Table 2.

Codon usage bias and G+C content of the S. enterica pduABCDEGHJKLMNOPQSTUVWX coding regions

ORFCAIa% G+C contentb% G+C content by positionc
1st2nd3rd
pduA0.29753674152
pduB0.13160634870
pduC0.46357614169
pduD0.37257634266
pduE0.43256634363
pduG0.33260714464
pduH0.28058684263
pduJ0.42156694457
pduK0.30956644858
pduL0.29060704269
pduM0.36762734171
pduN0.21362685068
pduO0.34462664969
pduP0.38659594671
pduQ0.34960634573
pduS0.31662704669
pduT0.30259614372
pduU0.31656574467
pduV0.31858574671
pduW0.27653604158
pduX0.26456604563
coboperon56634461
Typical gene of S. enterica0.2–0.854584458
  • a The codon adaptation index (CAI) was determined as described previously (45).

  • b Percent G+C content of the indicated coding sequence.

  • c Percent G+C content of the first, second, or third codon position of the indicated coding sequence.