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J. Bacteriol., 11 1995, 6672-6675, Vol 177, No. 22
EG ter Schure, HH Sillje, AJ Verkleij, J Boonstra and CT Verrips
Saccharomyces cerevisiae was grown in a continuous culture at a single
dilution rate with input ammonia concentrations whose effects ranged from
nitrogen limitation to nitrogen excess and glucose limitation. The rate of
ammonia assimilation (in millimoles per gram of cells per hour) was
approximately constant. Increased extracellular ammonia concentrations are
correlated with increased intracellular glutamate and glutamine
concentrations, increases in levels of NAD-dependent glutamate
dehydrogenase activity and its mRNA (gene GDH2), and decreases in levels of
NADPH-dependent glutamate dehydrogenase activity and its mRNA (gene GDH1),
as well as decreases in the levels of mRNA for the amino acid
permease-encoding genes GAP1 and PUT4. The governing factor of nitrogen
metabolism might be the concentration of ammonia rather than its flux.
Copyright © 1995, American Society for Microbiology
The concentration of ammonia regulates nitrogen metabolism in Saccharomyces cerevisiae
Department of Molecular Cell Biology, Utrecht University, The Netherlands.
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