence of inducer the colonies were nonmucoid, and the cells produced very little alginate in liquid cultures (data not shown).
An in-frame deletion in algL was then constructed in Pf201
algC, as described for Pf20118 above, generating strain Pf201
algC
algL (Fig. 1). Wild-type algC was introduced by inserting transposon TnKB60, generating strain Pf201
algC
algL::TnKB60 (Fig. 1). The inducer of PmG5 was kept absent at all stages in the construction procedures to avoid potential toxic effects caused by alginate biosynthesis in the absence of algL. To ensure that the machinery for alginate biosynthesis in uninduced Pf201
algC
algL::TnKB60 was still intact, we inserted a wild-type copy of algL under the control of PmG5 (transposon TnKB62) into its chromosome, resulting in strain Pf201
algC
algL::TnKB60::TnKB62 (Fig. 1). This strain was found to be nonmucoid in the absence of inducer, while its colonies appeared similar to Pf201 (mucoid) in the presence of inducer. Pf201
algC
algL::TnKB60 could therefore be used to study the potential toxic effects caused by activating alginate synthesis in the complete absence of AlgL activity.
Induction of alginate synthesis in the absence of AlgL activity leads to cell death.
Strain Pf201
algC
algL::TnKB60 was grown in liquid culture (fermentor) in the absence and presence of inducer and CO2 evolution, culture turbidity, and viable counts were monitored (Fig. 3). CO2 evolved similarly in both cultures near up to an OD660 of 12 to 16, but upon prolonged incubation CO2 production was reduced, as expected, since metabolic activities must obviously slow down in stationary phase. Interestingly, however, the reduction in gas evolution was much more drastic in the induced culture. This effect was even more pronounced in the OD660 measurements (Fig. 3A), as the density of the uninduced culture remained reasonably constant upon prolonged incubation, while in the induced culture the OD660 value dropped to about half after 50 h.
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FIG. 3. The responses to algC induction in fermentor-grown Pf201 algC algL::TnKB60. Open symbols, uninduced; closed symbols, induced. OD600, and ; alginate production, and ; CFU/ml, and . Dotted line, evolved CO2, induced culture; continuous line, evolved CO2, uninduced culture. The experiment has been carried out two times with essentially the same result, and in each experiment duplicate or more samples were used to determine alginate production and CFU values. The mean values for each point are shown in the figure.
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Alginate synthesis was also monitored in these experiments, and as expected, virtually no alginate was made in the absence of inducer (Fig. 3B). In the presence of inducer, alginate was produced, but the amounts of polymer accumulated (about 4.5 g/liter) were lower than normally observed for Pf201. We therefore carried out a separate experiment in which we specifically compared the level of alginate synthesis in Pf201
algC
algL::TnKB60 with that of Pf201
algC::TnKB60 (Fig. 4). This experiment clearly showed that the lack of AlgL caused reduced levels of alginate synthesis also before toxicity was observed as reduced growth rate and drop in optical density (Fig. 3A).
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FIG. 4. Growth and alginate production of strains Pf201 algC::TnKB60 (open symbols) and Pf201 algC algL::TnKB60 (filled symbols). OD660, and ; alginate production, and . The strains were grown in fermentors in the presence of m-toluate. Reproducibility was ensured as described in the legend to Fig. 3.
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algL mutants, compared to corresponding point mutants in the same gene. In other words, AlgL might have a structural role in addition to its lyase activity. To investigate this, we constructed a strain with inducible alginate production in an algL(H203A) background. The algL(H203A) mutation was assumed to be catalytically equivalent to the
algL mutation with respect to lyase activity (see above for experiments in Pf20118). The algL(H203A) allele was first introduced into algL wild type in strain Pf201
algC, generating Pf201
algCalgLH203A. To obtain inducible alginate synthesis in this strain, TnKB60 was then inserted, resulting in Pf201
algCalgLH203A::TnKB60 (Fig. 1). Cell growth and viable counts were then analyzed in liquid cultures under uninduced and induced conditions, as for the corresponding
algL mutant. The results of this experiment (Fig. 5) were essentially the same as for strain Pf201
algC
algL::TnKB60. Cell growth under uninduced and induced conditions proceeded similarly up to the beginning of the transition to stationary phase, after which the optical density in the induced culture dropped. This effect also corresponded well with a drop in viable counts. No drop in optical density or CFU was observed under uninduced conditions. Based on the assumption that the structure of AlgL(H203A) is similar to wild-type AlgL, these results clearly show that loss of AlgL lyase activity alone is sufficient to cause toxicity during alginate production.
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FIG. 5. The responses of algC induction on growth and cell viability in Pf201 algCalgLH203A::TnKB60. Open symbols, induced; closed symbols, uninduced. OD660, and ; CFU/ml, and . The strain was grown in shake flasks, and the experiment was carried out three times with similar results. The graph shows the results obtained in one of the three experiments, and each CFU value represents the mean of three samples.
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algC
algL::TnKB60 did not appear to be affected in its growth properties in the absence of AlgL as long as algC expression was not induced. The significance of the amounts of alginate produced could be studied directly since the Pm promoter system controlling algC expression has the important advantage that the expression level of genes cloned downstream of it can be fine-tuned by varying the inducer concentration (40). As can be seen from Fig. 6A, there is no drop in OD660 at late stages of growth in the presence of a very low inducer concentration (2.5 µM). In the presence of 10 µM inducer, the cell density also did not drop much, but it leveled off at a much lower value than in the absence of inducer or at 2.5 µM of it. At higher concentrations (25 to 100 µM) the OD660 values dropped, consistent with the results shown in Fig. 3. Analyses of cell viability (Fig. 6B) confirmed these results, by showing that it dropped as algC was more induced, also demonstrating a significant cell death (about 90%) even at only 2.5 µM inducer. At 100 µM inducer, less than one in a thousand of the cells had survived. This could potentially explain the somewhat conflicting observations reported in the literature (see the introduction), since the strains used presumably produce different amounts of alginate.
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FIG. 6. The effect of the level of the inducer concentration on growth and cell viability of Pf201 algC algL::TnKB60. (A) Growth (OD660). Uninduced, ; 2.5 µM, ; 10 µM, ; 25 µM, ; 50 µM, ; 100 µM, . (B) CFU/ml after 30 h of growth. Cells were grown in shake flasks. The experiment was carried out two times with similar results, and one of these experiments is shown in the graph. CFU values were determined as described in the legend to Fig. 5.
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algC
algL::TnKB60 produced an alginate with a much broader distribution, containing a significant amount of material (>40%) with a molecular mass above 200 kDa and at the same time low-molecular-mass polymers extending to about 10 kDa (extrapolated from the molecular mass calibration curve). The Mw was estimated to 330,000, which is significantly higher than for Pf201. Moreover, consistent with the broader molecular mass distribution, the polydispersity had increased to 3.2. The population of high-molecular-mass polymers was expected since AlgL activity no longer reduces the molecular mass. However, the production of low-molecular-mass polymers was not predicted but may be the result of interrupted polymerization.
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FIG. 7. Molecular mass distributions of alginates from Pf201 (gray) and Pf201 algC algL::TnKB60 (black) by SEC-MALLS. Cn, concentration signals (refractive index detector response [arbitrary units]); Mw, molecular mass calibration curves (calculated on-line from light scattering). The molecular mass corresponding to a point on the concentration curve is given by the intersection of a vertical projection from the concentration signals to the molecular mass calibration curves (molecular mass axis). The noise occurring at high elution volumes is due to weak scattering signals. The calibration curves (molecular mass curves) are shifted along the volume axis to different degrees due to dependence of the elution profile on the sample concentration. The peak at 23.5 ml represents the salt peak. The cells used for production of the alginates were grown in shake flasks.
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algC
algL::TnKB60 grown in fermentor was only 3.5%, while Pf201 alginate normally contains about 30% G. As a control experiment, alginate produced by induced cells of Pf201
algC::TnKB60 was found to contain wild-type levels of G (32%), excluding the possibility that the low G content was caused simply by effects of inducing alginate biosynthesis via algC. The G content in the alginate produced by strain Pf201
algCalgLH203A::TnKB60 (induced conditions, shake flask cultures) was also found to be strongly reduced, showing that, as for the toxicity, the lack of lyase activity alone is sufficient to cause the disturbing effect on the epimerization process.
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FIG. 8. 1H-NMR analysis of alginates produced in the presence and in the absence of AlgL. Alginate from Pf201 algC::TnKB60 (B) contains Pf201 levels of G (32%), while alginate from Pf201 algC algL::TnKB60 (A) contains only 3.5% G. The residues from which each signal originates are underlined. The cells used for production of the alginates were grown in fermentors.
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algC
algL::TnKB60 was induced at three different levels (shake flasks), and the G contents of the resulting alginates were determined by 1H-NMR, as above. Induction at 0.0025 mM, 0.01 mM, and 1 mM resulted in alginate G contents of 11%, 8%, and 5%, respectively. These experiments therefore further substantiated the hypothesis that alginate production in the absence of AlgL activity is deleterious to periplasmic functions. AlgL may be a scavenger of alginate strayed in the periplasmic space. The results reported here clearly demonstrate that the lack of AlgL activity during alginate synthesis has a profound toxic effect on the cells and the alginate biosynthesis machinery. To explain the many phenotypes observed, we propose a relatively simple model which appears to be consistent with all the results reported in the literature and presented here. In this model, a major role of AlgL is to degrade alginates that are not exported to the extracellular environment but rather become stranded in the periplasm. We have previously proposed a multicomponent alginate biosynthesis and export scaffold spanning the inner membrane, the periplasmic space, and the outer membrane (18) in which AlgG, AlgK, and AlgX may be components. The loss of alginate polymer formation and secretion of unsaturated oligouronides in algK, algX, and algG mutants (18, 24, 30) indicate that the corresponding proteins probably normally protect the growing polymer chain from AlgL-mediated degradation, possibly as illustrated in Fig. 9A. There are presumably numerous such protein complexes in each cell at high levels of alginate synthesis, and it therefore seems likely that some of these complexes may not form properly. This might still allow the polymerization reaction in the inner membrane to occur, but it could lead to extrusion of the newly formed polymer into the periplasm. Such stranded molecules might then be degraded to short oligouronides by the periplasmic AlgL and passively leak out through pores in the outer membrane (Fig. 9B). This hypothesis explains the presence of low levels of oligouronides found in the culture medium of the alginate overproducer Pf201 (18). When components of the predicted scaffold are not present due to deletions in one of the corresponding genes, a considerable portion of all polymer molecules would become stranded in the periplasm. If AlgL is always present in surplus, this would still not create an immediate problem to the cells but rather lead to increased production of oligouronides, as observed for algK, algG, and algX mutants. The hypothesis that AlgL is always present in surplus is supported by the observations of the phenotype of the H203R mutation and by the fact that if alginate synthesis is increased by stimulation of alg operon expression, more AlgL would also be made since its gene is encoded in the operon. If, on the other hand, AlgL activity is missing, the polymer molecules would become permanently stranded in the periplasm. This can be predicted to lead to influx of water and swelling of the periplasmic space, possibly leading to the observed cell toxicity effects. The model therefore also explains why the toxicity becomes worse at higher levels of alginate production. The swelling of the periplasmic space might lead to disturbances in the functioning of the scaffold (Fig. 9C), causing reduced epimerization and interrupted polymerization relative to in a wild-type cell.
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FIG. 9. Model for the function of AlgL, AlgG, AlgK, and AlgX. I.M., inner membrane; O.M., outer membrane. (A) Alginate is polymerized in the inner membrane and AlgK, AlgG, and AlgX form an alginate transport scaffold that surrounds the growing polymer and thereby prevents alginate accumulations in the periplasmic space and protects the growing alginate chain from AlgL-mediated polymer degradation. (B) When one of the alginate scaffold components is absent (in this case AlgG), the alginate polymer leaks into the periplasmic space and becomes depolymerized to dimers ( M) by AlgL (scavenging). These dimers leak out of the periplasmic space via channels in the outer membrane. (C) Absence of AlgL leads to accumulation of alginate in the periplasmic space. Influx of water to the periplasm maintains osmotic pressure but causes swelling of the periplasmic compartment. This expansion of the periplasm is toxic to the cells and disturbs periplasmic functions (e.g., polymerization and epimerization of alginate). This is indicated with the changed structure of the AlgK-AlgG-AlgX scaffold.
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We believe that the model proposed above also resolves some of the apparent inconsistencies reported in the literature, mainly because it explains why phenotypes of algL-deficient mutants are dependent on the amounts of polymer produced. If our hypothesis is correct, it means that AlgL represents a maintenance system that has evolved to take care of errors happening during biosynthesis. Such systems are already well known for other types of macromolecules (DNA, RNA, and proteins), while to our knowledge it has not been previously reported for polysaccharides.
We are very grateful to Ann-Sissel Ulset (NTNU) for performing the alginate molecular mass determinations (SEC-MALLS) and Wenche Iren Strand (NTNU) for performing the 1H-NMR analyses.
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