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Journal of Bacteriology, June 2007, p. 4062-4069, Vol. 189, No. 11
0021-9193/07/$08.00+0 doi:10.1128/JB.01878-06
Copyright © 2007, American Society for Microbiology. All Rights Reserved.

Department of Molecular Microbiology and Biotechnology, George S. Wise Faculty of Life Sciences, Tel-Aviv University, Tel-Aviv 69978, Israel,1 Department of Biological Chemistry, University of Michigan, Ann Arbor, Michigan 48109-06062
Received 13 December 2006/ Accepted 25 March 2007
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Recently, we have shown that Helicobacter pylori FolP can complement an E. coli mutant whose two functional DHFR genes, folA and folM, have been deleted (13). Furthermore, we could show that the complementing activity is dependent upon a 100-amino-acid-long N-terminal domain that binds flavin mononucleotide (FMN). Homologues of this domain were also found in several other bacteria and archaea that do not have either folA or folM homologues. Here we present evidence that H. pylori FolP can act as a dihydropteroate reductase, that the electron donor for this enzyme is soluble reduced flavin adenine dinucleotide (FADH2) or reduced FMN (FMNH2), and that key conserved amino acids in this N-terminal region are essential for FMN binding.
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Bacterial strains and growth media. A list of E. coli strains and plasmids used in this study is given in Table 1. Bacteria were grown in Luria-Bertani (LB; Difco) medium or M9-CAT medium containing M9 salts, 0.4% (wt/vol) glucose, 10 g/liter Casamino Acids (Difco), and 40 µg/ml thymidine. When indicated, the media were supplemented with the appropriate antibiotic: ampicillin (100 µg/ml), kanamycin (25 µg/ml), or chloramphenicol (170 µg/ml; Sigma). E. coli strain DH12S (Invitrogen) was used for all plasmid work.
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TABLE 1. E. coli strains and plasmids
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thyA
folM), the folM gene was deleted from E. coli MM512 (MG1655
thyA) (9) as described in reference 8. Briefly, strain MM512 was transformed with plasmid pMM712 (containing the flanking regions of folM cloned into pCVD442) and the transformants were spread onto LB plates containing 5% (wt/vol) sucrose. Candidates for cells carrying the deletion were verified by PCR. Construction of plasmid pMM902 for expression of the E. coli fre gene. The fre gene (5) was PCR amplified from genomic DNA of E. coli MG1655 by using primers Fre fw and Fre rev. The PCR-amplified fragment was digested with NdeI and HindIII and cloned into the pUC120 vector, which had been modified to contain a His tag coding sequence positioned immediately downstream of the ATG initiation codon, followed by an NdeI site.
Introduction of the H. pylori FolP point mutations. The introduction of the M28E point mutation was performed by PCR in two steps. In the first step, two PCR products were generated by using the pMM850 plasmid as a template and primers M28ERev and pUC120Fw for one product (240 bp long) and primers M28EFw and BstxIRev for the second product (225 bp long). The two PCR products were purified by agarose gel electrophoresis. In the second step, the two fragments from the first step were fused by PCR by using the pUC120Fw and BstxIRev primers and the 100-fold-diluted purified fragments from the first step as templates. The 465-bp PCR product was cloned into pGEM-T, sequenced, and subcloned into pMM850 by using the restriction enzymes NdeI and BstXI. The resulting plasmid, pFolP-M28E, was resequenced to ensure that the desired mutation was in place. The K31A, K51A, and G58A mutant proteins were generated similarly by using suitable primers (Table 2).
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TABLE 2. List of primers used for the PCRs and their locations in relation to various genes
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Deletion of the E. coli folA gene in a strain carrying wild-type or mutant H. pylori FolP.
The deletion of the E. coli folA gene was performed as previously reported (7, 8). Briefly, the pKD46 plasmid and the pUC120 plasmid carrying the wild-type H. pylori FolP or mutated FolP were introduced into strain MM808 (
folM
thyA). The E. coli folA gene was replaced by a kanamycin resistance gene as follows: a DNA fragment containing a kanamycin resistance gene cassette flanked by approximately 1,000-bp-long fragments of the upstream and downstream regions of the E. coli folA gene was PCR amplified by using primers eD5'up and eD3'down and DNA extracted from strain MM612 (
thyA
folA::Kan) as the template. The PCR fragment was used to transform strain MM808 carrying the wild-type or a mutated version of the folP gene. Kanamycin-resistant colonies were selected, and the pKD42 plasmid was cured by growing the cells at 37°C. The replacement of the folA gene was confirmed on LB plates supplemented with 40 µg/ml thymidine and 25 µg/ml kanamycin. Colonies that grew on the plates were respread onto LB plates supplemented with 40 µg/ml thymidine and 25 µg/ml kanamycin, and the deletion was confirmed by colony PCR using primers eD-short-up and eD-short-down.
Determination of growth rates of the mutant strains. Strains harboring the wild-type or a mutant variant of FolP were grown overnight in LB-kanamycin medium, harvested, and washed twice with M9-CAT to remove the remains of the rich medium. All of the strains were diluted to an optical density at 600 nm (OD600) of 0.1 in M9-CAT at a final volume of 3 ml, and the mixture was shaken at 37°C. The optical density was monitored at approximately 45-min intervals for 9 h. Each experiment was repeated three times.
Expression and purification of the Fre recombinant protein. E. coli strain MM902 (DH12S harboring pMM902) was cultured with shaking at 37°C in LB medium containing ampicillin to an OD600 of 0.6. Isopropyl-ß-D-thiogalactopyranoside (IPTG) was added to a final concentration of 0.4 mM, and the culture was shaken overnight at 37°C. Cells were harvested; suspended in 200 ml of a buffer containing 50 mM sodium phosphate, 300 mM NaCl, and 10 mM imidazole, pH 8.0; and disrupted by sonication. The supernatant was separated from the cellular debris by centrifugation for 10 min at 10,000 rpm by using a Sorvall SS-34 rotor, and the Fre recombinant protein was purified as follows. The supernatant was loaded onto a 5-ml Ni-CAM resin (Sigma) column that was preequilibrated with a buffer containing 50 mM sodium phosphate, 300 mM NaCl, and 10 mM imidazole, pH 8.0. The column was washed thoroughly with the same buffer until no further reduction in the optical density at 280 nm was observed. The protein was eluted with a buffer containing 50 mM sodium phosphate, 300 mM NaCl, and 250 mM imidazole, pH 8.0. The purified Fre was dialyzed 10,000-fold against a mixture of 300 mM NaCl, 50 mM sodium phosphate, and 10% glycerol, pH 7.2, and then divided into 100-µl aliquots and stored at 70°C for future use.
Purification of the recombinant H. pylori FolP. The purification of the recombinant H. pylori FolP was performed as described in reference 13, with some modifications. In order to stabilize the enzyme, all the buffers used in the purification protocol contained 10% glycerol. For further purification, the histidine-tagged protein that had been eluted from the Ni-CAM (Sigma) was dialyzed 2,500-fold against a buffer containing 400 mM NaCl, 50 mM Tris-HCl (pH 8.0), and 10% glycerol and then concentrated to a final volume of 5 ml by using a Vivaspin 20-ml concentrator with a 30-kDa cutoff (Vivascience AG, Hanover, Germany). The concentrated FolP was subjected to gel filtration by using a HiPrep 16/60 column, containing Sephacryl S-200 high-resolution medium (Amersham Biosciences), that had been preequilibrated with a buffer containing 10% glycerol, 400 mM NaCl, and 50 mM Tris HCl, pH 8.0. Following gel filtration, the FolP was brought to a final concentration of 12.5 mg/ml by using a Vivaspin 20-ml concentrator with a 30-kDa cutoff, divided into 50-µl aliquots, flash frozen in liquid nitrogen, and stored at 70°C for future use.
The M28E, K31A, and K92E mutant FolP proteins were purified as described above with slight modifications that aimed at minimizing inclusion body formation: 250 ml of a culture of an E. coli strain (
folA
folM
thyA) carrying the mutated FolP was shaken in LB medium at 37°C until the OD600 reached 0.6. The culture was brought to 25°C, IPTG was added to a final concentration of 0.05 mM, and the culture was left to shake overnight. The purification steps were performed as described above.
Conversion of dihydropteroate into tetrahydropteroate by H. pylori FolP in an oxidative half reaction. H. pylori FolP was diluted to a final concentration of 17 µM in a buffer containing 300 mM NaCl and 100 mM sodium phosphate, pH 8, in an airtight cuvette. After purging of the oxygen, the FolP was reduced by adding aliquots of sodium dithionite until the optical absorption of the bound FMN at 450 nm was nearly zero. Deoxygenated H2-pteroate was then added to a final concentration of 1 mM, and the change in the optical absorption was monitored.
FADH2-dependent reduction of H2-pteroate by H. pylori FolP in a coupled reaction employing E. coli FMN reductase and NADH. A mixture containing 300 µM NADH, 11.3 to 75 µM flavin adenine dinucleotide (FAD) in 150 mM NaCl, 25 mM sodium phosphate buffer (pH 8.0), and 1.25% (wt/vol) glycerol was deoxygenated in an airtight cuvette. Deoxygenated FolP and Fre were added to final concentrations of 10.5 µM and 0.8 µM, respectively, and the reaction mixture was incubated until the FAD was completely reduced, as judged by the lack of further change in the optical absorbance at 340 nm. Deoxygenated H2-pteroate, in the same buffer, was then added to a final concentration of 50 µM, and the change in the optical absorption at 340 nm was monitored. In a control reaction in which H2-pteroate was replaced by buffer, no change in the optical absorption could be detected.
Exchange of the FolP-bound FMN for FAD. The exchange reaction was performed by incubating 250 µM FAD with FolP bound to 22 µM FMN in a coupled-reaction mixture that contained 500 µM NADH, 100 µM H2-pteroate, and E. coli Fre. The reaction mixture was incubated for 30 min under anaerobic conditions. Subsequently, FolP was separated from the excess FAD by using a desalting column (Amersham Biosciences) that had been preequilibrated with 400 mM NaCl-25 mM Tris buffer, pH 8.0, at a flow rate of 4 ml/min. Bound flavin was released from the FolP by adding sodium dodecyl sulfate (SDS) to a final concentration of 0.14%, and the concentration of the released flavin was adjusted to 14 µM. The fluorescence of the released flavin was determined by measuring the emission spectra at 525 nm following excitation at 450 nm by using an LS50B fluorescence spectrometer (PerkinElmer). As a control, FolP was treated in the same way but without the addition of FAD. The levels of fluorescence of 14 µM FAD and 14 µM FMN in a buffer containing 400 mM NaCl and 25 mM Tris, pH 8.0, were measured as standards.
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folM strain carrying the mutated H. pylori FolP. In those cases in which the FolP mutant proteins enabled the growth of the E. coli
folM
folA strain, their effect on the growth rate was determined by comparison to the growth rate of the E. coli double mutant harboring the wild-type H. pylori FolP.
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FIG. 1. Alignment of the FolP linker domains. Amino acids identical to the consensus are highlighted in black, and amino acids that are similar to the consensus are highlighted in gray. The arrows indicate where point mutations were introduced. Mutations are listed in boxes next to the arrows. Numbers on the left are amino acid positions. Organisms and NCBI accession numbers corresponding to the homologous proteins are as follows, in order of the appearance of the protein sequences: Caldicellulosiruptor saccharolyticus DSM 8903, ZP_00884268.1; Clostridium thermocellum ATCC 27405, ZP_00503815.1; Methanosarcina mazei Go1, NP_632464.1; Methanosarcina acetivorans C2A, NP_618399.1; Methanosarcina barkeri strain Fusaro, YP_305818.1; Methanococcoides burtonii DSM 6242, YP_566451.1; Thermoanaerobacter ethanolicus ATCC 33223, ZP_00778502.1; Thermoanaerobacter tengcongensis MB4, NP_623925.1; Syntrophomonas wolfei subsp. wolfei strain Göttingen, YP_752825.1; Moorella thermoacetica ATCC 39073, YP_428992.1; Desulfitobacterium hafniense DCB-2, ZP_01371638.1; Desulfuromonas acetoxidans DSM 684, ZP_01313207.1; Pelobacter propionicus DSM 2379, YP_901918.1; Haloarcula marismortui ATCC 43049, YP_134954.1; Halobacterium sp. NRC-1, NP_279484.1; Helicobacter pylori 26695, NP_208024.1; Wolinella succinogenes DSM 1740, NP_907857.1; Helicobacter hepaticus ATCC 51449, P_860152.1; Campylobacter jejuni RM1221, YP_178700.1; Campylobacter coli RM2228, ZP_00367318.1; Campylobacter lari RM2100, ZP_00369089.1; Campylobacter upsaliensis RM3195, ZP_00369940.1; Thiomicrospira denitrificans ATCC 33889, YP_394159.1.
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thyA
folM), and attempts were made to replace the strain's genomic folA gene with a kanamycin resistance cassette by using the one-step gene replacement technique as described in Materials and Methods. Successful replacement of the folA gene was verified by PCR as described in Materials and Methods. Four of the FolP mutant proteins were functional, enabling the successful deletion of the E. coli folA gene, whereas with the FolP G58A mutation, it was impossible to delete folA. To assess whether this mutation affected the reducing function of the N-terminal domain or possibly hampered the folding of the entire protein, the ability of the FolP G58A mutant protein to function as a dihydropteroate synthase and to complement a deletion of folP in E. coli strain MM847 (
folA
thyA
folP) was examined. Previously, we showed that the MM847 strain cannot grow on M9-CAT medium, although it can still form colonies on LB rich medium (13). However, when a pUC120 plasmid expressing either the wild-type H. pylori FolP or the G58A mutant protein was introduced into MM847, the strain was able to grow on M9-CAT, suggesting that the G58A mutation does not affect the dihydropteroate synthase function of H. pylori FolP.
Growth properties of the mutant strains.
To assess the relative activities of the different H. pylori FolP mutant proteins in vivo, E. coli strains (
folA
thyA
folM) harboring the FolP mutant proteins were grown in M9-CAT and their growth rates were determined. As a control, we used a strain with the same background that harbored the wild-type H. pylori FolP. The experiment was repeated independently three times. While the E. coli strain containing the wild-type H. pylori FolP had a doubling time of 72 min, the strains containing the FolP M28E, K31A, and K92E mutant proteins had doubling times of 126, 193, and 258 min, respectively. The strain containing the FolP K51A mutant protein could not grow in liquid M9-CAT. It was also noticed that cells that harbored the K51A mutant FolP protein very quickly lost viability even when grown on LB agar plates.
Purification of the FolP mutant proteins and spectroscopic analysis. Three of the FolP mutant proteins, the M28E, K31A, and K92E mutant proteins, were purified as described in Materials and Methods. The yields of the three FolP mutant proteins were lower than the yield of the wild-type enzyme due to the tendency of the mutated proteins to form inclusion bodies. Moreover, the soluble mutant proteins were unstable and tended to precipitate after a few days even when kept at 4°C. The yield of the K51A mutant protein was negligible even with modifications to the purification method. The purified mutant proteins were subjected to SDS-polyacrylamide gel electrophoresis and found to be more than 85% pure.
The mutant proteins, unlike the wild-type enzyme, which had a bright yellow color, were colorless. Spectroscopic analyses of wild-type FolP and the M28E, K31A, and K92E FolP mutant proteins revealed that all three mutant proteins no longer contained FMN (Fig. 2). Attempts to reconstitute the mutant enzymes were made by adding FMN. FMN at a concentration of 1 mM was incubated with 2.5 µM mutant enzymes, followed by rapid passage through a HiTrap desalting column (Amersham). Monitoring of the absorbance and fluorescence spectra of the mutant proteins failed to reveal any bound FMN. It seems likely, therefore, that the conserved amino acids that had been changed participate in the binding of FMN.
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FIG. 2. Absorbance spectra of the wild-type and mutated FolP proteins. The wild-type and the mutated H. pylori FolP proteins were diluted with a buffer containing 200 mM NaCl, 50 mM Tris (pH 8), and 5% (wt/vol) glycerol to a final concentration of 10 µM, and the absorbance spectra were measured continuously. , wild-type protein; , M28E mutant protein; , K92E mutant protein; , K31A mutant protein.
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FMN is bound to FolP very tightly. Several attempts were made to release the FMN from the FolP polypeptide. While the dialysis of FolP against a large excess of its substrate, H2-pteroate, did not release the FMN, dialysis against activated charcoal resulted in the discharge of the FMN. However, the apoprotein was unstable and precipitated rapidly. These results suggest that the FMN is bound very tightly to the FolP polypeptide and that bound FMN is important for the structural integrity of the native FolP.
Determination of the reduction potential of the FMN bound to H. pylori FolP. The reduction potential of FolP was calculated from the distribution of electrons between the enzyme-bound FMN and a redox indicator dye by employing anaerobic dithionite spectroscopic titrations. The spectra of oxidized and reduced FolP and phenosafranine were measured separately. An isosbestic point in the spectral changes associated with dye reduction at 410 nm was identified. The enzyme absorbance was insignificant at 550 nm, a wavelength at which there were large changes in the absorbance of the dye. Amounts of oxidized FolP and phenosafranine that gave roughly the same absorbance measurements were mixed and then titrated with dithionite until both the enzyme and the dye were fully reduced. The extent of enzyme reduction at 410 nm was monitored, as was the extent of dye reduction at 550 nm. From the titration curves of FolP and phenosafranine, the redox potential of H. pylori FolP was calculated to be 277 mV.
Conversion of dihydropteroate into tetrahydropteroate by H. pylori FolP in an oxidative half reaction.
The known function of FolP is to produce H2-pteroate from 6-hydroxymethyldihydropterin-pyrophosphate and para-aminobenzoate. However, because FolP complements both E. coli
folA and
folM mutations, it should possess a reducing activity as well. Previous attempts to reduce in vitro dihydropteroate to tetrahydropteroate with H. pylori FolP by using either NADPH or NADH as an electron donor were unsuccessful (13). In order to demonstrate that reduced H. pylori FolP can reduce dihydropteroate to tetrahydropteroate in vitro, FolP was reduced anaerobically as described in Materials and Methods. Subsequent to the reduction of the FolP, a saturating amount of dihydropteroate was added and the change in the optical absorption spectra was monitored (Fig. 3). The kinetics of the half reaction were too fast to monitor by using a spectrophotometer. Since the FolP oxidation was absolutely dependent on the availability of dihydropteroate, these results suggest that FolP is capable of reducing dihydropteroate to tetrahydropteroate in vitro.
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FIG. 3. Absorbance spectra of oxidized FolP, reduced FolP, and reduced FolP that underwent an oxidative half reaction with H2-pteroate. The optical absorption spectrum of oxidized H. pylori FolP was determined ( ). The enzyme was then reduced by dithionite, and the optical absorption spectrum was measured again (). A saturating amount of anaerobic H2-pteroate solution was added, and the spectrum of the enzyme that underwent an oxidative half reaction was determined ( ). The spectra were corrected for the dilution effect.
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Replacement of FolP-bound FMN with FADH2. In the coupled reaction, we showed that the FolP reduces H2-pteroate to H4-pteroate by using soluble FADH2. We considered how the electrons are transferred from FADH2 to the H2-pteroate. This transfer may occur either by the reduction of the tightly bound FMN or by the replacement of the FolP-bound FMN with the soluble FADH2, which would subsequently transfer the electrons to the H2-pteroate to produce H4-pteroate. To address this question, attempts were made to replace the bound FMN with free FAD or FADH2. In order to determine the content of the FolP-bound flavin, the difference in the levels of specific fluorescence of soluble FMN and FAD was exploited. While soluble FMN and FAD have approximately the same extinction coefficient, FMN has a five- to sixfold-higher level of fluorescence. The ability of soluble FADH2 to replace the bound FMN in the FolP-Fre coupled reaction was investigated. Similarly, the ability of free oxidized FAD to replace the FolP-bound FMN was also tested. Full details of the experiments are described in Materials and Methods. From the levels of fluorescence of the flavins released from the enzyme by SDS, it was possible to calculate the amounts of FMN and FAD bound to the enzyme following the exchange reaction. The fluorescence intensity of the soluble flavins released from enzyme that had been preincubated either with FAD or with FADH2 and H2-pteroate was only 57% of the fluorescence intensity of the flavin released from untreated FolP (Fig. 4). From this result, it is possible to calculate that the bound FolP protein that had been preincubated with either FAD or FADH2 included approximately 50% FAD and 50% FMN. Thus, in about half of the flavin binding sites of FolP, the bound FMN can be exchanged for FAD.
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FIG. 4. Relative fluorescence intensities of 14 µM FAD (A), 14 µM FMN (B), 14 µM flavins released from FolP (C), 14 µM flavins released from FolP that had been preincubated with 250 µM FAD (D), and 14 µM flavins released from FolP that had been preincubated with a mixture containing 250 µM FAD, 500 µM NADH, 100 µM H2-pteroate, and E. coli Fre (E).
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The H. pylori N-terminal domain represents a new class of FMN binding domains that have no sequence homology to other FMN binding domains. Mutations in five of the most conserved residues in the N-terminal domain, M28, K31, K51, G58, and K92, affected the binding affinity of the mutant enzymes for FMN and the ability of the mutant enzymes to complement a deficiency in DHFR. The findings that the mutant enzymes are soluble, though unstable, and that even the wild-type enzyme becomes unstable when its tightly bound FMN is dissociated by charcoal suggest that these residues are involved in the binding of FMN and that the integrity of the native structure depends on the ability of the enzyme to bind the cofactor.
The mechanism by which H. pylori FolP carries out reduction in vivo is still unknown. H. pylori FolP can reduce in vitro dihydropteroate to tetrahydropteroate by using free FADH2 or FMNH2 as an electron donor. However, since the intracellular concentrations of free FAD and FMN are unknown, it is not clear whether they are the actual electron donors in vivo. The only report on the intracellular free flavin concentration in bacteria (16) presents data for Amphibacillus xylanus, in which the concentration of free FAD was found to be 13 µM. Assuming that the concentration of free flavin in H. pylori is similar, and taking into account that H. pylori grows in semianaerobic environments that have low intracellular oxidation potentials, it is reasonable to suppose that the intracellular level of free FADH2 is close to 16 µM, which is the Km for FADH2 bound to H. pylori FolP.
The use of free reduced flavins as electron donors requires the existence of a soluble flavin oxidoreductase that recycles the oxidized flavins back to their reduced form. Indeed, many microorganisms, including H. pylori, that possess the flavin binding domain in FolP were shown to contain open reading frames that were classified as corresponding to flavin oxidoreductase activity. An alternative route for electron donation could occur via a flavin reductase that transfers reduced FMN directly to FolP. Enzymes of this class are known for their ability to form complexes with flavoproteins and to transfer FMNH2 directly. This type of transfer occurs in the luminous bacterium Vibrio harveyi, in which NADPH-dependent flavin reductase transfers FMNH2 directly to luciferase (12). Given that it was possible to exchange 50% of the bound FMN without the addition of the oxidoreductase, this route is unlikely.
Studies performed with Staphylococcus aureus FolP (10) have shown that this dimeric enzyme operates a half-sites reactivity. If the same mechanism holds for H. pylori FolP dihydropteroate synthase activity, the fact that only 50% of the bound FMN was exchanged for either FAD or FADH2 in the presence of H2-pteroate suggests that indeed only half of the flavin binding sites are involved in the reducing activity.
To date there are four kinds of dihydrofolate/dihydropteroate reductases: type I, the canonical DHFR that is represented by the protein encoded by E. coli folA; type II, the plasmid-encoded R67 DHFR (11); the protein encoded by E. coli folM-ydgB; a short-chain dehydrogenase reductase class DHFR; and the H. pylori FolP DHPR that bypasses the need for DHFR. Remarkably, the four enzymes are structurally unrelated. We have observed that several microorganisms whose entire genome sequences have been determined lack all four types of dihydrofolate reductases. A case in point is the Streptomyces species. This leads us to predict the existence of more classes of dihydrofolate/dihydropteroate reductase isoenzymes. Considering the fact that H4-folate biosynthesis is a well-documented target for antibacterial drugs and that some pathogenic bacteria possess the novel DHPS/DHPR enzyme for H4-folate synthesis, this pathway may potentially serve as a new target for the development of novel antibacterial drugs.
We thank Gerald Cohen for critical reading of the manuscript.
Published ahead of print on 6 April 2007. ![]()
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