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Journal of Bacteriology, January 2008, p. 434-437, Vol. 190, No. 1
0021-9193/08/$08.00+0 doi:10.1128/JB.01058-07
Copyright © 2008, American Society for Microbiology. All Rights Reserved.

Pedro Filipe Teixeira,
and
Stefan Nordlund*
Department of Biochemistry and Biophysics, Stockholm University, SE-106 91 Stockholm, Sweden
Received 5 July 2007/ Accepted 11 October 2007
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GS, one of the key enzymes in nitrogen assimilation, is strictly regulated in bacteria by feedback inhibition, transcriptional regulation, and/or covalent modification with AMP groups (1, 8, 14). Recently we have investigated the regulation of GS activity by the bifunctional enzyme adenylyltransferase (ATase, or GlnE), the product of the glnE gene in R. rubrum. We have shown that the adenylylation activity of GlnE is dependent on the presence of one of the signal transduction PII proteins and also that this reaction is inhibited by 2-oxoglutarate (6). Interestingly, we have found that the domain architecture of R. rubrum GlnE is different from those of the previously reported GlnE proteins, as a BLAST search (http://www.ncbi.nlm.nih.gov/BLAST/) indicates. A complementary search in Pfam (http://pfam.sanger.ac.uk/) reveals that R. rubrum GlnE contains, in addition to the adenylylation and deadenylylation domains, a novel C-terminal alkyl hydroperoxide reductase (AhpC)/thiol-specific antioxidant (TSA)-like domain that belongs to the peroxiredoxin family, a family of ubiquitous antioxidant enzymes (4, 16). The closest relative to this domain is found in the Magnetospirillum magnetotacticum bacterioferritin comigratory protein (BCP), with 68% sequence identity. This AhpC from M. magnetotacticum, however, is probably encoded by a separate gene, located downstream of glnE, although the biochemical evidence for this has not been reported (http://genome.ornl.gov/microbial/mmag/). Another homolog of the R. rubrum AhpC/TSA domain (designated Ahp below) is the Escherichia coli BCP, which has been shown to act as a general hydroperoxide peroxidase, with the cysteine residue at position 45 being required for catalytic activity (5). One of the assays used to assess the activity of E. coli BCP (and other peroxiredoxins) is the ability to protect E. coli GS against oxidative inactivation in vitro (5). This inactivation is due to reactive oxygen species generated in vitro in the presence of a transition metal such as Fe3+, oxygen, and a reducing agent such as dithiothreitol (DTT) or ascorbate (12). It has been shown previously for E. coli that the loss in GS activity is due to in situ oxidation of His269 and Arg344, destroying the integrity of the n2 Mn-binding site (9).
To further investigate the role of the Ahp domain in R. rubrum adenylyltransferase, we have separately analyzed GlnE, a truncated GlnE lacking Ahp (GlnE
Ahp), and Ahp alone with respect to the ability to protect purified R. rubrum GS against oxidative inactivation. The protocols used for purification of GlnE, GlnE
Ahp, and GS have been described previously (6). The gene sequence encoding the Ahp domain corresponding to a truncated version of glnE lacking positions 1 to 2994 was obtained by PCR using Pfx polymerase with pETglnE (6) as a template. A BamHI site was introduced before the methionine codon at position 2994 of the glnE gene, which is in frame with the start codon of the native glnE. The PCR product was subcloned into the pCR-Blunt II-TOPO vector (Invitrogen) before ligation into the pGEX-6P-3 vector (GE Healthcare), giving pGEX-Ahp. The plasmid was transformed into E. coli BL21(DE3)pLysS, and the cells were grown in Luria-Bertani (LB) medium at 37°C to an optical density at 600 nm of 0.6. Protein expression was induced by addition of 1 mM isopropyl-β-D-thiogalactopyranoside for 1 h. Cell breakage was performed as previously described (6), and purification was carried out according to the manufacturer's instructions (GE Healthcare). The glutathione S-transferase tag was removed by on-column cleavage with Precission protease (GE Healthcare). GS protection assays were carried out at 30°C in a reaction mixture (60 µl) containing 7.5 µM (or the indicated concentration) protector protein (GlnE, GlnE
Ahp, or Ahp), 33 nM GS (dodecamer), 10 mM Tris-HCl (pH 7.6), 3 µM FeCl3, and 10 mM DTT or 10 mM ascorbate (as indicated). At the time points indicated, samples were withdrawn, and GS activity was measured by the transferase assay as previously described (3). Bacterial strains and plasmids used in this study are listed in Table 1. E. coli strains were routinely grown aerobically in LB medium with the addition of antibiotics at the following final concentrations: ampicillin, 50 µg/ml; kanamycin, 50 µg/ml; chloramphenicol, 34 µg/ml.
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TABLE 1. Bacterial strains and plasmids used in this study
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Ahp is not. As shown in Fig. 2, the protection activity of the R. rubrum Ahp domain is retained in the presence of ascorbate instead of DTT, indicating that the protection is not thiol specific. Taken together, the results in Fig. 1 and 2 clearly show that the recombinant R. rubrum GlnE exhibits a peroxiredoxin activity that is dependent on the presence of the C-terminal domain. This protein is, to our knowledge, the first reported GlnE with peroxiredoxin activity, and its domain architecture is unique among bacteria. To further characterize the peroxiredoxin activity of GlnE, we replaced the two cysteine residues in the Ahp domain with serine and analyzed the abilities of the single and double variants to protect GS. Appropriate primers with a 1-bp mismatch converting the codon for cysteine to that for serine were designed to generate C48S, C102S, and C48S C102S substitutions in Ahp by standard PCR-mediated site-directed mutagenesis using Pfu polymerase (Stratagene). For convenience in the comparison with other peroxiredoxins, the residues were numbered from Met998 in GlnE and correspond to C1046 and C1100 in the full-length GlnE protein. The template used was pGEX-Ahp, and the plasmids produced were named pGEX-Ahp48, pGEX-Ahp102, and pGEX-Ahpdouble. All constructs were verified by sequencing. The Ahp variants were purified as described above for Ahp, and their abilities to protect GS were analyzed.
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FIG. 1. Effects on GS activity of exposure to Fe3+/DTT in the presence and absence of different GlnE variants. GS (33 nM) was incubated with FeCl3 (3 µM) and DTT (10 mM), with additions as indicated. After 30 min, samples were taken for determination of GS activity. Results from three independent experiments are shown.
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FIG. 2. Effects on GS activity of exposure to Fe3+/ascorbate in the presence and absence of the Ahp domain and variants. GS (33 nM) was incubated with FeCl3 (3 µM) and ascorbate (10 mM), with additions as indicated. After 30 min, samples were taken for determination of GS activity. Results from three independent experiments are shown.
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We have also analyzed the ability of the Ahp domain (and variants) to degrade H2O2 in the presence of DTT. The assays were carried out at room temperature in a reaction mixture (60 µl) containing 10 mM Tris-HCl (pH 7.6), 7.5 µM protector protein, 10 mM DTT, and 60 µM H2O2. The remaining H2O2 was measured by the oxidation of xylenol orange, essentially according to reference 11. Figure 3 shows that the Ahp domain has the ability to degrade H2O2 and also that the peroxidase activity is abolished when Cys48 is replaced by serine but that the C102S variant is still active.
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FIG. 3. Peroxidase activities of the GlnE Ahp domain and variants. Ahp (7.5 µM) was incubated with 60 µM H2O2 and 10 mM DTT. After 5 min, the percentage of H2O2 consumption was calculated. Results from three independent experiments are shown.
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We have also tried to investigate the reason for the dramatic loss of GS activity observed in the presence of Fe3+ and DTT, and we detected two putative degradation products under these conditions. However, due to the low abundances of these products, the overall effect on activity seems to be negligible (data not shown). It has been shown for E. coli that the loss of activity is due partly to degradation of GS (7) but also to a subtle structural instability of the oxidized protein (2, 15), and it is likely that that is also the case for R. rubrum GS.
Previous studies performed with E. coli GlnE showed that this enzyme can, like GS, be degraded in vitro after oxidation with Fe3+/DTT (7). We therefore investigated whether R. rubrum GlnE activity also was affected by the presence of Fe3+/DTT. For this purpose, we incubated GlnE or GlnE
Ahp (0.7 µM) with 3 µM FeCl3 and 10 mM DTT for 30 min. EDTA (final concentration, 200 µM) was added to stop the reaction, and then the GS adenylylation activities of the enzymes were analyzed as previously described (6). Under the conditions tested, the adenylylation activities of both enzymes were unaffected (data not shown). This indicates that the Ahp domain is not required for autoprotection of GlnE.
We also attempted to study the role of the Ahp domain in vivo by measuring the effect of oxygen exposure on GS activity in both wild-type R. rubrum and a
glnE strain (17). However, no difference could be detected (data not shown), indicating that the Ahp activity alone is not essential for protection against radicals, most likely due to the existence of other protection mechanisms. Since the Ahp domain is part of GlnE, it could be suggested that it offers a specific protection mechanism for GS. However, the lack of a specific oxygen-sensitive phenotype for the
glnE mutant suggests that the Ahp domain in GlnE is probably only one among several radical protection mechanisms, e.g., glutathione peroxidase, other peroxiredoxins, catalase, and superoxide dismutase. Genes for all these enzymes have been identified in the R. rubrum genome (http://genome.ornl.gov/microbial/rrub/).
In conclusion, we provide, for the first time, evidence for a third activity of an adenylyltransferase, i.e., protection against oxidative radicals, in addition to the adenylylation/deadenylylation activities. The discovery of this unique combination of GlnE and Ahp domains in a single protein can open new lines of research on the interplay between nitrogen metabolism and cellular redox control in proteobacteria.
This work was supported by grants from the Swedish Research Council to S.N. and from the Fundação para a Ciência e a Tecnologia (FCT), Portugal, through Ph.D. fellowship SFRH/BD/22162/2005 to P.F.T.
Published ahead of print on 19 October 2007. ![]()
A.J. and P.F.T. contributed equally to this work. ![]()
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-ketoglutarate and unmodified PII proteins, but not by glutamine, in vitro. FEBS J. 274:2449-2460.[CrossRef][Medline]
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