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Journal of Bacteriology, January 2006, p. 773-783, Vol. 188, No. 2
0021-9193/06/$08.00+0 doi:10.1128/JB.188.2.773-783.2006
Copyright © 2006, American Society for Microbiology. All Rights Reserved.
Jake Herman,
Jessica Krank,
Robert C. Murphy, and
Mair E. A. Churchill*
Department of Pharmacology, Program in Biomolecular Structure, The University of Colorado Health Sciences Center, P.O. Box 8511 MS8303, Aurora, Colorado 80045
Received 19 July 2005/ Accepted 22 October 2005
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FIG. 1. N-Acyl-homoserine lactones. (A) AHLs found in gram-negative bacteria vary by substitution at the C3 position (R1) and the length and unsaturation of the acyl chain (R2). HSL refers to D/L-homoserine lactone; AHL refers to N-acyl-D/L-homoserine lactone with any acyl chain length or degree of substitution. (B) Scheme proposed for collisionally induced decomposition of AHLs into the two major fragment ions.
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AHLs can be detected effectively using AHL-sensitive bioassays in solution or in a thin-layer-chromatography (TLC) overlay format. The TLC overlay assay is widely used to determine the types of AHLs produced by a particular bacterium, or more specifically by a particular AHL synthase (37, 55). These bioassays are highly sensitive, with the ability to detect sub-picomole amounts of particular AHLs. However, there is an inherent detection bias, because they rely on the particular specificity of the reporter strain that is used for AHL detection, such as Chromobacterium violaceum (37), Agrobacterium tumefaciens (TraR) (55), or Pseudomonas aeruginosa (LasR) (48). Recent developments in reporter strains have provided some relatively promiscuous detection systems that recognize a much wider variety of AHLs (49, 66). However, for complete coverage of known AHLs, multiple reporter strains must be used with a full complement of standards to assess which spots correspond to each particular signal (7).
Mass spectrometry (MS) and gas chromatography (GC)-MS offer alternative methods of AHL detection, which are based on the physical/chemical properties of the compounds, such as the mass/charge ratio of molecular ions, collisionally induced product ions, and chromatographic retention properties. Derivatization of AHLs has been used for the examination of constellations of 3-oxo-HSLs by GC-MS (8). Direct analysis of AHLs has been reported using GC-MS (6) and high-performance liquid chromatography (HPLC) coupled to ion trap mass spectrometry (LC-MS) (36, 41, 44, 48, 59). The addition of a preconcentration step has been reported to result in highly sensitive methods of AHL detection (13, 14).
Here we describe a combination of approaches that show how distributions of AHLs change with mutations introduced into two AHL synthases, EsaI and LasI. The distribution of AHLs from experimental samples was determined by liquid chromatography-electrospray ionization-tandem mass spectrometry (LC/MS/MS) using a triple-quadrupole mass spectrometer. We examined the influence of the active site threonines of EsaI and LasI in the specificity of AHL synthesis, as well as the contributions of different bacterial backgrounds to the variety of AHLs produced by these AHL synthases in vivo.
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Synthesis of D3-C6-homoserine lactone.
Solid-phase carbodiimide chemistry was used to synthesize D3-C6-HSL, using N-cyclohexylcarbodiimide-N'-propyloxymethyl polystyrene resin (PS-carbodiimide; Argonaut Technologies) (12, 45). The fatty acid D3-hexanoic acid (34.5 µmol [4.11 mg]) (Cambridge Isotope) was added to 400 µl of methylene chloride (CH2Cl2) with 10% N,N-dimethylformamide in a separate glass reaction vial. To this reaction vial, 40 mg of PS-carbodiimide was added and the mixture was stirred for 5 min at room temperature. After the fatty acid had been allowed to equilibrate with the resin, 4.2 mg (23 µmol) of
-amino-
-butyrolactone hydrobromide (HSL-HBr) (Aldrich) dissolved in 200 µl of CH2Cl2 with 10% N,N-dimethylformamide and 4.6 µmol (6.4 µl) of triethylamine (subsequent analysis of products revealed no significant lactonolysis when triethylamine was used as the base [data not shown]) was added and stirred for 30 h at room temperature. The reaction workup consisted of filtering out the resin-bound substrate/intermediate, coupled to solid-phase extraction as described below for AHL extracts. The D3-C6-HSL product was resuspended in methanol to a final concentration of 200 µM. This dilution was shown by LC/MS to be equivalent to 0.2 nmol of C6-HSL and was used for all remaining experiments (see Fig. 4B).
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FIG. 4. Synthesis and analysis of the internal standard D3-C6-HSL. (A) Carbodiimide-based synthesis of D3-C6-HSL. First, the carbodiimide reagent ([1]) reacts with the fatty acid ([2]), which is followed by nucleophilic attack by the HSL-hydrobromide ([3]) amine on the acylating agent and subsequent release of the amide product. A urea-like by-product remains coupled to the resin-bound carbodiimide, which facilitates workup by filtration of the reaction mixture (5). Any excess or unreacted fatty acid is removed during filtration because it is left in the form of the acylating intermediate bound to the resin. The final AHL product ([4]) was obtained by filtration of the polymer-bound substrate and products, coupled to solid-phase extraction using a normal-phase SPE. (B) Reverse-phase chromatographic separation of 0.2 nmol of C6-HSL and a dilution of D3-C6-HSL, using multiple reaction monitoring (transitions monitored were m/z 203 102 and m/z 200 102).
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G plasmid.
LasI
G codon substitutions were made from pLasI
G using the QuikChange mutagenesis method (Stratagene) with the complementary primers for each mutation shown in Table 1. The mutations were confirmed by restriction digestion analysis, where possible, and by DNA sequencing of the entire gene. |
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TABLE 1. Strains and plasmids used in this study
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G from P. aeruginosa (18, 61), were grown in 5-ml cultures in Luria-Bertani (LB) broth with 100 µg/ml of ampicillin at 37°C with shaking for 12 to 16 h. Each culture was diluted 1:50 into 10 ml of fresh LB broth with 100 µg/ml ampicillin and incubated until the cell density reached an optical density at 600 nm (OD600) of 0.6 to 0.8. The temperature was lowered to 25°C for 15 min, and after equilibration, each culture was induced by the addition of IPTG (isopropyl-ß-D-thiogalactopyranoside) to 0.5 mM. Cultures were incubated at 25°C for 6 to 8 h with shaking. The P. aeruginosa cultures were grown in the same way, except that strain PAO1 required no antibiotic and strain PAO214 with pEX30-las required 500 µg/ml carbenicillin. Culture supernatants were processed by centrifugation at 3,200 x g for 10 min, followed by decanting into a 20-ml syringe and passing through a 0.2-µm filter. For samples being prepared for quantitative analysis, 0.4 nmol of the synthetic D3-C6-HSL was added per 10 ml of culture after harvesting the supernatant but prior to filtering it. The culture supernatants were extracted two times, with 10 ml of acidified ethyl acetate (0.1 ml/liter acetic acid), and 9 ml from each extraction was pooled and taken to complete dryness in 2-ml glass sample vials. This extraction procedure was expected to extract at least 75% of the 3-oxo-C6-HSLs. AHLs were also obtained from commercial sources (Sigma, Quorum Sciences Inc.). Initial purification of the AHL molecular species was accomplished by solid-phase extraction (SPE). Each sample, which had been redissolved in 100 µl of methanol (Optima, Sigma), was applied to activated Sep Pak Plus silica cartridges (Waters), which were fitted with a 6-ml glass reaction vial and attached to the vacuum manifold. Cartridges had been activated by successive washings of 6 ml of each solvent in the following sequence: equal volumes of isooctane and ethyl ether (ethyl ether must not have the preservative butylated hydroxytoluene), acidified ethyl acetate, and isooctane and ethyl ether. The sample in methanol was added to 5 ml isooctane-ethyl ether, and was pipetted into the reaction vial and then loaded onto the SPE cartridge. The SPE cartridge was washed twice with 6 ml of isooctane-ether and then eluted into a glass fraction tube with 5 to 8 ml of acidified ethyl acetate. The purified samples were taken to near dryness by vacuum evaporation and then transferred to a glass autosampler vial to be evaporated completely. The samples were redissolved in 50 or 100 µl of methanol and capped.
Hexane can be used in place of isooctane as a solvent in the purification procedure, but impurities in the reagent-grade hexane yielded electrospray ionization ions of m/z 284 and 228 in the AHL analysis. Therefore, hexane was prepurified by passage over the SPE cartridge prior to being used in the purification of AHLs from cell culture extracts. The true AHLs were identified by LC/MS/MS in a multiple reaction monitoring (MRM) experiment, where the transition from the parent ion to both the acyl and lactone moiety peaks overlapped by comparison to known standards and by evaluation of chromatographic retention times. Retention time analysis was used to distinguish between the C(n)-HSL and the 3-oxo-C(n-1)-HSL molecular species, which have similar masses (data not shown).
LasR reporter assay. The LasR reporter strain E. coli MG4/pKDT17a (48, 52) was grown overnight in A medium (52), supplemented with 1 mM MgSO4 and 100 µg/ml ampicillin at 30°C. Each extract was incubated with 1 ml of diluted culture (diluted to an OD600 of 0.1) for 5 to 6 h at 30°C. The samples were then subjected to analysis of ß-galactosidase activity using the Miller assay (16, 38).
High-performance liquid chromatography. Samples for LC/MS and LC/MS/MS analysis were resuspended in 100 µl of methanol, and 10 µl was injected onto a 2.0-mm by 150.0-mm Columbus C18 reverse-phase column (Phenomenex) operated at a flow rate of 200 µl/min with the effluent flowing directly into the mass spectrometer. Solvent A consisted of H2O containing 0.1% glacial acetic acid, and solvent B consisted of methanol containing 0.1% glacial acetic acid. A gradient elution method was utilized which started at 5% solvent B for 5 min, went to 95% solvent B over 30 min, and remained isocratic at 95% solvent B for 15 min. The column was reequilibrated for 5 min, and a blank run was performed between each analysis. This gradient was optimized for broad-range detection by lowering the initial organic concentration in the system, but it could easily be adjusted to better separate both shorter- and longer-acyl-chain AHLs.
Mass spectrometry. Mass spectrometric analyses were performed on a PE Sciex API-3000 triple-quadrupole tandem mass spectrometer (Perkin-Elmer Life Sciences, Thornhill, Ontario, Canada). Precursor ion-scanning experiments were performed in positive-ion mode with Q3 set to monitor for m/z 102.2 and Q1 set to scan a mass range of m/z 50 to m/z 400 over 5 s. The instrument parameters were as follows: ion spray voltage of 4,200 V, declustering potential of 50 V, focusing potential of 200 V, and collision energy of 25 V. Nitrogen was used as the collision gas.
Multiple reaction monitoring experiments were conducted using the same HPLC conditions and MS parameters as previously described. The ions monitored in Q1 and Q3 are shown in Table 2 for each AHL. These ions correspond to the transition from the parent ion of each AHL to both the acyl moiety [M + H-101]+, as well as the lactone moiety at m/z 102 (Fig. 1B) for each of the AHLs identified in the precursor ion-scanning experiments, as well as other AHLs predicted to be present.
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TABLE 2. Transitions monitored in MRM experiments
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Purification of AHLs from extracts. To analyze the AHLs produced by either native or mutated AHL synthases, it was necessary to first isolate the signals made by these enzymes. AHLs produced by gram-negative bacteria share a homoserine lactone ring and readily diffuse or are exported by the bacteria into the cell culture supernatant (30). Due to their inherent lipophilicity, AHLs were extracted from the cell culture supernatant by organic solvents such as ethyl acetate (37). To reduce the amount of lactone hydrolysis during workup and subsequent storage, the ethyl acetate was slightly acidified by the addition of 0.1 ml/liter acetic acid prior to the extraction (55, 65). Alternatively, AHLs can be extracted with other solvents, such as methylene chloride, which can extract 3-oxo and 3-hydroxy-HSLs more efficiently than does ethyl acetate, or AHLs can be extracted from whole cells using the Bligh and Dyer lipid extraction procedure (2). The mixtures of compounds of relevant molecular weight in either case were quite complex, and it was helpful to purify the AHLs from contaminating lipids and small molecules.
SPE under normal-phase conditions was effective in separating AHLs from contaminants based on a common chemical feature, the polar nature of the homoserine lactone ring. Development of the purification protocol used commercial AHLs and ethyl acetate extracts of Escherichia coli culture supernatants from cells expressing AHL synthase enzymes. Normal-phase TLC analysis was used to optimize the solvent system for SPE with purified 3-oxo-C6-HSL, 3-oxo-C12-HSL, and the ethyl acetate extracts of a 100-ml LasI
G culture. The LasR reporter bioassay was used to track the elution of the AHL signal, as shown in Fig. 2. Ethyl acetate elution was sufficient to recover the input signal, which was satisfactory for this analysis, since an internal standard would correct for any loss from extraction and no further significant losses of AHL were seen in the SPE washing steps. This process eliminated the need to perform TLC analysis before mass spectrometric analysis and reduced the complexity of the samples to be examined while concentrating the AHLs.
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FIG. 2. LasR reporter bioassay results from purification using normal-phase SPE. The bar graph shows the Miller units of ß-galactosidase detected during a typical purification of AHLs using the normal-phase SPE procedure. Two microliters of a 1:250 dilution of a 10-ml Las G extract was diluted into 5 ml of hexane-ether in a glass reservoir attached to a prewashed SPE cartridge. The washes were dried down in fraction tubes and then incubated with 2 ml of reporter strain culture for 5 h. The following samples were examined: FT, flowthrough from sample loading; HE, hexane-ether; EE, ethyl acetate-ether; E, ethyl acetate; HEc, EEc, and Ec, solvent controls; c, negative control of an unrelated bacterial extract that had no AHL synthase; +c, positive control with purified AHL.
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G protein expressed in E. coli by scanning for parent ions that decompose to m/z 102, which correspond to the amino-butyrolactone (Fig. 3A). This analysis revealed that a significant proportion of odd-chain-length AHLs were produced and necessitated the use of a stable-isotope-labeled internal standard rather than an odd-chain-length AHL. No stable-isotope-labeled AHLs were available for any of the 10 to 15 AHLs expected to be present in the biological samples. Therefore, a suitable internal standard, D3-C6-HSL, was synthesized using a new method with the resin-bound coupling reagent PS-carbodiimide and D3-hexanoic acid (Fig. 4A). This product was tested by mass spectrometry (Fig. 4B).
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FIG. 3. Mass spectrometry of AHLs produced by LasI in different bacterial strains. The products of reverse-phase chromatographic separation of AHLs extracted and purified from different strains were examined using either the precursor ion-scanning mode (transitions were monitored for precursor [M + H]+ m/z 102) or MRM mode (transitions for precursor [M + H]+ m/z 102 are shown). (A) pLasI G expressed in E. coli strain SA1503 (precursor ion scanning). (B) pLasI G expressed in P. aeruginosa strain PAO214 (MRM). (C) P. aeruginosa strain PAO1 after incubation for 4 h (MRM). (D) P. aeruginosa strain PAO1 after incubation for 16 h (MRM).
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102], the relationships between total ion response ratio to quantity of AHL were observed to be quite similar for all three AHLs investigated (Fig. 5B). Considering the similarity in the summed ion responses to the concentration of each AHL, a reasonably accurate assessment of individual AHL species quantity entering the mass spectrometer could be determined using this approach and the internal standard calibration curve (Fig. 5B).
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FIG. 5. Calibration curves for the reference compounds C6-HSL, 3-oxo-C6-HSL, and C12-HSL, using D3-C6-HSL as an internal standard. (A) Standard curves were made using the ion transition from the parent ion to the lactone ([M + H]+ m/z 102) for each AHL, where the measured peak area of the reference standard ion transition component was normalized by the measured peak area of the internal standard (IS) ion transition. (B) Standard curves were made using a summation of the MRM ion transitions ([M + H]+ m/z 102 and [M + H]+ [M + H-101]+ acyllium ion), for each reference compound, which were divided by the summed ion transitions from the internal standard. These normalized ion transition measurements are expressed relative to the quantity of the reference standard AHL.
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Specificity of AHL synthases. Based on structural analysis of the AHL synthase EsaI, a threonine (Thr140) was identified as a potential contributor to the specificity of the AHL synthase family for 3-oxo-acyl-ACPs (62). The TLC overlay bioassays showed a shift toward greater production of C6-HSL with concomitant lower production of 3-oxo-C6-HSL. However, the reporter assay did not reveal whether this was due to a shift in specificity or merely a loss of specificity. The AHLs produced by E. coli expressing the wild-type EsaI and the threonine-to-alanine mutant (T140A) were examined using the methods described above. There was a dramatic difference in the production of AHLs by the wild-type EsaI compared to the T140A EsaI mutant (in Fig. 6A). The level of 3-oxo-C6-HSL remained approximately the same, but the amount of C6-HSL increased dramatically. In addition, a number of unsubstituted AHLs of lengths C4, C5, C7, and C8 that were not seen before for either the wild-type or mutant EsaI were observed. Therefore, it appeared that mutation of threonine 140 to alanine led to a loss of specificity with a strong bias toward acyl-ACP substrates of length C6 without any loss of enzyme activity. This indicates that in EsaI, the role of threonine 140 is in restricting the acyl-ACPs that can bind to the enzyme, rather than enhancing the affinity of the enzyme for 3-oxo-acyl-ACPs.
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FIG. 6. AHLs produced by AHL synthase mutants. (A) Bar graph showing the AHLs produced in E. coli by the wild-type EsaI (black bars) compared to the EsaI T140A mutant (open bars). Levels of each AHL from C4 to C10 that were detected were normalized to the AHL standard. (B) Bar graph showing the AHLs produced in E. coli by the wild-type LasI (black bars) compared to the mutants LasI T142A (open bars), T142G (open hatched bars), T142S (gray bars), and T144V (checkered bars).
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TABLE 3. Transitions corresponding to unsaturated species in MRM experiments
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G and the wild-type strain PAO1 grown for different times were compared to extracts of the same proteins expressed in E. coli, using this mass spectrometric method. It is well known that LasI makes predominantly 3-oxo-C12-HSL and, to a lesser degree, 3-oxo-C10-HSL, and that RhlI produces C4-HSL in vivo (Fig. 3B to D) (48). The extracts from E. coli (in Fig. 3A) showed predominantly the following ions, based on the observed transitions to m/z 102 (see also Table 2): m/z 242 for 3-oxo-C8-HSL, m/z 270 for 3-oxo-C10-HSL, m/z 284 for 3-oxo-C11-HSL, m/z 298 for 3-oxo-C12-HSL, m/z 312 for 3-oxo-C13-HSL, and m/z 326 for 3-oxo-C14-HSL. The retention time analysis with reference standards confirmed the identification of the odd-chain-length AHLs (data not shown). In contrast, the AHLs detected from extracts of LasI
G expressed in P. aeruginosa (in Fig. 3B) included significant amounts only of 3-oxo-C10-HSL and 3-oxo-C12-HSL. The AHLs produced by the WT strain of P. aeruginosa PAO1 are also predominantly 3-oxo-C12-HSL and 3-oxo-C10-HSL at early times during bacterial growth (Fig. 3C) and show a clear shift to greater production of C4-HSL later in the progression of the culture, due to the increased activity of RhlI (Fig. 3D). Therefore, despite comparable levels of AHL production between species, the AHL extracts from LasI proteins expressed in E. coli gave a much broader range of AHLs, including the unusual appearance of odd-length AHLs than wild-type P. aeruginosa or LasI
G expressed in an AHL synthase-null background of P. aeruginosa. |
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1 and the 3-oxo position of acyl-ACP (62). Although this effect was much more subtle for the LasI mutants, there was also a slight loss of specificity, when the codon for the threonine residue was mutated to specify different amino acids that have been observed at that position in other AHL synthases. The neighboring T144, when mutated to valine, did not have any effect on the ratio of 3-oxo- to unsubstituted AHLs. This analysis confirms the importance of a specific threonine identified as a potential contributor to the specificity of the AHL synthase family for 3-oxo-acyl-ACPs. For EsaI, a number of other AHLs were produced, which suggests that this mutation also caused the enzyme to become less specific not only with respect to the 3 position of the acyl chain, but also the length of the acyl chain. The mass spectrometric analysis of AHLs extracted from bacteria expressing recombinant or endogenous AHL synthases yielded unexpected results for the LasI enzyme. The AHLs produced by LasI expressed in P. aeruginosa and E. coli were vastly different (Fig. 3). In contrast, WT Yersinia pestis grown in culture and the YspI AHL synthase expressed in E. coli (31), produced similar AHLs, and EsaI expressed in E. coli produced only the AHLs it is known to produce in the WT strain (not shown). LasI may deplete its favored acyl-ACP but still be able to synthesize AHLs from other acyl-ACPs that have sufficiently high concentrations relative to their Km values for the enzyme. This is possible because the tunnel shape of the acyl chain binding site of the enzyme places no steric restriction on the length, long or short, of acyl chains that can be recognized by the enzyme. In contrast, the acyl binding pocket of EsaI restricts access of acyl-ACPs with acyl chain lengths significantly longer than C6 to the active site. Therefore, even though the preferred acyl donor for LasI is 3-oxo-C12-ACP, it is still able to synthesize a variety of shorter- and longer-acyl-chain AHLs in the E. coli environment.
In addition to differences in intrinsic AHL synthase specificity, heterologous expression of LasI could lead to changes in AHL distribution through differences in the pools of acyl-ACP that exist in a cell at a given time. P. aeruginosa has at least three ACP genes, and it is not known which of these three ACPs LasI uses under different conditions in vivo. In contrast, RhlI has a preference for AcpP
Acp1 > Acp3, based on Km values of 5.9 µM, 7.4 µM, and 283 µM, respectively (50). AcpP is most similar to E. coli ACP and is thought to be essential for fatty acid biosynthesis, but Acp1 and Acp3 are upregulated by quorum sensing (22, 53, 60), which suggests that they may have specific functions in Pseudomonas pathogenicity that are still not understood. Therefore, the E. coli acyl-ACPs may not provide the specificity in the interactions with LasI that is seen with P. aeruginosa ACPs.
The available acyl-ACP pools in bacteria may be susceptible to metabolic changes. The fatty acid biosynthetic pathways in bacteria mostly produce even-chain fatty acids by extending the chain length of acyl-ACP through the addition of two carbons from malonyl-coenzyme A (reviewed in references 10 and 63). It has been recognized that the specific AHLs produced by a bacterium could be altered through modulation of the fatty acid biosynthetic pathway. In these studies (26), the amount of FabG (ß-ketoacyl-ACP reductase) was decreased in the cell and this impaired the ability of the bacterium to elongate acyl-ACPs. As a result, the mutant P. aeruginosa produced AHLs that had shorter acyl chains than the WT strain because the pool of acyl-ACPs most likely had shorter acyl chain lengths. Recent analyses of mutants in the P. aeruginosa VqsR (a novel quorum-sensing response regulator) gene also show the importance of the metabolic state and fatty acid biosynthesis cycle in AHL production. VqsR-null mutants fail to produce and/or secrete AHLs, and their ACP genes are significantly downregulated (28, 29).
Cellular metabolism may also be dramatically altered by AHLs. In addition to the lower apparent specificity of LasI in E. coli, a significant proportion of the AHLs have acyl chains with an odd number of carbon atoms and unsaturation. The pools of acyl-ACP in E. coli typically do not even contain acyl-ACPs of odd chain lengths (reviewed in references 10 and 63), which suggests that there must be another explanation for the appearance of the odd-chain-length AHLs. The most likely reason for the appearance of the unusual AHLs is that propionyl-ACP is being used as the precursor in the acyl-ACP elongation cycles in addition to the normal substrate acetyl-ACP. Propionyl-ACP is formed from propionyl-CoA by the acetyl-transacylase-catalyzed reaction, which normally produces acetyl-ACP but also has the ability to produce other ACPs. Propionate is formed and metabolized predominantly by the threonine degradation and methylcitrate cycles (4, 19, 20). In E. coli, anaerobic pathways could increase the levels of propionate in the cell (23). Therefore, the presence of the 3-oxo-C12-HSL or a receptor such as SdiA, or some other consequence of LasI expression in E. coli, either enhances the amount or activity of enzymes that produce propionate or alternatively inhibits the enzymes that deplete it from the cell. AHLs with odd acyl chain lengths have been reported previously, which suggests that these modulations of the cell's metabolic state may be more common than expected (3, 34).
AHLs have their main role in intraspecies communication, where the consequence of their synthesis and detection is relatively well understood (reviewed in reference 57). However, AHL-mediated signaling also functions in mixed bacterial populations (33), as well as in bacterial interactions with eukaryotic hosts such as the bobtail squid (11, 35, 43), plants, yeast, and also in patients infected with P. aeruginosa (9, 27, 51, 58). Our understanding of the importance and complexity of interspecies and interkingdom signaling by AHLs is still in its infancy. This work supports the idea that metabolic and environmental changes may alter the "language" spoken by a particular bacterium, which presents the potential to alter the consequences of that AHL signaling in vivo.
In conclusion, LC/MS/MS using a triple-quadrupole tandem mass spectrometer was an effective and sensitive approach for analysis of AHLs when used with an internal standard. A convenient method was developed to synthesize unsubstituted AHLs using carbodiimide chemistry for synthesis of deuterium-labeled internal standard. A method of AHL purification from cell culture supernatants, based on the lactone moiety, was effective at producing the appropriate samples for mass spectrometric analysis. LC/MS/MS analysis using a triple-quadrupole tandem mass spectrometer permitted precursor ion-scanning analysis, based on the fragment ion at m/z 102, to identify the AHLs in the sample. The summed MRM approach provided a semiquantitative method to compare the amounts of AHLs obtained from biological samples. The reference standards representing both the unsubstituted AHLs and the unsubstituted C6-HSL compared to the 3-oxo-C6-AHLs behave similarly to one another. Therefore, it can be expected that, with respect to chain length, unsubstituted AHLs between C6 and C12 and the 3-oxo-HSLs in this range will behave similarly enough to the D3-C6-HSL standard, in terms of ionization efficiency and of CID, that this standard will be sufficient for their quantitative analysis. This method revealed changes in AHL production that were useful in developing a better mechanistic understanding of the intrinsic specificity of AHL synthases and revealed underlying metabolic changes that also critically influence AHL synthesis in vivo.
This work was supported by grants NIH AI48660 to M.E.A.C. and NIH GM69338 to R.C.M. and by an American Heart Association predoctoral fellowship to T.A.G.
Present address: Department of Biochemistry and Biophysics, Texas A&M University, College Station, TX 77843. ![]()
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