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PHYSIOLOGY AND METABOLISM

Mapping Stress-Induced Changes in Autoinducer AI-2 Production in Chemostat-Cultivated Escherichia coli K-12

Matthew P. DeLisa, James J. Valdes, William E. Bentley
Matthew P. DeLisa
Center for Agricultural Biotechnology, University of Maryland Biotechnology Institute,and
Department of Chemical Engineering,University of Maryland, College Park, Maryland 20742, and
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James J. Valdes
U.S. Army Edgewood Chemical Biological Center, Aberdeen Proving Ground, Maryland 21010
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William E. Bentley
Center for Agricultural Biotechnology, University of Maryland Biotechnology Institute,and
Department of Chemical Engineering,University of Maryland, College Park, Maryland 20742, and
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DOI: 10.1128/JB.183.9.2918-2928.2001
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Article Information

DOI 
https://doi.org/10.1128/JB.183.9.2918-2928.2001
PubMed 
11292813

Published By 
American Society for Microbiology Journals
History 
  • Received November 8, 2000
  • Accepted February 6, 2001
  • Published online May 1, 2001.

Copyright & Usage 
Copyright © 2001 American Society for Microbiology

Author Information

  1. Matthew P. DeLisa1,2,
  2. James J. Valdes3 and
  3. William E. Bentley1,2*
  1. Center for Agricultural Biotechnology, University of Maryland Biotechnology Institute,1and
  2. Department of Chemical Engineering,2University of Maryland, College Park, Maryland 20742, and
  3. U.S. Army Edgewood Chemical Biological Center, Aberdeen Proving Ground, Maryland 210103
  • ↵* Corresponding author. Mailing address: Center for Agricultural Biotechnology, University of Maryland Biotechnology Institute, University of Maryland, College Park, MD 20742. Phone: (301) 405-4321. Fax: (301) 314-9075. E-mail:bentley{at}eng.umd.edu.

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Mapping Stress-Induced Changes in Autoinducer AI-2 Production in Chemostat-Cultivated Escherichia coli K-12
Matthew P. DeLisa, James J. Valdes, William E. Bentley
Journal of Bacteriology May 2001, 183 (9) 2918-2928; DOI: 10.1128/JB.183.9.2918-2928.2001

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Mapping Stress-Induced Changes in Autoinducer AI-2 Production in Chemostat-Cultivated Escherichia coli K-12
Matthew P. DeLisa, James J. Valdes, William E. Bentley
Journal of Bacteriology May 2001, 183 (9) 2918-2928; DOI: 10.1128/JB.183.9.2918-2928.2001
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KEYWORDS

Bacterial Proteins
Escherichia coli
Homoserine
Isopropyl Thiogalactoside

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