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J. Bacteriol., 10 1996, 6025-6035, Vol 178, No. 20
RG Kok, CB Nudel, RH Gonzalez, IM Nugteren-Roodzant and KJ Hellingwerf
The extracellular lipase (LipA) produced by Acinetobacter calcoaceticus
BD413 is required for growth of the organism on triolein, since mutant
strains that lack an active lipase fail to grow with triolein as the sole
carbon source. Surprisingly, extracellular lipase activity and expression
of the structural lipase gene (lipA), the latter measured through lacZ as a
transcriptional reporter, are extremely low in triolein cultures of LipA+
strains. The explanation for this interesting paradox lies in the effect of
fatty acids on the expression of lipA. We found that long-chain fatty
acids, especially, strongly repress the expression of lipA, thereby
negatively influencing the production of lipase. We propose the involvement
of a fatty acyl- responsive DNA-binding protein in regulation of expression
of the A. calcoaceticus lipBA operon. The potential biological significance
of the observed physiological competition between expression and repression
of lipA in the triolein medium is discussed. Activity of the extracellular
lipase is also negatively affected by proteolytic degradation, as shown in
in vitro stability experiments and by Western blotting (immunoblotting) of
concentrated supernatants of stationary- phase cultures. In fact, the
relatively high levels of extracellular lipase produced in the early
stationary phase in media which contain hexadecane are due only to enhanced
stability of the extracellular enzyme under those conditions. The rapid
extracellular degradation of LipA of A. calcoaceticus BD413 by an
endogenous protease is remarkable and suggests that proteolytic degradation
of the enzyme is another important factor in regulating the level of active
extracellular lipase.
Copyright © 1996, American Society for Microbiology
Physiological factors affecting production of extracellular lipase (LipA) in Acinetobacter calcoaceticus BD413: fatty acid repression of lipA expression and degradation of LipA
Department of Microbiology, E.C. Slater Institute, BioCentrum Amsterdam, The Netherlands.
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