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Journal of Bacteriology, January 2000, p. 221-224, Vol. 182, No. 1
Department of Microbiology and Molecular
Genetics, The University of Texas Health Science Center, Houston,
Texas 77030
Received 14 September 1999/Accepted 6 October 1999
Amino acid substitutions in Escherichia coli
0021-9193/0/$04.00+0
Copyright © 2000, American Society for Microbiology. All rights reserved.
Effects of Amino Acid Substitutions at
Conserved and Acidic Residues within Region 1.1 of
Escherichia coli
70
70 were generated and characterized in an analysis of
the role of region 1.1 in transcription initiation. Several acidic and
conserved residues are tolerant of substitution. However, replacement
of aspartic acid 61 with alanine results in inactivity caused by
structural and functional thermolability.
*
Corresponding author. Mailing address: Department of
Microbiology and Molecular Genetics, The University of Texas Health
Science Center, 6431 Fannin JFB1.765, Houston, TX 77030. Phone: (713) 500-5442. Fax: (713) 500-5499. E-mail:
dombros{at}utmmg.med.uth.tmc.edu.
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