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Contents: September 1933, Volume 26, Issue 3

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To see an article, click its [Full Text], [Abstract] or [PDF] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.



Articles:back to section


The Stability of Cultures of Rhizobium
Lois Almon and I. L. Baldwin
J. Bacteriol. September 1933 26: 229-250;
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Studies in Micrurgical Technique
J. Arthur Reyniers
J. Bacteriol. September 1933 26: 251-287;
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Bacterial Variation, with Special Reference to Pleomorphism and Filtrability
Leo F. Rettger and Hazel B. Gillespie
J. Bacteriol. September 1933 26: 289-319;
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The Reaction of Antisera for B. actinoides
John B. Nelson
J. Bacteriol. September 1933 26: 321-327;
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The Fermentation of Sodium Malonate as a Means of Differentiating Aerobacter and Escherichia
Einar Leifson
J. Bacteriol. September 1933 26: 329-330;
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To see an article, click its [Full Text] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.