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Contents: April 1931, Volume 21, Issue 4

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To see an article, click its [Full Text], [Abstract] or [PDF] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.



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The Effect of Yeast on Ammonia and Indol Production by Bacteria in Culture and in Feces Suspension
H. B. Pierce
J. Bacteriol. April 1931 21: 225-237;
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Studies on the Influence of Bacteria on the Oxidation-Reduction Potential of Milk: I. Influence of Pure Cultures of Milk Organisms
William C. Frazier and Earle O. Whittier
J. Bacteriol. April 1931 21: 239-251;
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Studies on the Influence of Bacteria on the Oxidation-Reduction Potential of Milk: II. Influence of Associated Cultures of Milk Organisms
William C. Frazier and Earle O. Whittier
J. Bacteriol. April 1931 21: 253-262;
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Studies on the Proteolytic Bacteria of Milk: V. Action of Proteolytic Bacteria on Milk Serum
William C. Frazier and Philip Rupp
J. Bacteriol. April 1931 21: 263-271;
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Studies of the Root-Nodule Organism of Lupinus
Marie McL. Eckhardt, I. L. Baldwin, and E. B. Fred
J. Bacteriol. April 1931 21: 273-285;
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Fate of Fresh Water Bacteria in the Sea
Victor Burke and Lenna A. Baird
J. Bacteriol. April 1931 21: 287-298;
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The Effect of Sterilization of Media upon Their Growth Promoting Properties toward Bacteria
Ellis I. Fulmer, Arthur L. Williams, and C. H. Werkman
J. Bacteriol. April 1931 21: 299-303;
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To see an article, click its [Full Text] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.