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Journal of Bacteriology, March 2008, p. 1620-1630, Vol. 190, No. 5
0021-9193/08/$08.00+0 doi:10.1128/JB.01221-07
Copyright © 2008, American Society for Microbiology. All Rights Reserved.

Mikrobiologie, Fakultät für Biologie, Universität Freiburg, Freiburg, Germany
Received 29 July 2007/ Accepted 10 December 2007
| ABSTRACT |
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| INTRODUCTION |
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The microbial metabolism of aromatic compounds under aerobic conditions has been well studied and documented (11). Catechol (pyrocatechol, 1,2-dihydroxybenzene) is one of the few central intermediates in aerobic aromatic metabolism. Catechol metabolism has also been observed under anoxic conditions, but pure-culture studies are rare. Growth on phenol and catechol requires CO2 (8, 16). Anaerobic catechol metabolism was observed previously in a methanogenic enrichment culture (12), in which phenol was considered the first intermediate. Extracts of the sulfate-reducing bacterium Desulfobacterium sp. strain Cat2 formed protocatechuyl coenzyme A (protocatechuyl-CoA) from catechol, bicarbonate, and CoA. This oxygen-sensitive reaction required high concentrations of both bicarbonate and protein, and only very low levels of enzyme activities were detected. In a second oxygen-sensitive step, protocatechuyl-CoA was reduced to 3-hydroxybenzoyl-CoA by reductive elimination of the p-hydroxyl group. Further dehydroxylation to benzoyl-CoA could not be detected (10). Anaerobic protocatechuate metabolism in Thauera aromatica strain AR-1 involves protocatechuate-CoA ligase and protocatechuyl-CoA reductase, leading to 3-hydroxybenzoyl-CoA (26).
According to this working hypothesis, the initial steps of catechol metabolism should be similar to those of phenol metabolism, i.e., phosphorylation and carboxylation to protocatechuate. Further degradation of protocatechuate may yield 3-hydroxybenzoyl-CoA (Fig. 1A). The genes coding for most enzymes involved in the anaerobic metabolism of aromatic compounds, such as phenol, 3-hydroxybenzoate, 4-hydroxybenzoate, and benzoate, are known to be present in T. aromatica, and the genome of the related organism "Aromatoleum aromaticum" strain EbN1 (proposed name for Azoarcus sp. strain EbN1), which is able to grow under denitrifying conditions on a variety of aromatic compounds, has been sequenced (28).
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| MATERIALS AND METHODS |
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Bacterial growth, cell harvest, and storage. T. aromatica was grown anaerobically at 30°C on a mineral salts medium (30) with 1 mM catechol and 10 mM NaHCO3 as carbon sources and 10 mM NaNO3 as the electron acceptor. Azoarcus sp. strain EbN1 was grown anaerobically at 30°C on a mineral salt medium (28) with 5 mM benzoate as the carbon and energy source and 15 mM nitrate as the electron acceptor. Cells were harvested before each culture reached stationary phase. For large-scale fermentation in a 200-liter fed-batch fermentor 1 mM catechol and 3.6 mM nitrate were added initially. After growth had started, the substrates were added continuously from a stock solution containing 1 M catechol (or phenol) and 3.6 M nitrate by using a computer-controlled pump (3) until the optical density at 578 nm (OD578) (1-cm light path) reached 2. An A578 of 1 corresponded to 0.37 g (dry weight) per liter. T. aromatica was also grown at a small scale (2 liters) on other monocyclic aromatic acids (5 mM benzoate, 5 mM 3-hydroxybenzoate, or 5 mM 4-hydroxybenzoate) with 15 mM nitrate and with 1 mM protocatechuate and 3 mM nitrate to study simultaneous adaptation and protein expression and to isolate DNA. Cells were harvested by centrifugation at 35,000 x g at 4°C for 10 min, and the cell pellets were stored at –20°C.
Plasmid, primers, and Escherichia coli strain. Plasmid pEX5-CT/TOPO was obtained from Invitrogen (Karlsruhe, Germany). Plasmid pET16b, E. coli BL31(DE3) [E. coli B F– ompT hsdS(rB– mB–) gal dcm], and E. coli BL31(DE3)/plysS [E. coli B F– ompT hsdS(rB– mB–) gal dcm/plysS Cmr] were obtained from Novagen (Bad Soden, Germany). E. coli cells were grown aerobically at 37°C on Luria-Bertani medium with 34 µg ml–1 chloramphenicol or 100 µg ml–1 ampicillin. Primers were synthesized by biomers.net GmbH (Ulm, Germany).
Preparation of chromosomal DNA. Chromosomal DNA was prepared from 50 mg of frozen cells (T. aromatica or "A. aromaticum") (21). It was suspended in water and stored at 4°C.
Simultaneous adaptation experiments with dense cell suspensions.
Simultaneous adaptation experiments with dense cell suspensions were carried out in anaerobic tubes. Fresh benzoate-, protocatechuate-, phenol-, or catechol-grown cells were precipitated by centrifugation and washed three times with mineral salts medium without organic substrates. The washed cells were resuspended in 10 ml of mineral salts medium containing 10 mM NaNO3 and 10 mM NaHCO3, resulting in a final OD578 of 7 (2.5 mg [dry weight] per ml). The tubes were incubated at 30°C with 1 mM substrates, and after 0.5, 5, 10, 15, 20, 30, and 60 min, 1-ml samples were removed anaerobically and immediately cooled on ice. The cells were precipitated by centrifugation (4°C, 35,000 x g, 10 min), and the concentrations of the substrates in the supernatants were determined by spectroscopic analysis (16, 19) using overlay spectra. The UV spectra for samples obtained from dense cell suspensions without a substrate were subtracted. The concentration of protocatechuate was determined at 300 nm using samples whose pH was adjusted to 11 immediately prior to measurement (
300 = 8,100 M–1 cm–1).
Cell extracts. Extracts were prepared under anaerobic conditions by suspending 1 part of frozen cells in 1 part of 10 mM Tris-HCl buffer (pH 7.8) containing 20% glycerol, 2 mM MgCl2, 2 mM dithioerythritol, and traces of DNase I. Each suspension was passed through a French pressure cell (137 MPa), the lysate was ultracentrifuged (100,000 x g, 4°C, 1 h), and the supernatant was stored at –20°C. The protein content was determined by the Bradford method (4) with bovine serum albumin as the standard.
SDS-PAGE and immunoblot experiments. Sodium dodecyl sulfate-polyacrylamide gel electrophoresis (SDS-PAGE) (13.5% polyacrylamide) was performed by the Laemmli method (18). Proteins were visualized by Coomassie blue staining (36). The following proteins were used as molecular mass standards: rabbit phosphorylase b (97 kDa), bovine serum albumin (67 kDa), egg ovalbumin (45 kDa), lactate dehydrogenase (34 kDa), carbonic anhydrase (29 kDa), and lysozyme (14 kDa). Cell extracts were separated by SDS-PAGE, and proteins were blotted onto a nitrocellulose membrane. Proteins that hybridized with antibodies were immunologically detected by luminescence using the ECL system from Amersham Biosciences (Freiburg, Germany).
Preparation of antibodies from antiserum. The specific antibodies used were purified from serum by using the corresponding antigens bound to nitrocellulose. The method used was described by Smith and Fisher (34).
Enzyme assays. All enzyme assays were performed at 30°C.
(i) Phenylphosphate/catechylphosphate formation and phenylphosphate carboxylation. Phenylphosphate synthase (22) is composed of three subunits and is rather labile in cell extracts. Therefore, activities were determined in dense suspensions of whole cells (17). In brief, concentrated cell suspensions (optical density, 30) were incubated with [14C]phenol or [14C]catechol, and the formation of [14C]phenylphosphate or [14C]catechylphosphate was analyzed by thin-layer chromatography and phosphorimaging. Phenylphosphate carboxylase activity in cell extracts was measured as described previously (32). Phenol-grown cells were used as a positive control.
(ii) ATP-dependent protocatechuate formation from catechol and CO2. The 500-µl assay mixture used routinely contained 100 mM Tris-HCl (pH 7.5), 20 mM MgCl2, 1 mM MnCl2, 10 mM ATP, 40 mM mercaptoethanol, 0.25 mM [U-14C]catechol (1.3 kBq/nmol), and cell extract (1.5 to 2 mg protein). The assay was performed under anaerobic conditions. NaHCO3 (20 mM) and KCl (2 mM) were added to start the carboxylase reaction. The reaction was stopped after 15 min by adding 50 µl of 3 M perchloric acid. After centrifugation of denatured protein, the radiolabeled substrate and products in the supernatant were separated by thin-layer chromatography and detected by phosphorimaging.
(iii) Aromatic acid-CoA ligases.
Benzoate-CoA ligase, 3-hydroxybenzoate-CoA ligase, and 4-hydroxybenzoate-CoA ligase activities were determined using a coupled spectrophotometric assay (19). The assay mixture (0.5 ml) for the protocatechuate-CoA ligase assay contained 100 mM Tris-HCl (pH 8.5), 2.5 mM MgCl2, 2 mM dithioerythritol, 2 mM ATP, 0.4 mM CoA, 0.5 mM aromatic acid, and 0.1 mg to 10 µg protein. The reaction was stopped by addition of 50 µl of 3 M perchloric acid, followed by centrifugation of the denatured protein, and CoA thioesters in the supernatant were analyzed by HPLC. In a direct spectrophotometric assay, the formation of protocatechuyl-CoA was followed at 365 nm. The molar absorption coefficient (
365) was determined to be 5,790 M–1 cm–1. The Km and Vmax values of 3-hydroxybenzoate-CoA ligase were determined at saturating concentrations of the other (co)substrates (4 mM ATP, 4 mM MgCl2, 2 mM CoA, and 2 mM aromatic acid).
(iv) Reduction of 4-hydroxybenzoyl-CoA and protocatechuyl-CoA. Each strictly anaerobic assay mixture contained 150 mM morpholinepropanesulfonic acid (MOPS)-KOH (pH 7), 2.5 mM MgCl2, 1 mM ATP, 0.2 mM CoA, 1 mM dithionite, 0.8 mM 4-hydroxybenzoyl-CoA or protocatechuyl-CoA, and cell extract (0.3 to 1.5 mg protein). Production of 3-hydroxybenzoyl-CoA and production of benzoyl-CoA were monitored by HPLC. The pH of the enzyme assay mixture was critical, since at pH values less than 6.5 protocatechuyl-CoA reduction was not observed. At pH 7.5 or higher protocatechuyl-CoA was completely hydrolyzed within a few minutes by cell extract, which obviously contained high thioesterase activity.
Synthesis and purification of CoA thioesters. Protocatechuyl-CoA was synthesized with purified recombinant 3-hydroxybenzoate-CoA ligase using a 100-ml assay mixture. The reaction was stopped, and protein was precipitated with perchloric acid (0.3 M). The supernatant was applied to a 6-ml Strata X column (Phenomenex, Aschaffenburg, Germany), which was equilibrated with 1% methanol in 20 mM ammonium formate (pH 4) at 4°C. The column was washed with 18 ml of 1% methanol in 20 mM ammonium formate (pH 4), and protocatechuyl-CoA was eluted with 30 ml of 80% methanol. The level of recovery of protocatechuyl-CoA was 70%. 4-Hydroxybenzoyl-CoA was synthesized similarly, and the yield was 80%. The purified CoA thioesters were lyophilized and stored at –20°C.
HPLC analysis. An RP-C18 column (Grom-Sil 120 ODS-4 HE; 5 µm; 120 by 4 mm; Grom) was used with a flow rate of 0.8 ml min–1. Aromatic compounds were detected by UV and/or radioactivity monitoring. Protocatechuate, 3-hydroxybenzoate, 4-hydroxybenzoate, and benzoate were separated with 15% methanol in 20 mM formic acid. The retention times were as follows: protocatechuate, 6.4 min; 4-hydroxybenzoate, 12 min; 3-hydroxybenzoate, 16 min; and benzoate, 20 min. CoA esters were analyzed using a 30-min linear 2 to 15% acetonitrile gradient in 50 mM potassium phosphate buffer (pH 6.8), followed by 5 min of elution with 15% acetonitrile in 50 mM potassium phosphate. The retention times were as follows: protocatechuyl-CoA, 22 min; 4-hydroxybenzoyl-CoA, 25 min; 3-hydroxybenzoyl-CoA, 27 min; and benzoyl-CoA, 32 min.
Thin-layer chromatography analysis. Catechol and phenol and their phosphorylated products were loaded onto Silica Gel 60 F254 plates, and the plates were developed for between 3 and 3.5 h at room temperature with ethanol-dichloromethane-water (8:4:2, vol/vol/vol) as the solvent. The Rf of catechol was 0.9 and was similar to that of phenol; the Rf of phenylphosphate was 0.8. Protocatechuate and catechol were separated with the lower phase of dichloromethane-acetic acid-water (2:1:1, vol/vol/vol) as the solvent for 1 to 1.5 h at room temperature. The Rf of protocatechuate was 0.17, and the Rf of catechol was 0.68.
Purification of protocatechuate-CoA ligase from catechol-grown cells. Protocatechuate-CoA ligase, which also acted on 3-hydroxybenzoate and was identical to 3-hydroxybenzoate-CoA ligase, was purified from 30 g of frozen cells under aerobic conditions as described by Laempe et al. (19), using ammonium sulfate precipitation and dialysis, DEAE-Sepharose chromatography, hydroxyapatite chromatography, and reactive green chromatography. The purified protein was analyzed by matrix-assisted laser desorption ionization-time of flight (MALDI-TOF) mass spectrometry by Wolfgang Haehnel (Institut Biologie II, Universität Freiburg, Freiburg, Germany).
Expression of the 3-hydroxybenzoate-CoA ligase gene in E. coli BL21(DE3)/plysS. The gene encoding 3-hydroxybenzoate-CoA ligase was amplified by PCR using chromosomal DNA of T. aromatica as the template. The sequence of the forward primer (5' to 3') was ATGTCTGAACAACTGCAGCCG, and the sequence of the reverse primer (5' to 3') was GAGGGTCGCCTGCAGCAT. The PCR conditions were as follows: 33 cycles of 0.5 min of denaturation at 95°C, 0.5 min of annealing at 65°C, and 1.5 min of synthesis at 72°C, followed by 1 min of annealing at 65°C and 5 min of synthesis at 72°C. The sample was loaded onto a 1% agarose gel, and the PCR product was purified with a gel elution kit from Qiagen (Hilden, Germany). The 3-hydroxybenzoate-CoA ligase gene was cloned into the vector pEX5-CT/TOPO with a TOPO cloning kit from Invitrogen (Karlsruhe, Germany). The ligation mixture (1 µl of vector [10 ng of DNA], 1 µl of 6x ligation buffer, 4 µl of purified PCR product [50 ng of DNA]) was incubated at room temperature for 20 min. One microliter of the TOPO ligation reaction mixture was added to 200 µl of competent cells (7) that were kept on ice for 10 min. This transformation mixture was heated at 42°C for 1 min and cooled on ice immediately for 5 min. Then 800 µl of LB medium was added to the mixture, and the transformed culture was incubated for 1 h at 37°C with shaking at 200 rpm. C-terminally His6-tagged 3-hydroxybenzoate-CoA ligase was produced after induction of the gene with 0.5 mM isopropyl-β-D-thiogalactopyranoside (IPTG) for 3 h at 37°C. Details of the procedure are described in the protocol provided by Invitrogen (Karlsruhe, Germany).
Expression of the 4-hydroxybenzoate-CoA ligase gene from Azoarcus sp. strain EbN1 in E. coli BL21(DE3).
The gene encoding 4-hydroxybenzoate-CoA ligase in Azoarcus sp. strain EbN1 was identified by a BLAST search of the National Center for Biotechnology Information (NCBI) database using the N-terminal protein sequence of 4-hydroxybenzoate-CoA ligase purified from T. aromatica (MNAA[E]LLXAGXA[D]AIXLI) (2). It was amplified by PCR using chromosomal DNA as the template. The sequence of the forward primer (5' to 3') was GAGGAGAAAATCCATATGAATGCTGCC, and the sequence of the reverse primer (5' to 3') was GCCTTGGCAGAATTCTCACAATG. The PCR conditions were as follows: 31 cycles of 45 s of denaturation at 95°C, 45 s of annealing at 55°C, and 200 s of synthesis at 72°C, followed by 5 min of synthesis at 72°C. The PCR product was purified with a QIAquick PCR purification kit (Qiagen, Hilden, Germany). Subsequently, the purified product and the vector pET16b (Novagen, Bad Soden, Germany) were restricted with the endonucleases NdeI and EcoRI (Fermentas, Leon-Rot, Germany). Samples were loaded onto a 1% agarose gel, and the restricted DNA was purified with a QIAquick gel extraction kit (Qiagen). Ligation of the fragments (220 ng of vector DNA and 360 ng of PCR product) was performed overnight at 16°C. The complete ligation reaction mixture was used for transformation of 200 µl of competent E. coli DH5
cells, which were plated on LB agar. Resulting clones were picked and grown overnight at 37°C in LB media, and the plasmids were isolated with a QIAprep spin miniprep kit (Qiagen). The constructs were verified by control restriction with PvuI endonuclease. Verified plasmid pET16bhbcL1 was subsequently used for transformation of E. coli BL21(DE3) cells that were cultured in LB medium containing 100 µg ml–1 ampicillin. N-terminally His10-tagged 4-hydroxybenzoate-CoA ligase was produced after induction of gene expression by 0.5 mM IPTG overnight at room temperature.
Purification of recombinant 3-hydroxybenzoate-CoA ligase. Recombinant 3-hydroxybenzoate-CoA ligase protein was prepared from 30 g of E. coli cells by using DEAE-Sepharose chromatography (19) and nickel chelating Sepharose Fast Flow chromatography (Amersham Biosciences).
Purification of recombinant 4-hydroxybenzoate-CoA ligase. Recombinant 4-hydroxybenzoate-CoA ligase protein was prepared from 2.3 g of fresh E. coli cells by using a HisTrap FF column (Amersham Biosciences). The binding buffer contained 250 mM KCl, 100 mM imidazole, and 20 mM Tris-HCl (pH 7.8). The elution buffer contained in addition 500 mM imidazole. Active fractions (6 ml) were combined, concentrated to 0.5 ml (Amicon concentrator cell), and stored with 50% glycerol at –20°C.
DNA sequencing and computer analysis. The DNA sequence of the purified plasmid was determined by G. L. Igloi (Institut Biologie III, Universität Freiburg, Freiburg, Germany). DNA and amino acid sequences were analyzed using the BLAST network service at the NCBI (Bethesda, MD). A protein sequence alignment and a similarity tree of protein sequences were constructed using the multiple-alignment program (http://prodes.toulouse.inra.fr/multalin/multalin.html).
Nucleotide sequence accession number. The sequence data for the 3-hydroxybenzoate-CoA ligase gene and other five open reading frames (bp 1 to 7072) have been deposited in the GenBank database under accession number AJ278289.
| RESULTS |
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Protein patterns of extracts of cells grown on different aromatic substrates and immunological detection of catabolic enzymes (benzoyl-CoA reductase and 3-hydroxybenzoate-CoA ligase). The soluble protein fractions of cells that were grown on different aromatic substrates were separated by SDS-PAGE (Fig. 4). The patterns observed might provide additional information about the induced proteins required for specific metabolic pathways. Extracts of phenol-grown cells (Fig. 4, lane f) and catechol-grown cells (lane e) contained large amounts of a 67-kDa polypeptide, which most likely represented protein 1 of the three-component enzyme phenylphosphate synthase (22, 30). In addition 53-, 54-, 18-, and 10-kDa polypeptides, presumably representing the four subunits of phenylphosphate carboxylase, were induced (32). 3-Hydroxybenzoate-induced 29- and 27-kDa polypeptides (lane c) were also observed in extracts of protocatechuate-grown cells (lane d) and catechol-grown cells (lane e), but not in extracts of phenol-grown cells (lane f). It appears that catechol-grown cells produced all protein bands that were induced in phenol-grown cells (compared with 4-hydroxybenzoate-grown cells [lane b]). In addition to these bands, protein bands induced in protocatechuate- and 3-hydroxybenzoate-grown cells (compared with benzoate-grown cells [lane a]) were seen.
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If this concept is correct, catechol-grown cells should contain benzoyl-CoA reductase (four subunits with molecular masses of 49, 48, 43, and 30 kDa) and possibly 3-hydroxybenzoate-CoA ligase (57 kDa), the initial enzyme of the 3-hydroxybenzoate pathway. This was tested by performing immunological hybridization experiments using polyclonal antibodies raised against these two enzymes (Fig. 5). In Western immunoblots of all cell extracts, the subunits of benzoyl-CoA reductase were stained (Fig. 5A); it is noteworthy, however, that some protein bands must have stained nonspecifically. 3-Hydroxybenzoate-CoA ligase was detected not only in 3-hydroxybenzoate-grown cells but also in catechol- and protocatechuate-grown cells, whereas this enzyme was not detected in phenol-, 4-hydroxybenzoate-, and benzoate-grown cells (Fig. 5B). These results are in line with the expectation that catechol is metabolized via protocatechuate and 3-hydroxybenzoate (or the CoA ester).
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Further experiments demonstrating catechol conversion to catechylphosphate and protocatechuate. To demonstrate the formation of catechylphosphate from catechol, a dense suspension of catechol-grown cells was incubated with 1 mM [U-14C]catechol. The product formation was analyzed by thin-layer chromatography and phosphorimaging. After 30 s the formation of a labeled product was observed, which migrated similar to phenylphosphate (an authentic catechylphosphate standard was not available). The cells also rapidly converted [U-14C]phenol to a labeled product that comigrated with phenylphosphate. After 3 min of incubation the products accounted for the main labeled spots (not shown). The conversion of 1 mM [U-14C]catechol plus CO2 by extracts of phenol- or catechol-grown cells was studied both in the absence and in the presence of ATP (Fig. 6). In both cases [14C]protocatechuate was formed, provided that ATP was present. These results suggest that the two initial enzymes of phenol metabolism also convert catechol plus CO2 to protocatechuate with ATP via catechylphosphate.
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acyl-CoA + Mg-AMP + pyrophosphate) was studied by performing a HPLC analysis of CoA ester formation (Table 1). Similar results were obtained using spectrophotometric methods (see Materials and Methods). The products were identified by comparing the retention times and UV spectra with the properties of authentic synthesized compounds (19, 35). Benzoate-CoA ligase was present in cells grown on all four substrates. 4-Hydroxybenzoate-CoA ligase activity was present in all but the benzoate-grown cells. Protocatechuate and 3-hydroxybenzoate-CoA ligase activity were found in catechol- and 3-hydroxybenzoate-grown cells and, surprisingly, also in 4-hydroxybenzoate-grown cells (for an explanation, see below). The protocatechuate-CoA ligase activity was highest at pH 8.5, and at pH 8.0 and 9.0 the activity was 25% lower. The observed pattern of enzyme activities in the different cell batches can be explained by the substrate specificities of benzoate-CoA ligase (33), 3-hydroxybenzoate-CoA ligase (this study [see below]), and 4-hydroxybenzoate-CoA ligase (2; this study [see below]) and by differences in their induction during growth on different aromatic acids.
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Cloning of the 3-hydroxybenzoate-CoA ligase gene and purification and analysis of the recombinant enzyme. The gene for 3-hydroxybenzoate-CoA ligase was amplified by PCR and cloned, and a C-terminal His6-tagged protein was expressed in E. coli BL21(DE3)/plysS. This recombinant enzyme was purified in two steps from 30 g cells, which yielded 36 mg protein (Fig. 8), and it was also used to raise antibodies (see above). The expected molecular mass was 57.5 kDa. The enzyme acted not only on 3-hydroxybenzoate (specific activity, 14.3 µmol min–1 mg–1; Km, 0.1 ± 0.04 mM; Kcat, 15 s–1; Kcat/Km, 150 s–1 mM–1) but also on protocatechuate (22.7 µmol min–1 mg–1; Km, 0.34 ± 0.1 mM; Kcat, 24 s–1; Kcat/Km, 70 s–1 mM–1), 4-hydroxybenzoate (10.8 µmol min–1 mg–1; Km, 0.1 ± 0.03 mM; Kcat, 11.3 s–1; Kcat/Km, 113 s–1 mM–1), benzoate (7.6 µmol min–1 mg–1; Km, 0.5 ± 0.1 mM; Kcat, 8 s–1; Kcat/Km, 16 s–1 mM–1), and 3,4,5-trihydroxybenzoate (0.7 µmol min–1 mg–1; Km not determined; Kcat, 0.7 s–1). Neither 2-hydroxybenzoate nor 2,3-dihydroxybenzoate was used as a substrate. These results indicate that indeed 3-hydroxybenzoate-CoA ligase is promiscuous and can also act as protocatechuate-CoA ligase.
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Reductive dehydroxylation of protocatechuyl-CoA and 4-hydroxybenzoyl-CoA by extracts of cells grown on different aromatic substrates. The aromatic ring of protocatechuyl-CoA may be directly reduced to a nonaromatic product by a novel reductase, or one or both of the hydroxyl groups are reductively removed, leading either to 4-hydroxybenzoyl-CoA (which is further reduced to benzoyl-CoA) or to 3-hydroxybenzoyl-CoA. The only well-studied enzyme that removes the para-hydroxyl group is 4-hydroxybenzoyl-CoA reductase (4). Benzoyl-CoA and 3-hydroxybenzoyl-CoA are then reduced to a nonaromatic product by an ATP-dependent benzoyl-CoA reductase or a similar enzyme. Therefore, the conversion of protocatechuyl-CoA under reducing conditions with dithionite or Ti(III) was studied with cell extracts both in the presence and in the absence of Mg-ATP. The products were analyzed by HPLC (not shown). [Carboxyl-14C]protocatechuyl-CoA was transformed into labeled 3-hydroxybenzoyl-CoA and an unknown product, which had a retention time similar to that of benzoate but exhibited different spectroscopic properties. After prolonged incubation, other products were observed.
In all cases the ratio of the rate of 4-hydroxybenzoyl-CoA reduction to the rate of protocatechuyl-CoA reduction was approximately 5:1. Both enzyme activities were strongly induced in phenol-, catechol-, protocatechuate-, and 4-hydroxybenzoate-grown cells, induced less in 3-hydroxybenzoate-grown cells, and induced little in benzoate-grown cells. The specific activities for 4-hydroxybenzoyl-CoA reduction in these cells were 17, 17, 16, 21, 8, and 3 nmol min–1 mg–1, respectively.
| DISCUSSION |
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Activation of the product protocatechuate requires 3-hydroxybenzoate-CoA ligase, which is encoded by another cluster of genes coding for 3-hydroxybenzoate-induced proteins (19). Nothing is known about the regulator protein. In contrast to our previous findings, 3-hydroxybenzoate-CoA ligase was found to activate protocatechuate effectively. The reason for the previous failure to detect this enzyme activity in a coupled spectrophotometric assay was the high absorption at pH 8 to 9 of protocatechuyl-CoA in the near-UV region. This absorption was approximately as high as the absorption decrease at 365 nm, which was due to the consumption of two NADH molecules in the coupled assay. The same caveat may apply to previous measurements of protocatechuate-CoA ligase activities by the coupled spectrophotometric assay (e.g., for purified 4-hydroxybenzoate-CoA ligase) (2). We postulate that both 3-hydroxybenzoate and protocatechuate act as inducers of the 3-hydroxybenzoate metabolic genes.
Protocatechuyl-CoA is reductively dehydroxylated, possibly by 4-hydroxybenzoyl-CoA reductase. This enzyme consists of three proteins, which are encoded by a gene cluster and may be controlled by a regulatory protein belonging to the MarR family. There is a similar gene cluster in "A. aromaticum" (Azoarcus sp. strain EbN1) (28), Magnetospirillum magneticum (NCBI accession number AP007255), and Geobacter metallireducens (NCBI accession number CP000148). We postulate that both protocatechuyl-CoA and 4-hydroxybenzoyl-CoA function as inducers.
The aromatic ring of 3-hydroxybenzoyl-CoA is thought to be reduced by benzoyl-CoA reductase in T. aromatica (19), a reaction that requires two ATP molecules. In the closely related organism "A. aromaticum" (Azoarcus sp. strain EbN1), a similar 3-hydroxybenzoate gene cluster contains a second copy of the genes coding for benzoyl-CoA reductase (13, 14, 28). Hence, at least in this organism a very similar isoenzyme of benzoyl-CoA reductase may act in ring reduction of 3-hydroxybenzoyl-CoA.
Comparison to anaerobic metabolism of other mono- and diphenolic compounds.
The anaerobic metabolism of some other diphenolic compounds has been studied (Fig. 1). Resorcinol (1,3-dihydroxybenzene) is reduced to 1,3-dioxocyclohexane in an ATP-independent reaction, followed by hydrolytic cleavage of the alicyclic ring (14) (Fig. 1C). Alternatively, direct hydrolytic cleavage of the resorcinol nucleus without an initial reduction has been discussed (10). In other bacteria resorcinol is first hydroxylated to hydroxyhydroquinone (1,2,4-trihydroxybenzene), which is further oxidized to 2-hydroxy-1,4-benzoquinone (24). Hydroxyhydroquinone can also be reduced to hydrohydroxyhydroquinone (31). Hydroquinone (1,4-dihydroxybenzene) is first oxidized to hydroxyhydroquinone, followed by reductive dearomatization (25). Alternatively, it could be degraded via gentisate by oxygen-sensitive carboxylation (9) (Fig. 1D). A carboxylation similar to that reported here for catechol may occur with o-cresol that is converted to 4-hydroxy-3-methylbenzoate. This intermediate is activated to its CoA thioester and reductively dehydroxylated to 3-methylbenzoyl-CoA (29) (Fig. 1B). This benzoyl-CoA analogue can also be formed from 3-methylbenzoate and m-xylene (1,3-dimethylbenzene) (15) (Fig. 1B). Further metabolism of this compound most likely involves ATP-driven ring reduction by benzoyl-CoA reductase, but the methyl substituent may require subsequent steps catalyzed by enzymes that are not required for benzoyl-CoA metabolism, notably a methylglutaryl-CoA dehydrogenase (J. Heider, Darmstadt, Germany, personal communication). m-Cresol, but not o-cresol, is oxidized at the methyl group very much like the toluene methyl group is oxidized to the carboxyl group by first adding fumarate (20) (Fig. 1A). p-Cresol oxidation may occur via methyl hydroxylase, yielding 4-hydroxybenzoate (29), as in the aerobic metabolism (6), or alternatively via fumarate addition and subsequent beta-oxidation, yielding 4-hydroxybenzoyl-CoA (20) (Fig. 1A). 2-Hydroxybenzoate appears to be anaerobically degraded via its CoA ester, followed by a reductive dehydroxylation reaction to enter the benzoyl-CoA degradation pathway (3), which is similar to the 4-hydroxybenzoate reaction (2, 5). Protocatechuate is one of the resorcylic acids (dihydroxybenzoic acids). Other compounds, including 2,3-dihydroxybenzoate (pyrocatechuate), 3,5-dihydroxybenzoate (
-resorcylate), 2,4-dihydroxybenzoate (β-resorcylate), 2,6-dihydroxybenzoate (
-resorcylate), and gentisate (2,5-dihydroxybenzoate), are metabolized differently. 2,4-Dihydroxybenzoate and 2,6-dihydroxybenzoate are decarboxylated to resorcinol (14). 2,3-Dihydroxybenzoate is degraded via catechol by decarboxylation (23). 3,5-Dihydroxybenzoate is converted to hydroxyhydroquinone by oxidation and decarboxylation (7). 2,5-Dihydroxybenzoate is activated to its CoA ester and is reductively dehydroxylated to benzoyl-CoA (9).
| ACKNOWLEDGMENTS |
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We thank Nasser Gad'on for invaluable help with growing the bacterium on a large scale and Wolfgang Haehnel, Freiburg, Germany, for performing MALDI-TOF mass spectrometry.
| FOOTNOTES |
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Published ahead of print on 21 December 2007. ![]()
| REFERENCES |
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-resorcylate by Thauera aromatica strain AR-1 proceeds via oxidation and decarboxylation to hydroxyhydroquinone. Arch. Microbiol. 169:333-338.[CrossRef][Medline]
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